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Preserving & freezing

Results 21 - 40 of 80

Preserving & freezing

Paperback. The ultimate guide to putting up food. Series: Countryman Know How. Num Pages: 272 pages, Colour photographs throughout. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 203 x 205 x 19. Weight in Grams: 622.
Publisher
WW Norton & Co United States
Number of pages
288
Format
Paperback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781581572421
ISBN
9781581572421
Paperback
Condition: New

€ 23.99
€ 20.53

Hardcover. Classic French preserving techniques updated for a modern audience. Editor(s): Dusoulier, Clotilde. Num Pages: 336 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 230 x 166 x 30. Weight in Grams: 780.
Publisher
Phaidon Press
Format
Hardback
Publication date
2015
Edition
Revised, Updated
Condition
New
SKU
V9780714869520
ISBN
9780714869520
Hardback
Condition: New

€ 26.99
€ 18.94

Paperback. Walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you're following a raw food lifestyle or looking for new ways to make the most of your garden's produce, this book looks at all aspects of dehydrating. Num Pages: 160 pages, 25 color photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 256 x 178 x 14. Weight in Grams: 408.
Publisher
Skyhorse Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781629141817
ISBN
9781629141817
Paperback
Condition: New

€ 15.99
€ 11.45

Paperback. The latest Birlinn food bible, this time examining the marvelous marmalade! Illustrator(s): Dewar, Bob. Series: Birlinn Food Bibles. Num Pages: 112 pages, b/w line drawings throughout. BIC Classification: WBA; WBW. Category: (G) General (US: Trade). Dimension: 113 x 234 x 9. Weight in Grams: 78.
Publisher
Birlinn General
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781780274133
ISBN
9781780274133
Paperback
Condition: New

€ 8.31

Paperback. This guide to home freezing follows an A to Z format. The reader may look up the fruit, vegetable, fish, meat, sauces, cakes or herbs, for guidelines on freezing each type. There is also advice on choosing and siting a freezer, insurance, cleaning, defrosting, refreezing, and thawing food. Num Pages: 160 pages, line illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 233 x 155 x 14. Weight in Grams: 294.
Publisher
Grub Street United Kingdom
Number of pages
160
Format
Paperback
Publication date
2008
Condition
New
SKU
V9781898697626
ISBN
9781898697626
Paperback
Condition: New

€ 11.99
€ 10.81

Paperback. The definitive guide to preserving food using modern kitchen appliances to achieve the age-old practice of dehydration. Num Pages: 400 pages, 16 full colour plates. BIC Classification: WBS; WBW. Category: (G) General (US: Trade). Dimension: 251 x 182 x 25. Weight in Grams: 724.
Publisher
Robert Rose Canada
Number of pages
352
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780778802136
ISBN
9780778802136
Paperback
Condition: New

€ 26.99
€ 26.83

Hardcover. Features recipes for hot and fiery salsas, tasty relishes, spicy marinades, tangy mustards, classic dressings and sweet sauces. This title includes: Bolognese sauce for spaghetti; onion and mustard sauce for pork; parsley sauce for smoked fish; tandoori-style marinade for chicken; peanut sauce for vegetable salad; and lime sabayon for ice cream. Num Pages: 384 pages, over 1000 photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 178 x 228 x 30. Weight in Grams: 1168.
Publisher
Lorenz Books
Number of pages
384
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780754827092
ISBN
9780754827092
Hardback
Condition: New

€ 24.22

Hardback. I Love Jam, by Blue Chair Fruit expert Rachel Saunders, features over 25 delectable recipes for making your own vividly flavored jams and marmalades at home, as well as several exciting sweet and savory dishes made with jam. Series: Blue Chair Jam. Num Pages: 112 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 152 x 152 x 12. Weight in Grams: 278.
Publisher
Andrews McMeel Publishing
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781449480400
ISBN
9781449480400
Hardback
Condition: New

€ 16.99
€ 15.50

Paperback. Series: Storey Country Wisdom Bulletin. Num Pages: 32 pages. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 216 x 140 x 5. Weight in Grams: 46.
Publisher
Workman Publishing
Format
Paperback
Publication date
1999
Edition
Second Edition
Condition
New
SKU
V9781580172189
ISBN
9781580172189
Paperback
Condition: New

