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National & regional cuisine

Results 401 - 420 of 810

National & regional cuisine

Hardcover. Features recipes that range across the menu, including non-grilled recipes for what to eat while you're building the fire. Num Pages: 320 pages, 250 colour photos throughout. BIC Classification: 1KLSA; WBN; WBS. Category: (G) General (US: Trade). Dimension: 260 x 225 x 29. Weight in Grams: 1336.
Publisher
Artisan Division of Workman Publishing
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781579653545
ISBN
9781579653545
Hardback
Condition: New

€ 43.99
€ 33.73

Paperback. Num Pages: 91 pages, colour photos. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 210 x 170 x 8. Weight in Grams: 250.
Publisher
Blue Dome Press
Format
Paperback
Publication date
2023
Condition
New
SKU
V9781935295488
ISBN
9781935295488
Paperback
Condition: New

€ 13.99
€ 11.12

Paperback. Num Pages: 180 pages. BIC Classification: 1FMS; 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 259 x 196 x 26. Weight in Grams: 948.
Publisher
Marshall Cavendish International (Asia) Pte Ltd Singapore
Number of pages
180
Format
Paperback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9789814346443
ISBN
9789814346443
Paperback
Condition: New

€ 43.99
€ 38.97

Hardback. The third book in the Cult Recipes series, following New York and Venice, Tokyo Cult Recipes demystifies Japanese food, making the city's classic recipes easy to try at home. There are over 100 rrecipes for miso, sushi, soba noodles, bentos, sushi, fried rice, Japanese tapas, desserts, cakes and sweets. Num Pages: 272 pages. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 217 x 268 x 33. Weight in Grams: 1322.
Publisher
Murdoch Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781743365953
ISBN
9781743365953
Hardback
Condition: New

€ 33.99
€ 29.12

Paperback. These wholesome and traditional recipes have been carefully collected and baked by Ruth Isabel Ross over many years. This is good, plain, wholesome, traditional cooking at its best. Editor(s): Coyle, Eveleen. Num Pages: 112 pages, Ill. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 184 x 124 x 9. Weight in Grams: 130.
Publisher
Gill Books
Format
Paperback
Publication date
2003
Condition
New
SKU
V9780717135394
ISBN
9780717135394
Paperback
Condition: New

€ 8.69

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754831495
ISBN
9780754831495
Hardback
Condition: New

€ 23.99
€ 17.77

Paperback. .
Publisher
Anness Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781780194448
ISBN
9781780194448
Paperback
Condition: New

€ 10.99
€ 10.03

Hardcover. A little book on Norwegian food and cooking that includes traditional dishes such as Norwegian Fish Mousse and Beef Patties with Gravy, as well as regional specialities that include Bird's Nest Salad, Roe Deer Medallions with Redcurrants, and Tosca Cake. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DNN; WBN. Category: (G) General (US: Trade). Dimension: 177 x 176 x 16. Weight in Grams: 256.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754830191
ISBN
9780754830191
Hardback
Condition: New

€ 8.99
€ 8.32

Hardback. .
Publisher
Austin Macauley Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781786290427
ISBN
9781786290427
Hardback
Condition: New

€ 32.99
€ 23.79

Paperback. In Japan, people live longer than anywhere else on Earth; obesity is virtually unknown, and 40-year-old women look like they're 20. Filled with healthy recipes and evocative reminiscences, this book is suitable for those who are tired of counting calories and carbs, and finding themselves on diets that don't work. Num Pages: 304 pages. BIC Classification: 1FPJ; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 198 x 126 x 21. Weight in Grams: 220.
Publisher
Vermilion
Format
Paperback
Publication date
2007
Edition
New Ed
Condition
New
SKU
V9780091907105
ISBN
9780091907105
Paperback
Condition: New

€ 23.99
€ 16.73

Hardcover. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; 1DSTA; WBN. Category: (G) General (US: Trade). Dimension: 284 x 240 x 18. Weight in Grams: 952. 65 Classic Dishes from Central Italy and Sardinia. 128 pages, over 370 colour photographs. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; 1DSTA; WBN. Dimension: 284 x 240 x 18. Weight: 952.
Publisher
Anness
Number of pages
128
Format
Hardback
Publication date
2011
Edition
New edition
Condition
New
SKU
V9781903141885
ISBN
9781903141885
Hardback
Condition: New

