Food & Drink
Results 3265 - 3288 of 3404
Food & Drink
Hardback. Num Pages: 336 pages, col. Illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 244 x 237 x 30. Weight in Grams: 1480.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2006
- Edition
- First Edition
- Condition
- New
- SKU
- V9781580086653
- ISBN
- 9781580086653
Hardback
Condition: New
€ 43.99€ 39.95
€ 43.99
€ 39.95
Hardcover.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Hardie Grant Books Australia
- Number of pages
- 288
- Condition
- New
- SKU
- V9781742705316
- ISBN
- 9781742705316
Hardback
Condition: New
€ 17.99€ 17.51
€ 17.99
€ 17.51
Paperback. Features cakes that children request for their birthdays, the whoopee pies and tray bakes that are the first thing to go at cake sales, the shortcake that celebrates strawberry season, and the pies and cobblers that accompany the apple harvest. Num Pages: 400 pages, two colour illustrations throughout. BIC Classification: WBA; WBVQ. Category: (G) General (US: Trade). Dimension: 232 x 203 x 28. Weight in Grams: 875.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Workman Publishing United States
- Number of pages
- 400
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781603421522
- ISBN
- 9781603421522
Paperback
Condition: New
€ 18.99€ 14.24
€ 18.99
€ 14.24
Paperback. In 101 One-Dish Dinners, Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop suppers like jambalaya, seafood paella, and pad Thai. Num Pages: 208 pages, full colour photographs. BIC Classification: WBF; WBVM. Category: (G) General (US: Trade). Dimension: 180 x 228 x 14. Weight in Grams: 526.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612128412
- ISBN
- 9781612128412
Paperback
Condition: New
€ 18.99€ 14.21
€ 18.99
€ 14.21
Paperback. Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats and making sausage to canning fruits and vegetables. You'll learn all the techniques you need to get the most from home grown foods, along with dozens of simple and delicious recipes. Num Pages: 368 pages, full colour illustrations. BIC Classification: VSZ; WBA. Category: (G) General (US: Trade). Dimension: 230 x 178 x 27. Weight in Grams: 720.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Workman Publishing
- Condition
- New
- SKU
- V9781612122045
- ISBN
- 9781612122045
Paperback
Condition: New
€ 25.99€ 18.17
€ 25.99
€ 18.17
Hardback. Num Pages: 296 pages, Color photos throughout. BIC Classification: WBA; WBXD3; WJX. Category: (G) General (US: Trade). Dimension: 162 x 211 x 27. Weight in Grams: 782.
- Publisher
- Running Press,U.S.
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780762457267
- ISBN
- 9780762457267
Hardback
Condition: New
€ 25.99€ 18.24
€ 25.99
€ 18.24
Hardcover. When the Chiltern Firehouse opened in 2013 it was an immediate success with the restaurant and chef Nuno Mendes' menu at its heart. From the signature crab doughnuts to maple-glazed salmon and frozen apple panna cotta, this book includes Mendes' recipes of reimagined classics and bold new flavours. Num Pages: 320 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 226 x 289 x 30. Weight in Grams: 1564.
- Publisher
- Preface Publishing
- Format
- Hardback
- Publication date
- 2016
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781848094659
- ISBN
- 9781848094659
Hardback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
Hardcover. Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you add to a margarita without compromising the flavour? Illustrator(s): Wood, Melissa. Num Pages: 144 pages, (fully illustrated with 75 2-colour illos). BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 186 x 133 x 18. Weight in Grams: 360.
