National & regional cuisine
Results 441 - 460 of 1012
National & regional cuisine
hardcover. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- University of Illinois Press United States
- Number of pages
- 304
- Condition
- New
- Edition
- First Edition
- SKU
- V9780252035630
- ISBN
- 9780252035630
Hardback
Condition: New
€ 132.81
€ 132.81
Paperback. In Japan, people live longer than anywhere else on Earth; obesity is virtually unknown, and 40-year-old women look like they're 20. Filled with healthy recipes and evocative reminiscences, this book is suitable for those who are tired of counting calories and carbs, and finding themselves on diets that don't work. Num Pages: 304 pages. BIC Classification: 1FPJ; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 198 x 126 x 21. Weight in Grams: 220.
- Publisher
- Vermilion
- Format
- Paperback
- Publication date
- 2007
- Edition
- New Ed
- Condition
- New
- SKU
- V9780091907105
- ISBN
- 9780091907105
Paperback
Condition: New
€ 21.99€ 16.73
€ 21.99
€ 16.73
![Helen Willinsky - Jerk from Jamaica: Barbecue Caribbean Style [A Cookbook] - 9781580088428 - V9781580088428](https://www.kennys.ie/products/thumbs/9781580088428.jpg "Helen Willinsky - Jerk from Jamaica: Barbecue Caribbean Style [A Cookbook] - 9781580088428 - V9781580088428")
Paperback. Num Pages: 192 pages, 50 illustrations, col. BIC Classification: 1KJ; WBN. Category: (G) General (US: Trade). Dimension: 203 x 202 x 14. Weight in Grams: 551.
- Publisher
- Random House USA Inc
- Format
- Paperback
- Publication date
- 2007
- Edition
- Revised
- Condition
- New
- SKU
- V9781580088428
- ISBN
- 9781580088428
Paperback
Condition: New
€ 21.99€ 20.72
€ 21.99
€ 20.72
Hardback. From recipes for soups (spicy frikkeh soup with meatballs), meat and fish (chicken with caramelized onion and cardamom rice), vegetables and salads (spicy beetroot, leek and walnut salad), pulses and grains (saffron rice with barberries and pistachios), to cakes and desserts (clementine and almond syrup cake), this book presents Ottolenghi dishes. Num Pages: 320 pages, col. Illustrations. BIC Classification: 1FBH; WBN. Category: (G) General (US: Trade). Dimension: 273 x 202 x 31. Weight in Grams: 1390.
- Format
- Hardback
- Publisher
- Ebury Publishing
- Publication date
- 2012
- Edition
- First Edition
- Condition
- New
- SKU
- V9780091943745
- ISBN
- 9780091943745
Hardback
Condition: New
€ 45.99€ 30.93
€ 45.99
€ 30.93
Hardback. Num Pages: 112 pages, Black and white photographs throughout + 16 colour pages. BIC Classification: 1DST; 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 187 x 18. Weight in Grams: 308.
- Publisher
- Permuted Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781682612583
- ISBN
- 9781682612583
Hardback
Condition: New
€ 26.99€ 21.48
€ 26.99
€ 21.48
Hardback. Stunningly photographed by Mexican fashion photographer Aldo Chacon, Joel Serra's first cookbook offers a vibrant, fresh take on Catalan and Spanish cooking by a charismatic young Antipodean chef with Catalan roots. Num Pages: 208 pages, Colour photographs throughout. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 252 x 192. .
- Publisher
- Little, Brown Book Group
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781472140265
- ISBN
- 9781472140265
Hardback
Condition: New
€ 26.99€ 18.89
€ 26.99
€ 18.89
Hardcover. .
- Publisher
- Mage Publishers
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781933823720
- ISBN
- 9781933823720
Hardback
Condition: New
€ 33.99€ 25.00
€ 33.99
€ 25.00
Hardback. Num Pages: 384 pages, colour illustrations, frontispiece. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 237 x 201 x 31. Weight in Grams: 1214.
- Publisher
- HarperCollins Publishers Inc
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780062207821
- ISBN
- 9780062207821
Hardback
Condition: New
€ 37.99€ 36.14
€ 37.99
€ 36.14
Julie Taboulie´s Lebanese Kitchen: Authentic Recipes for Fresh and Fl...
Leah Bhabha Julie Ann Sageer
Hardback. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- St Martin´s Press
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781250094933
- ISBN
- 9781250094933
Hardback
Condition: New
€ 37.99€ 35.31
€ 37.99
€ 35.31
Hardcover. Ex-Nobu Head Chef Scott Hallsworth showcases the incredible food that is making his restaurant, Kurobuta, one of the most talked-about restaurants in London. Num Pages: 272 pages, Fully illustrated throughout with specially commissioned photography from David Loftus. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 255 x 205. .
- Publisher
- Absolute Press
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781472919922
- ISBN
- 9781472919922
Hardback
Condition: New
€ 34.99€ 23.17
€ 34.99
€ 23.17
![Elizabeth Andoh - Kansha: Celebrating Japan´s Vegan and Vegetarian Traditions [A Cookbook] - 9781580089555 - V9781580089555](https://www.kennys.ie/products/thumbs/9781580089555.jpg "Elizabeth Andoh - Kansha: Celebrating Japan´s Vegan and Vegetarian Traditions [A Cookbook] - 9781580089555 - V9781580089555")
Hardback. Num Pages: 304 pages, 40 4-Colour Photographs. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 247 x 248 x 30. Weight in Grams: 1400.
