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TV / celebrity chef cookbooks
Results 49 - 72 of 199
TV / celebrity chef cookbooks
Hardcover. Editor(s): Robertson, Paul. Num Pages: 288 pages, 300. BIC Classification: 1DDF; WBB; WBH; WBN. Category: (G) General (US: Trade). Dimension: 246 x 170 x 24. Weight in Grams: 992.
- Publisher
- Relish Publications
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780957537033
- ISBN
- 9780957537033
Hardback
Condition: New
€ 29.94
€ 29.94
Hardcover. Whatever the occasion, food - in the making and the eating - should always be pleasurable. This title deals with rhythms of our cooking lives, with recipes that are uncomplicated, relaxed and yet always satisfying. Num Pages: 416 pages. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 252 x 200 x 40. Weight in Grams: 1516.
- Publisher
- Chatto & Windus
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780701189358
- ISBN
- 9780701189358
Hardback
Condition: New
€ 35.99€ 24.41
€ 35.99
€ 24.41
Hardcover. Discover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the Hand. Num Pages: 336 pages, 130 colour photographs. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 198 x 253 x 33. Weight in Grams: 1164.
- Publisher
- Mitchell Beazley
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781845338978
- ISBN
- 9781845338978
Hardback
Condition: New
€ 40.99€ 26.97
€ 40.99
€ 26.97
Hardcover. Master Chocolatier Paul A Young has assembled a glittering array of friends and colleagues who have contributed to this collection of glorious recipes. From how to make sweets and candy to baked goods, desserts, ice cream and drinks, under Paul's professional hand these are transformed into mouthwatering recipes for the home cook. Num Pages: 144 pages, 4-colour throughout. BIC Classification: WBB; WBTX. Category: (G) General (US: Trade). Dimension: 180 x 237 x 20. Weight in Grams: 628.
- Publisher
- Clearview
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781908337344
- ISBN
- 9781908337344
Hardback
Condition: New
€ 26.99€ 19.55
€ 26.99
€ 19.55
Hardcover. Showing you how to buy economically and efficiently, get the most out of your ingredients, this book helps you to make better choices. It saves your time and prevent food waste. Num Pages: 288 pages. BIC Classification: WBA; WBB; WBD; WJS. Category: (G) General (US: Trade). Dimension: 255 x 196 x 30. Weight in Grams: 1068.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780718158149
- ISBN
- 9780718158149
Hardback
Condition: New
€ 34.99€ 23.67
€ 34.99
€ 23.67
Hardback. A recipe book from Sally Clarke, Britain's pioneer of seasonal cooking and proprietor of the legendary Clarke's restaurant, featuring 30 favourite ingredients. Editor(s): Norman, Jill. Num Pages: 288 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 202 x 277 x 35. Weight in Grams: 1414.
- Publisher
- Quarto Publishing PLC
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780711237520
- ISBN
- 9780711237520
Hardback
Condition: New
€ 12.66
€ 12.66
Paperback. Provides an insight into the author's style of cooking with 160 of his favourite recipes, ranging from Grilled Augergine with Pesto to Roast Chicken and Homemade Ice Cream. This book is arranged alphabetically with a chapter on each food. It also gives advice on quality, variety and good cooking principles. Num Pages: 240 pages, colour illustrations throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 211 x 152 x 18. Weight in Grams: 514.
- Publisher
- Ebury Press
- Format
- Paperback
- Publication date
- 1999
- Condition
- New
- SKU
- V9780091871000
- ISBN
- 9780091871000
Paperback
Condition: New
€ 30.99€ 20.61
€ 30.99
€ 20.61
Hardback. Num Pages: 336 pages. BIC Classification: WBB; WBD; WBF. Category: (G) General (US: Trade). Dimension: 245 x 178 x 32. Weight in Grams: 1030.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781408869253
- ISBN
- 9781408869253
Hardback
Condition: New
€ 26.99€ 18.60
€ 26.99
€ 18.60
Hardback. Num Pages: 416 pages, Colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1472.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781408828595
- ISBN
- 9781408828595
Hardback
Condition: New
€ 33.99€ 22.46
€ 33.99
€ 22.46
Hardback. .
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781408828601
- ISBN
- 9781408828601
Hardback
Condition: New
€ 52.99€ 41.70
€ 52.99
€ 41.70
Paperback. Clarissa brings us her outspoken views and humourous stories as she travels around the heart of Britain in this top ten Sunday Times bestseller. Num Pages: 304 pages, 1 x 8pp section. BIC Classification: BM; WBB; WND. Category: (G) General (US: Trade). Dimension: 197 x 129 x 20. Weight in Grams: 222.
- Publisher
- Hodder & Stoughton
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2010
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780340977477
- ISBN
- 9780340977477
Paperback
Condition: New
€ 17.99€ 13.47
€ 17.99
€ 13.47
Hardback. Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain. Num Pages: 320 pages, col. Illustrations, col. map. BIC Classification: 1DSE; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 198 x 34. Weight in Grams: 1230.