€ 19.00
€ 16.91

Paperback. Cucina povera is about making great food with simple, fresh, seasonal produce and available ingredients. Num Pages: 224 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 131 x 197 x 13. Weight in Grams: 162.
Publisher
Right Way
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780716023746
ISBN
9780716023746
Paperback
Condition: New

€ 15.99
€ 12.61

Hardcover. Over 65 authentic recipes from the heart of Europe, with 300 evocative photographs. Num Pages: 128 pages, 300 photographs. BIC Classification: 1DVK; WBN. Category: (G) General (US: Trade). Dimension: 238 x 286 x 17. Weight in Grams: 922. 128 pages, 300 photographs. Over 65 authentic recipes from the heart of Europe, with 300 evocative photographs. Cateogry: (G) General (US: Trade). BIC Classification: 1DVK; WBN. Dimension: 238 x 286 x 17. Weight: 952.
Publisher
Lorenz Books
Number of pages
128
Format
Hardback
Publication date
2015
Edition
01st Edition
Condition
New
SKU
V9781903141779
ISBN
9781903141779
Hardback
Condition: New

€ 19.99
€ 16.06

Hardback. Drawing on archaeological evidence and a wealth of oral and written history, this book reveals the journey Vietnamese food has traversed through history to become a much-loved cuisine today. Series: Foods and Nations. Num Pages: 256 pages, 110 illustrations, 60 in colour. BIC Classification: 1FMV; WBN. Category: (G) General (US: Trade). Dimension: 164 x 243 x 21. Weight in Grams: 786.
Publisher
Reaktion Books
Format
Hardback
Publication date
2016
Edition
1st edition
Condition
New
SKU
V9781780236575
ISBN
9781780236575
Hardback
Condition: New

€ 36.99
€ 31.64

Paperback. .
Publisher
Icon Books
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781785781735
ISBN
9781785781735
Paperback
Condition: New

€ 11.99
€ 9.90

Hardback. Cooking Like Mummyji was first published to great acclaim and garnered thousands of loyal fans in 2003 but has been unavailable for almost 10 years.Now back in a fully revised, redesigned edition with newly commissioned photography the author reveals in over 100 recipes the secrets of British Asian food. Num Pages: 224 pages, four colour throughout. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 256 x 200 x 28. Weight in Grams: 1070.
Publisher
Grub Street
Format
Hardback
Publication date
2016
Edition
Updated
Condition
New
SKU
V9781910690307
ISBN
9781910690307
Hardback
Condition: New

€ 53.99
€ 47.53

Hardcover. Num Pages: 240 pages, 120 colour photographs. BIC Classification: 1DN; WBN; WBS. Category: (G) General (US: Trade). Dimension: 197 x 254 x 27. Weight in Grams: 1034.
Publisher
Pavilion Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910904343
ISBN
9781910904343
Hardback
Condition: New

€ 34.99
€ 25.52

Paperback. Features over 170 recipes from all over India, showcasing the best regional dishes and making them accessible to every cook. This title presents a combination of classic Indian cooking, original healthy dishes, and recipes in the hot new Balti style, including Balti Chicken and Balti Spicy Potatoes. Num Pages: 264 pages, 900 photographs. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 220 x 167 x 16. Weight in Grams: 644. 170 Classic Recipes Shown Step-by-step. 264 pages, 900 photographs. Features over 170 recipes from all over India, showcasing the best regional dishes and making them accessible to every cook. This title presents a combination of classic Indian cooking, original healthy dishes, and recipes in the hot new Balti style, including Balti Chicken and Balti Spicy Potatoes. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN. Dimension: 220 x 167 x 16. Weight: 642.
Publisher
Anness Publishing
Number of pages
264
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780191218
ISBN
9781780191218
Paperback
Condition: New

€ 11.99
€ 10.89

Paperback. .
Publisher
Graffeg
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781909823143
ISBN
9781909823143
Paperback
Condition: New

€ 5.73

Hardcover. One of the brightest talents to have emerged on the UK food scene, Angela Hartnett is one of the few female British chefs to hold a Michelin star. This work presents a collection of the family recipes that Angela has developed over the years. It also includes food photography by Jonathan Lovekin, a foreword from Gordon Ramsay, and 140 recipes. Num Pages: 272 pages, illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 254 x 200 x 32. Weight in Grams: 984.
Publisher
Ebury Press United Kingdom
Number of pages
272
Format
Hardback
Publication date
2008
Edition
1St Edition
Condition
New
SKU
V9780091910273
ISBN
9780091910273
Hardback
Condition: New

€ 40.99
€ 27.04

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