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National & regional cuisine
Results 641 - 657 of 657
National & regional cuisine
Paperback.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- Prospect Books United Kingdom
- Edition
- New ed
- Number of pages
- 130
- Condition
- New
- SKU
- V9781903018293
- ISBN
- 9781903018293
Paperback
Condition: New
€ 19.99€ 18.58
€ 19.99
€ 18.58
Hardcover. Presents lessons, secrets, tips and tricks - as well as personal anecdotes - that accompany recipes for such classics as fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplings, potato hash with bacon and melted onions, and grilled cheese sandwiches, and buttermilk biscuits. Num Pages: 352 pages, 250 colour photographs. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 284 x 288 x 33. Weight in Grams: 2442.
- Publisher
- Artisan United States
- Number of pages
- 352
- Format
- Hardback
- Publication date
- 2009
- Edition
- First Edition
- Condition
- New
- SKU
- V9781579653774
- ISBN
- 9781579653774
Hardback
Condition: New
€ 59.15€ 46.25
€ 59.15
€ 46.25
Paperback. Num Pages: 144 pages, 160 Colour Photographs. BIC Classification: 1FMP; WBN. Category: (G) General (US: Trade). Dimension: 252 x 230 x 11. Weight in Grams: 680.
- Publisher
- Tuttle Publishing United States
- Number of pages
- 144
- Format
- Paperback
- Publication date
- 2013
- Edition
- Paperback with Flaps
- Condition
- New
- SKU
- V9780804842570
- ISBN
- 9780804842570
Paperback
Condition: New
€ 23.99€ 16.34
€ 23.99
€ 16.34
Hardcover. Num Pages: 256 pages, 75 full-colour photos. BIC Classification: 1H; 1KJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 235 x 196 x 24. Weight in Grams: 804.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Ten Speed Press
- Condition
- New
- SKU
- 9781607745310
- ISBN
- 9781607745310
Hardback
Condition: New
€ 19.99€ 17.75
€ 19.99
€ 17.75
Hardback. S is for Sri Lankan showcases 50 iconic recipes with a modern twist Series: Alphabet Cooking. Num Pages: 144 pages. BIC Classification: 1FKS; WBN. Category: (G) General (US: Trade). Dimension: 219 x 168 x 23. Weight in Grams: 506. Good copy with some minor shelf wear
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Quadrille Publishing Ltd
- Condition
- Used, Very Good
- SKU
- KKD0010045
- ISBN
- 9781849499620
Hardback
Condition: Used, Very Good
€ 17.95
€ 17.95
Hardcover. .
- Publisher
- SIME Books Italy
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Edition
- Bilingual
- Condition
- New
- SKU
- V9788895218465
- ISBN
- 9788895218465
Hardback
Condition: New
€ 33.99€ 24.56
€ 33.99
€ 24.56
Paperback. A collection of the best of the author's delicious recipes along with tips, anecdotes and reminiscences about her life in Italy and London. Packed with information from the best way to make a tomato sauce and a tiramisu to more unusual dishes such as nettle risotto and chestnut mousse, each chapter is devoted to a different ingredient. Num Pages: 512 pages, Illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 210 x 148 x 33. Weight in Grams: 912.
- Publisher
- Vintage
- Format
- Paperback
- Publication date
- 2006
- Condition
- New
- SKU
- V9780099494164
- ISBN
- 9780099494164
Paperback
Condition: New
€ 23.99€ 16.63
€ 23.99
€ 16.63
Hardcover. Recipes for Vibrant Malaysian Home-Cooking. Malaysian food is incredible, its flavours and textures are dazzling. Sitting between India and China, the country has taken the best of both those food culture and given them its own twist, along with a healthy freshness, From quick prawn noodles to the perfect coconut rice, there's something for everyone in this comprehensive introduction to the newest trend in Asian cuisine. This is authentic, contemporary cooking at its very best. Num Pages: 256 pages. BIC Classification: WBN. .
- Publisher
- RANDOM HOUSE
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780224101547
- ISBN
- 9780224101547
Hardback
Condition: New
€ 37.99€ 25.32
€ 37.99
€ 25.32
Paperback. Num Pages: 229 pages, illustrations. BIC Classification: WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 458 x 18. Weight in Grams: 472.
