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TV / celebrity chef cookbooks
Results 161 - 180 of 199
TV / celebrity chef cookbooks
Hardcover. Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey. Num Pages: 320 pages. BIC Classification: 1DBR; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 244 x 27. Weight in Grams: 1120.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- HarperCollins Publishers
- Condition
- New
- SKU
- 9780007462438
- ISBN
- 9780007462438
Hardback
Condition: New
€ 32.99€ 20.39
€ 32.99
€ 20.39
hardcover. Features 100 standout recipes, full-colour photography and author's own sketches of the food and places she encounters. Num Pages: 272 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 183 x 24. Weight in Grams: 746.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780718179465
- ISBN
- 9780718179465
Hardback
Condition: New
€ 30.99€ 20.55
€ 30.99
€ 20.55
Hardcover. Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 219 x 198 x 19. Weight in Grams: 606.
- Publisher
- Weidenfeld & Nicolson
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868958
- ISBN
- 9780297868958
Hardback
Condition: New
€ 25.99€ 18.24
€ 25.99
€ 18.24
Hardcover. Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 213 x 21. Weight in Grams: 636.
- Publisher
- W&N
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868934
- ISBN
- 9780297868934
Hardback
Condition: New
€ 19.99€ 15.06
€ 19.99
€ 15.06
Hardback. .
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781408816905
- ISBN
- 9781408816905
Hardback
Condition: New
€ 59.21€ 46.48
€ 59.21
€ 46.48
Hardback.
- Edition
- Reissue
- Publisher
- Bloomsbury Publishing PLC
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781408816875
- ISBN
- 9781408816875
Hardback
Condition: New
€ 40.99€ 26.49
€ 40.99
€ 26.49
Hardcover. Series: Relish Scotland. Num Pages: 332 pages, Over 250 full colour food photographs. BIC Classification: 1DBKS; WBA; WBB. Category: (G) General (US: Trade). Dimension: 179 x 248 x 24. Weight in Grams: 1104.
- Publisher
- Relish Publications
- Format
- Hardback
- Publication date
- 2015
- Edition
- New edition
- Condition
- New
- SKU
- V9780957537088
- ISBN
- 9780957537088
Hardback
Condition: New
€ 29.99
€ 29.99
Hardcover. A cookbook with memoirs and opinions by Richard Corrigan, presenter of the BBC's Full on Food and one of Britain's leading chefs. Num Pages: 400 pages, (200 colour photographs). BIC Classification: BM; WBA; WBB. Category: (G) General (US: Trade). Dimension: 267 x 200 x 39. Weight in Grams: 1616.
- Publisher
- HarperCollins Publishers London
- Number of pages
- 400
- Format
- Hardback
- Publication date
- 2008
- Condition
- New
- SKU
- V9780007248902
- ISBN
- 9780007248902
Hardback
Condition: New
€ 46.99€ 29.56
€ 46.99
€ 29.56
Hardcover. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this cookbook presents over 130 recipes that evoke the pleasure and flavour associated with the coast. Num Pages: 288 pages. BIC Classification: WBB; WBTF. Category: (G) General (US: Trade). Dimension: 254 x 200 x 30. Weight in Grams: 1172.
- Publisher
- BBC Books London
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2008
- Edition
- 1st
- Condition
- New
- SKU
- V9781846076145
- ISBN
- 9781846076145
Hardback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
Hardback. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781785940927
- ISBN
- 9781785940927
Hardback
Condition: New
€ 37.99€ 25.37
€ 37.99
€ 25.37
Hardback. Mediterranean food is the simple cooking of simple ingredients. This book introduces with a diary of author's gastronomic journey, recounting the many interesting characters and interesting dishes he discovered en-route. It contains over 100 recipes divided by types of ingredient or types of dish - from mezze and tapas to calamari and couscous. Num Pages: 216 pages, 100 food and location pix. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 281 x 224 x 20. Weight in Grams: 1156.