- Publisher
- Random House USA Inc
- Number of pages
- 304
- Format
- Hardback
- Publication date
- 2010
- Edition
- First Edition
- Condition
- New
- SKU
- V9781580089555
- ISBN
- 9781580089555
Hardback
Condition: New
€ 37.99€ 36.89
€ 37.99
€ 36.89
Hardcover. Home chefs will enjoy preparing these Chinese home cooking-inspired dishes with this easy-to-follow Chinese cookbook Num Pages: 160 pages, 101 recipes; 150+ colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 242 x 311 x 20. Weight in Grams: 1010.
- Publisher
- Tuttle Publishing
- Format
- Hardback
- Publication date
- 2016
- Edition
- Hardcover with Jacket
- Condition
- New
- SKU
- V9780804845229
- ISBN
- 9780804845229
Hardback
Condition: New
€ 28.72
€ 28.72
Paperback. Filled with fun recipes and nostalgic looks back at the heyday of the cowgirl era, this book celebrates the wild women of the Old West. From "Fit for a Queen Green Chili Soup" to "Cowgirl Margaritas," Cowgirl's Cookbook is fun to puruse and to will be excellent to use for a cowgirl-themed girls night or campout. Num Pages: 176 pages, black & white illustrations. BIC Classification: 1KBBW; WBA; WBN. Category: (G) General (US: Trade). Dimension: 204 x 204 x 11. Weight in Grams: 21.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 176
- Condition
- New
- SKU
- V9780762788323
- ISBN
- 9780762788323
Paperback
Condition: New
€ 16.99€ 14.42
€ 16.99
€ 14.42
Hardback. Num Pages: illustrations. BIC Classification: 1KBBSL; WBN. Category: (G) General (US: Trade). Dimension: 213 x 238 x 23. Weight in Grams: 856.
- Publisher
- Gibbs M. Smith Inc
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781423641575
- ISBN
- 9781423641575
Hardback
Condition: New
€ 30.99€ 29.90
€ 30.99
€ 29.90
Hardcover. Num Pages: 144 pages, 100 colour photographs. BIC Classification: 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 229 x 187 x 21. Weight in Grams: 608.
- Publisher
- Pavilion Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781909815858
- ISBN
- 9781909815858
Hardback
Condition: New
€ 26.99€ 18.25
€ 26.99
€ 18.25
Paperback. A step-by-step guide to recreating the continent's predominant authentic flavors with 350 savory recipes from Peru, Brazil, and countries further south, such as Chile, Argentina, and Uruguay. Series: Knack: Make it Easy. Num Pages: 256 pages, colour illustrations, frontispiece. BIC Classification: 1DSE; WBA; WBN. Category: (G) General (US: Trade). Dimension: 201 x 213 x 20. Weight in Grams: 48.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781599219189
- ISBN
- 9781599219189
Paperback
Condition: New
€ 21.99€ 18.37
€ 21.99
€ 18.37
Hardcover. Num Pages: 272 pages. BIC Classification: 1FPC; WBN; WBS. Category: (G) General (US: Trade). Weight in Grams: 567.
- Publisher
- Clarkson Potter
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780804186131
- ISBN
- 9780804186131
Hardback
Condition: New
€ 33.99€ 22.67
€ 33.99
€ 22.67
Hardback. Num Pages: 336 pages, 1. BIC Classification: 1KBBWF; JFCA; WBN; WTHR; WTL. Category: (G) General (US: Trade). Dimension: 230 x 292 x 23. Weight in Grams: 1284.
- Publisher
- Santa Monica Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781595800893
- ISBN
- 9781595800893
Hardback
Condition: New
€ 53.99€ 49.30
€ 53.99
€ 49.30
Paperback. At last a definitive, entertaining and easy to use Irish cook book bursting with the colours and flavours of Irish food. French Edition Num Pages: 96 pages, 31 colour illustrations. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 260 x 196 x 8. Weight in Grams: 426.
- Publisher
- O'Brien Press Ltd
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9781847170255
- ISBN
- 9781847170255
Paperback
Condition: New
€ 11.99€ 11.27
€ 11.99
€ 11.27
La Varenne's Cookery: The French Cook, The French Pastry Chef, The Fre...
Francois Pierre de La Varenne
Hardcover. Translator(s): Scully, Terence. Num Pages: 655 pages, 1 black & white illustration. BIC Classification: 1DDF; HBTB; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 254 x 186 x 66. Weight in Grams: 1324. The French Cook, the French Pastry Chef, the French Confectioner. 655 pages, 1 black & white illustration. Includes characteristics of medieval cookery, as well as new world ingredients. The watershed from medieval to modern times is crossed in La Varenne's pages. This title presents three important cookery books of the seventeenth century combined in a single volume. Cateogry: (G) General (US: Trade); (P) Professional & Vocational. BIC Classification: 1DDF; HBTB; WBN. Dimension: 254 x 186 x 66. Weight: 1328. Translator(s): Scully, Terence.
- Format
- Hardback
- Publication date
- 2006
- Publisher
- Prospect Books (UK)
- Number of pages
- 655
- Condition
- New
- SKU
- V9781903018415
- ISBN
- 9781903018415
Hardback
Condition: New
€ 64.17€ 59.29
€ 64.17
€ 59.29