€ 6.12

Paperback. The Joy of Pickling, 3rd Edition provides all the tools for pickling success, including 50 new recipes and fermentation techniques. Num Pages: 480 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 188 x 232 x 31. Weight in Grams: 1072.
Publisher
Harvard Common Press
Format
Paperback
Publication date
2016
Edition
3rd Edition
Condition
New
SKU
V9781558328600
ISBN
9781558328600
Paperback
Condition: New

€ 29.99
€ 27.75

Hardback. Num Pages: 256 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 250 x 192 x 26. Weight in Grams: 1024.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781444792577
ISBN
9781444792577
Hardback
Condition: New

€ 9.42

Paperback. This book, your one-stop guide to successful preserving, contains information on ingredients, popular fruits and vegetables, sugars and cooking techniques, along with storage information and helpful hints and tips, followed by 60 delicious recipes. Num Pages: 128 pages, black & white illustrations, colour illustrations. BIC Classification: WBS; WBW. Category: (G) General (US: Trade). Dimension: 151 x 210 x 9. Weight in Grams: 224.
Publisher
IMM Lifestyle Books
Format
Paperback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9781504800358
ISBN
9781504800358
Paperback
Condition: New

€ 13.99
€ 11.30

Paperback. Homemade preserves are satisfying and easy to make. This book can help you to fill the shelves of your store cupboard with condiments and confections made in your own kitchen. It is filled with 140 recipes covering every kind of preserve and pickle, from jams and jellies to relishes and chutneys. Num Pages: 224 pages, over 220 photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 280 x 239 x 17. Weight in Grams: 1182.
Publisher
Southwater
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781846813085
ISBN
9781846813085
Paperback
Condition: New

€ 16.99
€ 13.32

Paperback. An illustrated collection of 250 simple recipes for making homemade pickles, sauces, salsas, and more. Num Pages: 384 pages, 16 full colour plates. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 249 x 180 x 23. Weight in Grams: 648.
Publisher
Robert Rose Inc Canada
Number of pages
384
Format
Paperback
Publication date
2009
Edition
3.11.2009
Condition
New
SKU
V9780778802167
ISBN
9780778802167
Paperback
Condition: New

€ 23.99
€ 17.69

Novelty book. Num Pages: 104 pages, colour photographs throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 204 x 99 x 21. Weight in Grams: 318.
Publisher
Potter Style
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9780770434649
ISBN
9780770434649
Paperback
Condition: New

€ 17.99
€ 15.42

Hardcover. An essential update of the perennial bestseller. Illustrator(s): Solovyev, Yevgenity. Num Pages: 320 pages, 50 line drawings. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 258 x 211 x 28. Weight in Grams: 996.
Publisher
WW Norton & Co United States
Number of pages
320
Format
Hardback
Publication date
2013
Edition
Revised and Updated
Condition
New
SKU
V9780393240054
ISBN
9780393240054
Hardback
Condition: New

€ 42.99
€ 36.16

Hardback. Num Pages: 272 pages. BIC Classification: 1KBB; WBN; WBS; WBW. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 646.
Publisher
HarperCollins Publishers Inc United States
Number of pages
272
Format
Hardback
Publication date
2019
Condition
New
SKU
V9780062427106
ISBN
9780062427106
Hardback
Condition: New

€ 30.99
€ 21.87

Paperback. "Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, 'The Ultimate Guide to Smoking Meat, Fish, and Game' can help you!" -- Publisher's annotation. Num Pages: 324 pages, illustrations. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 230 x 155 x 22. Weight in Grams: 766.
Publisher
Skyhorse Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781632204714
ISBN
9781632204714
Paperback
Condition: New

€ 19.67

Paperback. Num Pages: 260 pages, black & white illustrations. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 237 x 192 x 17. Weight in Grams: 486.
Publisher
Callisto Media Inc.
Format
Paperback
Publication date
2015
Edition
Gld
Condition
New
SKU
V9781623154394
ISBN
9781623154394
Paperback
Condition: New

€ 18.82

Hardback. Introduces a method of retaining and enhancing the subtle flavours of fresh fish and game. With instructions backed up by diagrams, this work leads you through the basic techniques of smoking food. It contains: advice on choosing raw ingredients; making the most of meats in season; and easy to follow instructions for building your own kiln. Num Pages: 144 pages, Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 203 x 141 x 18. Weight in Grams: 236.
Publisher
Ebury Publishing
Number of pages
144
Format
Hardback
Publication date
2008
Edition
Illustrated
Condition
New
SKU
V9780091927608
ISBN
9780091927608
Hardback
Condition: New

€ 16.99
€ 12.66

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