- Publisher
- BBC Books London
- Number of pages
- 216
- Format
- Hardback
- Publication date
- 2007
- Edition
- Later printing
- Condition
- New
- SKU
- V9780563493662
- ISBN
- 9780563493662
Hardback
Condition: New
€ 46.99€ 30.91
€ 46.99
€ 30.91
Hardback. Packed with fresh photographs of the food and locations, this book offers a collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home. Num Pages: 320 pages. BIC Classification: 1FB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 200 x 33. Weight in Grams: 1235.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781849908603
- ISBN
- 9781849908603
Hardback
Condition: New
€ 35.99€ 24.58
€ 35.99
€ 24.58
Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1204.
- Edition
- Illustrated
- Publisher
- BBC Books
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781846077166
- ISBN
- 9781846077166
Hardback
Condition: New
€ 34.99€ 23.78
€ 34.99
€ 23.78
Hardback. Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain. Num Pages: 320 pages, col. Illustrations, col. map. BIC Classification: 1DSE; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 198 x 34. Weight in Grams: 1230.
- Publisher
- Ebury Publishing London
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2011
- Edition
- Illustrated
- Condition
- New
- SKU
- V9781849901352
- ISBN
- 9781849901352
Hardback
Condition: New
€ 40.99€ 26.89
€ 40.99
€ 26.89
Hardback. Offers comprehensive and inspirational how-to's for choosing, cooking and enjoying fish, shellfish and more. This book includes a step-by-step guide to over 60 essential techniques to prepare all types of seafood: from poaching and salting fish to cleaning mussels and cooking lobster. Num Pages: 352 pages, illustrations (colour). BIC Classification: WBB; WBTF. Category: (G) General (US: Trade). Dimension: 251 x 192 x 34. Weight in Grams: 1346.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2014
- Edition
- Revised, Updated
- Condition
- New
- SKU
- V9781849908450
- ISBN
- 9781849908450
Hardback
Condition: New
€ 42.99€ 28.52
€ 42.99
€ 28.52
hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
- Format
- Hardback
- Publication date
- 2005
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KSG0014091
- ISBN
- 9780563522133
Hardback
Condition: Used, Very Good
€ 16.42
€ 16.42
Hardback. 100 recipes for ramen, Japanese-style snacks, food & drinks with a twist Num Pages: 256 pages, More than 200 colour photographs & illustrations. BIC Classification: WBB; WBTP. Category: (G) General (US: Trade). Dimension: 201 x 243 x 27. Weight in Grams: 1136.
- Publisher
- Octopus Publishing Group
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781784721886
- ISBN
- 9781784721886
Hardback
Condition: New
€ 22.14
€ 22.14
Hardback. A recipe book from Sally Clarke, Britain's pioneer of seasonal cooking and proprietor of the legendary Clarke's restaurant, featuring 30 favourite ingredients. Editor(s): Norman, Jill. Num Pages: 288 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 202 x 277 x 35. Weight in Grams: 1414.
- Publisher
- Quarto Publishing PLC
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780711237520
- ISBN
- 9780711237520
Hardback
Condition: New
€ 12.66
€ 12.66
Paperback. The authors' London restaurant, Moro, was born out of a desire to cook within the Spain, North Africa and the Eastern Mediterranean traditions and to explore exotic flavours little known in the UK. This book presents some of the restaurant's most accomplished and delicious recipes, those that have ensured its extraordinary success. Num Pages: 288 pages, 120. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 252 x 189 x 26. Weight in Grams: 888.
- Publisher
- Ebury Press
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 2003
- Edition
- Illustrated
- Condition
- New
- SKU
- V9780091880842
- ISBN
- 9780091880842
Paperback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
Hardback. Num Pages: 352 pages. BIC Classification: WBA; WBB; WBF; WBH. Category: (G) General (US: Trade). Dimension: 246 x 189. .
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781408835555
- ISBN
- 9781408835555
Hardback
Condition: New
€ 40.99€ 26.49
€ 40.99
€ 26.49