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National & regional cuisine

Results 641 - 659 of 659

National & regional cuisine

Hardcover. Winner of the 2014 International Association of Culinary Association (IACP) Award The indispensable cookbook for genuine Italian sauces and the traditional pasta shapes that go with them. Num Pages: 400 pages, 24 pages of color photographs; black-and-white drawings. BIC Classification: 1DST; WBN. Category: (P) Professional & Vocational. Dimension: 262 x 213 x 35. Weight in Grams: 1210.
Format
Hardback
Publication date
2013
Publisher
WW Norton & Co United States
Number of pages
400
Condition
New
SKU
V9780393082432
ISBN
9780393082432
Hardback
Condition: New

€ 37.99
€ 32.04

Hardback. Mario Batali's delicious deep dive into American Regional Cooking--with 250 simple and delicious recipes from San Diego Fish Tacos to Boston Cream Pie. Num Pages: 448 pages, Illustrated throughout. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 221 x 264 x 38. Weight in Grams: 1924.
Format
Hardback
Publication date
2016
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455584710
ISBN
9781455584710
Hardback
Condition: New

€ 46.99
€ 34.08

Hardcover. A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant. Num Pages: 1300 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 247 x 161 x 98. Weight in Grams: 2576.
Format
Hardback
Publication date
2011
Publisher
Particular Books
Edition
volumes One and Two
Number of pages
1300
Condition
New
SKU
V9781846143656
ISBN
9781846143656
Hardback
Condition: New

€ 59.21
€ 47.54

Hardcover. "Flowering Tree Permaculture Institute." Num Pages: 120 pages, 51 colour & b/w photos, 9 illus & 3 maps. BIC Classification: 1KBBWX; HBTB; JFC; WBN; WBT. Category: (G) General (US: Trade). Dimension: 194 x 262 x 16. Weight in Grams: 696.
Format
Hardback
Publication date
2016
Publisher
Museum of New Mexico Press
Condition
New
SKU
V9780890136195
ISBN
9780890136195
Hardback
Condition: New

€ 34.99
€ 25.72

Hardcover. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 944. Traditions - Ingredients - Tastes - Techniques. 128 pages, col. Illustrations. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Cateogry: (G) General (US: Trade). BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Dimension: 289 x 239 x 16. Weight: 972.
Format
Hardback
Publication date
2009
Publisher
Lorenz Books
Edition
1st Edition
Number of pages
128
Condition
New
SKU
V9781903141663
ISBN
9781903141663
Hardback
Condition: New

€ 30.77

Hardcover. The first book to reveal the undiscovered jewels of Southeast Asian cuisine. Num Pages: 384 pages, Illustrations (some col.), maps. BIC Classification: WBN. Category: (P) Professional & Vocational. Dimension: 210 x 261 x 31. Weight in Grams: 1154.
Format
Hardback
Publication date
2006
Publisher
WW Norton & Co United States
Edition
1st Edition
Number of pages
352
Condition
New
SKU
V9780393054774
ISBN
9780393054774
Hardback
Condition: New

€ 42.99
€ 35.91

Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes. 128 pages, col. Illustrations. Cateogry: (G) General (US: Trade). BIC Classification: 1DVWYV; WBN. Dimension: 286 x 236 x 16. Weight: 972.
Format
Hardback
Publication date
2009
Publisher
Anness
Number of pages
128
Condition
New
SKU
V9781903141601
ISBN
9781903141601
Hardback
Condition: New

€ 20.99
€ 16.79

Hardcover. Recipes for easily accessible, fresh-from-the-garden Italian food from a Calabrian native and "bountiful good cook" (The Atlantic). Num Pages: 416 pages, 100 color photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 263 x 215 x 31. Weight in Grams: 1508.
Format
Hardback
Publication date
2010
Publisher
W. W. Norton & Company
Number of pages
352
Condition
New
Edition
Illustrated
SKU
V9780393065169
ISBN
9780393065169
Hardback
Condition: New

€ 47.99
€ 40.29

Hardback. Num Pages: 184 pages, ill. BIC Classification: 1DSP; WBN. Category: (G) General (US: Trade). Dimension: 228 x 190 x 18. Weight in Grams: 612.
Format
Hardback
Publication date
1993
Publisher
North Atlantic Books,U.S. United States
Number of pages
184
Condition
New
SKU
V9781556431586
ISBN
9781556431586
Hardback
Condition: New