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780007518418
- ISBN
- 9780007518418
Hardback
Condition: New
€ 13.00€ 11.45
€ 13.00
€ 11.45
Hardcover. Presents recipes for Aga owners - from how to cook a English breakfast on an Aga, making soups, cooking fish and roasting meats, through to baking pies, cakes and breads. This title includes Moules marinieres, Crab and coconut soup, and Apple and onion tart, and a selection of desserts and cakes. It features conventional cooking instructions. Num Pages: 304 pages, col. ill. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 262 x 202 x 26. Weight in Grams: 1144.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 304
- Format
- Hardback
- Publication date
- 2006
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780091910723
- ISBN
- 9780091910723
Hardback
Condition: New
€ 46.99€ 30.91
€ 46.99
€ 30.91
Paperback. Based on the Mediterranean Diet Pyramid, this illustrated cookbook offers 100 delicious, satisfying, easy recipes from 25 Mediterranean countries. Num Pages: 192 pages, illustrations. BIC Classification: 1QRM; VFMD; WBH; WBN. Category: (G) General (US: Trade). Dimension: 238 x 192 x 18. Weight in Grams: 612.
- Publisher
- Fair Winds Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781592336487
- ISBN
- 9781592336487
Paperback
Condition: New
€ 25.99€ 18.49
€ 25.99
€ 18.49
Hardcover. This pocket guide delves into the world of home baking, revealing fascinating tips and recipes for every level of baker; from the classic Victoria sandwich to tasty bread and morish biscuits, plus home baking traditions, the cupcake resurgence and the famous cooks that brought us the craft of great cakes. Num Pages: 192 pages. BIC Classification: WBVS; WZG. Category: (G) General (US: Trade). Dimension: 188 x 124 x 21. Weight in Grams: 244.
- Publisher
- White Ladder Press
- Number of pages
- 192
- Format
- Hardback
- Publication date
- 2011
- Edition
- New edition
- Condition
- New
- SKU
- V9781907087127
- ISBN
- 9781907087127
Hardback
Condition: New
€ 13.00€ 12.58
€ 13.00
€ 12.58
Hardback. 70 traditional and non-traditional recipes for homemade ramen noodles, soups, and more. Num Pages: 176 pages. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 254 x 203. .
- Publisher
- Quarto Publishing Group USA Inc United States
- Number of pages
- 176
- Format
- Hardback
- Publication date
- 2016
- Edition
- Spi
- Condition
- New
- SKU
- V9781631061448
- ISBN
- 9781631061448
Hardback
Condition: New
€ 25.99€ 18.49
€ 25.99
€ 18.49
Hardback. Num Pages: 168 pages, Full colour photographs throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 224 x 191 x 18. Weight in Grams: 708.
- Publisher
- Weldon Owen
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781681881775
- ISBN
- 9781681881775
Hardback
Condition: New
€ 23.99€ 17.94
€ 23.99
€ 17.94
Paperback. Shows you how to get to know each one just as an herbalist does - by immersing yourself in every aspect of the herb and naturally coming to understand its innate properties. Num Pages: 256 pages, full colour illustrations throughout. BIC Classification: VXHT; WBTH. Category: (G) General (US: Trade). Dimension: 217 x 167 x 16. Weight in Grams: 560.
- Publisher
- Workman Publishing
- Format
- Paperback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781612124124
- ISBN
- 9781612124124
Paperback
Condition: New
€ 23.99€ 16.65
€ 23.99
€ 16.65
Paperback. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Series: California Studies in Food and Culture. Num Pages: 320 pages, 10 b/w photographs, 4 line illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 196 x 141 x 19. Weight in Grams: 350. A Cultural Journey into Terroir. Series: California Studies in Food & Culture. 320 pages, Illustrations. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Cateogry: (G) General (US: Trade). BIC Classification: JFCV; WB. Dimension: 196 x 141 x 19. Weight: 350.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- University of California Press
- Edition
- 0th Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780520261723
- ISBN
- 9780520261723
Paperback
Condition: New
€ 33.99€ 24.92
€ 33.99
€ 24.92
Paperback. Haute Cuisine shows us how our tastes, desires, and history come together at a common table of appreciation for the French empire of food. Bon appetit! Num Pages: 192 pages, 13 illus. BIC Classification: WBA; WBN. Category: (U) Tertiary Education (US: College). Dimension: 230 x 153 x 12. Weight in Grams: 294.