- Format
- Paperback
- Publication date
- 1994
- Publisher
- Ohio University Press United States
- Number of pages
- 229
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780821410776
- ISBN
- 9780821410776
Paperback
Condition: New
€ 32.99€ 29.73
€ 32.99
€ 29.73
Hardcover. American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. Num Pages: 496 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 289 x 226 x 25. Weight in Grams: 1388.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 3rd Edition
- Number of pages
- 480
- Condition
- New
- SKU
- V9781118523964
- ISBN
- 9781118523964
Hardback
Condition: New
€ 113.60
€ 113.60
paperback. Num Pages: 312 pages, b/w photos. BIC Classification: 1KBCB; WBN. Category: (G) General (US: Trade). Dimension: 228 x 153 x 18. Weight in Grams: 488.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- TouchWood Editions Canada
- Edition
- 3rd Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9781894898904
- ISBN
- 9781894898904
Paperback
Condition: New
€ 34.99€ 23.79
€ 34.99
€ 23.79
Paperback. The ancient Asian practice of cooking with healing herbs and other therapeutic foods meets Western palates and kitchens in these quick, easy, delicious recipes Num Pages: 352 pages, 8-page color insert. BIC Classification: 1FP; WBH; WBN. Category: (G) General (US: Trade). Dimension: 231 x 191 x 27. Weight in Grams: 628. More Than 150 Recipes from the East for Health, Healing, and Long Life. 352 pages, illustrations. Deals with ancient Asian practices of cooking with healing herbs and other therapeutic foods to Western palates and kitchens. This book provides scores of recipes, anecdotes about various herbs and foods, and what you need to know about acquiring ingredients - even if you don't know the difference between a lotus seed and the lotus position. Cateogry: (G) General (US: Trade). BIC Classification: 1FP; WBH; WBN. Dimension: 231 x 191 x 27. Weight: 628.
- Publisher
- Hachette Books
- Number of pages
- 352
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780738213255
- ISBN
- 9780738213255
Paperback
Condition: New
€ 27.19
€ 27.19
Hardcover. One of the brightest talents to have emerged on the UK food scene, Angela Hartnett is one of the few female British chefs to hold a Michelin star. This work presents a collection of the family recipes that Angela has developed over the years. It also includes food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 recipes. Num Pages: 272 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 254 x 200 x 32. Weight in Grams: 984.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2008
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9780091910273
- ISBN
- 9780091910273
Hardback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
hardcover. Num Pages: 208 pages, Black and white illustrations. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 203 x 245 x 27. Weight in Grams: 906.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Pavilion Books
- Condition
- New
- SKU
- 9781909815629
- ISBN
- 9781909815629
Hardback
Condition: New
€ 24.99€ 16.46
€ 24.99
€ 16.46
Hardcover. The author returns to the countries of Turkey, Lebanon and Morocco in search of new and old recipes and to find out how cooking has evolved since she first introduced readers to these cuisines in the 1960s. In this book, she pays tribute to the different culinary histories and contemporary food of these countries. Num Pages: 352 pages, illustrations. BIC Classification: 1FB; 1HB; WBN. Category: (G) General (US: Trade). Dimension: 252 x 198 x 36. Weight in Grams: 1210.
- Publisher
- Michael Joseph
- Number of pages
- 352
- Format
- Hardback
- Publication date
- 2005
- Edition
- First Edition
- Condition
- New
- SKU
- V9780718145811
- ISBN
- 9780718145811
Hardback
Condition: New
€ 46.99€ 30.86
€ 46.99
€ 30.86
Hardcover. Giuseppe Mascoli, owner of thriving pizza chain Franco Manca, has adapted his recipes for the home cook who doesn't have a traditional woodburning oven. His recipes are tailored so you can use a pizza stone or a heavy baking tray and still get great results. Num Pages: 128 pages, colour photography. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 241 x 192 x 19. Weight in Grams: 652.
- Publisher
- Kyle Books United Kingdom
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780857832177
- ISBN
- 9780857832177
Hardback
Condition: New
€ 19.99€ 15.06
€ 19.99
€ 15.06
Paperback. Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this unique American culture. Num Pages: 328 pages, 59 illus. BIC Classification: 1KBBEP; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152. .
- Format
- Paperback
- Publication date
- 2017
- Publisher
- University of Pennsylvania Press United States
- Number of pages
- 328
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780812223866
- ISBN
- 9780812223866
Paperback
Condition: New
€ 37.99€ 34.17
€ 37.99
€ 34.17
Hardback. Num Pages: 240 pages, 75 full-color photos and line drawings, 75 recipes. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 275 x 191 x 21. Weight in Grams: 1045.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2009
- Edition
- Illustrated
- Condition
- New
- SKU
- V9781580089753
- ISBN
- 9781580089753
Hardback
Condition: New
€ 33.99€ 22.54
€ 33.99
€ 22.54
Paperback. More than 100 recipes including stews, double-boiled dishes, one-pot meals, desserts, herbal teas and sweet soups Num Pages: 148 pages, , colour illustrations. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 256 x 210 x 12. Weight in Grams: 566.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd
- Format
- Paperback
- Publication date
- 2015
- Edition
- New
- Condition
- New
- SKU
- V9789814561600
- ISBN
- 9789814561600
Paperback
Condition: New
€ 23.99€ 17.65
€ 23.99
€ 17.65