€ 33.99
€ 24.54

Paperback. .
Format
Paperback
Publication date
2009
Publisher
Random House USA Inc
Edition
Original
Condition
New
SKU
V9781580089814
ISBN
9781580089814
Paperback
Condition: New

€ 27.99
€ 19.49

Hardcover. A guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Num Pages: 784 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 240 x 160 x 48. Weight in Grams: 1246.
Format
Hardback
Publication date
2011
Publisher
Penguin
Condition
New
SKU
9780241953396
ISBN
9780241953396
Hardback
Condition: New

€ 32.99
€ 20.83

Hardback. 2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In her honour, Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. Num Pages: 336 pages. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 195 x 250 x 34. Weight in Grams: 1082.
Format
Hardback
Publication date
2015
Publisher
Grub Street Publishing
Edition
New
Condition
New
SKU
V9781910690055
ISBN
9781910690055
Hardback
Condition: New

€ 10.30

Hardback. Stuffed full of details on selecting the best ingredients, eating seasonally and foraging, this book is an invaluable source of information as well as a delicious collection of recipes. Yeo Valley's The Great British Farmhouse Cookbook is a celebration of modern country living and how to get involved with the land and the food you eat. Num Pages: 224 pages, 100 colour photographs. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 246 x 204 x 29. Weight in Grams: 1028.
Format
Hardback
Publication date
2013
Publisher
Quadrille Publishing Ltd
Number of pages
224
Condition
New
SKU
V9781849492669
ISBN
9781849492669
Hardback
Condition: New

€ 17.31

Paperback. Num Pages: 208 pages, 30 Full-Colour Photos. BIC Classification: 1F; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 192 x 229 x 15. Weight in Grams: 630.
Format
Paperback
Publication date
2011
Publisher
Celestial Arts
Edition
Original
Number of pages
208
Condition
New
SKU
V9781587611353
ISBN
9781587611353
Paperback
Condition: New

€ 24.99
€ 18.58

Hardback. Actor Stanley Tucci brings stunning recipes, gorgeous photography and family memories to a new generation of Italian food lovers Num Pages: 400 pages, Fully illustrated. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 194 x 240 x 32. Weight in Grams: 1240.
Format
Hardback
Publication date
2012
Publisher
Simon & Schuster Ltd
Number of pages
400
Condition
New
SKU
V9781471114434
ISBN
9781471114434
Hardback
Condition: New

€ 33.99
€ 22.22

Hardback. Num Pages: 320 pages, 250 full colour photographs. BIC Classification: 1HFMS; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 225 x 267 x 26. Weight in Grams: 1416.
Format
Hardback
Publication date
2016
Publisher
Struik Publishers (Pty) Ltd
Condition
New
SKU
V9781432306731
ISBN
9781432306731
Hardback
Condition: New

€ 23.99
€ 16.30

Paperback. Editor(s): Running Press. Num Pages: 256 pages, Color photos throughout. BIC Classification: 1KBBE; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 169 x 216 x 23. Weight in Grams: 720.
Format
Paperback
Publication date
2015
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762457472
ISBN
9780762457472
Paperback
Condition: New

€ 23.99
€ 16.62

Paperback. Simple, flavorful, veggie-based grilling that offers a Mediterranean twist to BBQ. Num Pages: 224 pages, Color photos throughout. BIC Classification: 1DDF; WBN; WBS. Category: (G) General (US: Trade). Dimension: 193 x 233 x 26. Weight in Grams: 742.
Format
Paperback
Publication date
2015
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762454549
ISBN
9780762454549
Paperback
Condition: New

€ 23.99
€ 16.62

Paperback. By their stomachs ye shall know them. From the thigh-tasters of Vitel to the truffle mass of St Antoine, the French are enticingly captured by the master. Num Pages: 240 pages, map. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 200 x 127 x 16. Weight in Grams: 170.
Format
Paperback
Publication date
2002
Publisher
Little, Brown Book Group
Edition
UK ed.
Condition
New
SKU
V9780751532692
ISBN
9780751532692
Paperback
Condition: New

€ 15.99
€ 11.84

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