- Publisher
- Ebury Publishing London
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2011
- Edition
- Illustrated
- Condition
- New
- SKU
- V9781849901352
- ISBN
- 9781849901352
Hardback
Condition: New
€ 40.99€ 26.89
€ 40.99
€ 26.89
Hardback. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781785940927
- ISBN
- 9781785940927
Hardback
Condition: New
€ 37.99€ 25.37
€ 37.99
€ 25.37
Hardback. Packed with fresh photographs of the food and locations, this book offers a collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home. Num Pages: 320 pages. BIC Classification: 1FB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 200 x 33. Weight in Grams: 1235.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781849908603
- ISBN
- 9781849908603
Hardback
Condition: New
€ 35.99€ 24.58
€ 35.99
€ 24.58
Hardback. Mediterranean food is the simple cooking of simple ingredients. This book introduces with a diary of author's gastronomic journey, recounting the many interesting characters and interesting dishes he discovered en-route. It contains over 100 recipes divided by types of ingredient or types of dish - from mezze and tapas to calamari and couscous. Num Pages: 216 pages, 100 food and location pix. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 281 x 224 x 20. Weight in Grams: 1156.
- Publisher
- BBC Books London
- Number of pages
- 216
- Format
- Hardback
- Publication date
- 2007
- Edition
- Later printing
- Condition
- New
- SKU
- V9780563493662
- ISBN
- 9780563493662
Hardback
Condition: New
€ 46.99€ 30.91
€ 46.99
€ 30.91
hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
- Format
- Hardback
- Publication date
- 2005
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KSG0014091
- ISBN
- 9780563522133
Hardback
Condition: Used, Very Good
€ 16.42
€ 16.42
Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1204.
- Edition
- Illustrated
- Publisher
- BBC Books
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781846077166
- ISBN
- 9781846077166
Hardback
Condition: New
€ 34.99€ 23.78
€ 34.99
€ 23.78
Hardcover. From Fresh grilled cod with shellfish in garlic butter at the tip of St Ives, to Cured red duck breasts with melon, soy and pickled ginger in Sydney Harbour, this cookbook presents over 130 recipes that evoke the pleasure and flavour associated with the coast. Num Pages: 288 pages. BIC Classification: WBB; WBTF. Category: (G) General (US: Trade). Dimension: 254 x 200 x 30. Weight in Grams: 1172.
- Publisher
- BBC Books London
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2008
- Edition
- 1st
- Condition
- New
- SKU
- V9781846076145
- ISBN
- 9781846076145
Hardback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
Hardcover. Series: Relish Scotland. Num Pages: 332 pages, Over 250 full colour food photographs. BIC Classification: 1DBKS; WBA; WBB. Category: (G) General (US: Trade). Dimension: 179 x 248 x 24. Weight in Grams: 1104.
- Publisher
- Relish Publications
- Format
- Hardback
- Publication date
- 2015
- Edition
- New edition
- Condition
- New
- SKU
- V9780957537088
- ISBN
- 9780957537088
Hardback
Condition: New
€ 29.99
€ 29.99
Hardcover. .
- Publisher
- Relish Publications United Kingdom
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780957537002
- ISBN
- 9780957537002
Hardback
Condition: New
€ 29.99
€ 29.99
Relish North East and Yorkshire: Original Recipes from the Regions Fin...
Peters, Duncan L., Peters, Teresa
Hardcover. Editor(s): Robertson, Paul. Num Pages: 372 pages, 500 full colour pictures. BIC Classification: 1DBKEYK; WBA; WBB. Category: (G) General (US: Trade). Dimension: 245 x 178 x 23. Weight in Grams: 1162.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Relish Publications
- Number of pages
- 372
- Condition
- New
- SKU
- V9780957537026
- ISBN
- 9780957537026
Hardback
Condition: New
€ 26.99€ 26.84
€ 26.99
€ 26.84
Relish Cotswolds and Oxfordshire: Original Recipes from Cotswolds and ...
Peters, Duncan L., Peters, Teresa
Hardcover. .
- Publisher
- Relish Publications
- Number of pages
- 188
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780957537019
- ISBN
- 9780957537019
Hardback
Condition: New
€ 29.94
€ 29.94
Paperback. From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - the author has gracefully but firmly done things her own way. This book presents her journey of nearly eighty years. Num Pages: 432 pages. BIC Classification: BGA; BM; JFCA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 129 x 33. Weight in Grams: 452.
- Publisher
- Penguin
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781405912853
- ISBN
- 9781405912853
Paperback
Condition: New
€ 15.99€ 11.80
€ 15.99
€ 11.80
Hardcover. Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 219 x 198 x 19. Weight in Grams: 606.
- Publisher
- Weidenfeld & Nicolson
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868958
- ISBN
- 9780297868958
Hardback
Condition: New
€ 25.99€ 18.24
€ 25.99
€ 18.24