- Publisher
- University of Pennsylvania Press
- Format
- Paperback
- Publication date
- 2000
- Condition
- New
- SKU
- V9780812217766
- ISBN
- 9780812217766
Paperback
Condition: New
€ 26.99€ 25.29
€ 26.99
€ 25.29
The New York Times Passover Cookbook. More Than 200 Holiday Recipes fr...
Amster, Linda. Ed(S): Amster, Linda
Hardback. Editor(s): Amster, Linda. Num Pages: 352 pages, colour illustrations. BIC Classification: JFSR1; WBA. Category: (G) General (US: Trade); (UU) Undergraduate. Dimension: 240 x 200 x 33. Weight in Grams: 915.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 352
- Condition
- New
- SKU
- V9780688155902
- ISBN
- 9780688155902
Hardback
Condition: New
€ 35.99€ 26.93
€ 35.99
€ 26.93
Hardcover. Num Pages: 48 pages, colour illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 188 x 153 x 9. Weight in Grams: 158.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Heritage House Publishing Co Ltd Canada
- Edition
- First
- Number of pages
- 40
- Condition
- New
- SKU
- V9781894898768
- ISBN
- 9781894898768
Hardback
Condition: New
€ 13.00€ 11.85
€ 13.00
€ 11.85
The America's Test Kitchen Do-It-Yourself Cookbook. 100+ Foolproof Kit...
America´s Test Kitchen (Ed.)
Paperback. Editor(s): America's Test Kitchen. Num Pages: black & white illustrations, colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 185 x 30. Weight in Grams: 953.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- America's Test Kitchen United States
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781936493081
- ISBN
- 9781936493081
Paperback
Condition: New
€ 35.99€ 26.22
€ 35.99
€ 26.22
The Complete Cooking for Two Cookbook: 650 Recipes for Everything You'...
America´s Test Kitchen (Ed.)
Paperback. .
- Publisher
- America's Test Kitchen
- Format
- Paperback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781936493838
- ISBN
- 9781936493838
Paperback
Condition: New
€ 42.99€ 38.53
€ 42.99
€ 38.53
The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 70...
America´s Test Kitchen (Ed.)
Paperback. Editor(s): America's Test Kitchen. Num Pages: illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 292 x 322 x 30. Weight in Grams: 1562.
- Publisher
- America's Test Kitchen
- Format
- Paperback
- Publication date
- 2015
- Edition
- Gift
- Condition
- New
- SKU
- V9781936493968
- ISBN
- 9781936493968
Paperback
Condition: New
€ 42.99€ 27.99
€ 42.99
€ 27.99
Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunc...
America´s Test Kitchen (Ed.)
Paperback. Editor(s): America's Test Kitchen. Num Pages: 328 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Weight in Grams: 367.
- Publisher
- America´s Test Kitchen
- Format
- Paperback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781940352862
- ISBN
- 9781940352862
Paperback
Condition: New
€ 35.99€ 26.18
€ 35.99
€ 26.18
The New American Plate Cookbook: Recipes for a Healthy Weight and a He...
American Institute For Cancer Research
Hardback. We all want great-tasting meals, but we also want meals that help us maintain a healthy weight and live longer, healthier lives. Marrying the art and science of food, this book is designed to accomplish all three goals. It includes: 200 recipes, from appetizers, soups, and salads to one-pot dishes and entrees to vegetables, egg dishes, and breads. Num Pages: 312 pages, full color throughout; 74 color photographs. BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 241 x 203 x 25. Weight in Grams: 971.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- University of California Press United States
- Edition
- 1st Edition
- Number of pages
- 312
- Condition
- New
- SKU
- V9780520242340
- ISBN
- 9780520242340
Hardback
Condition: New
€ 40.99€ 29.27
€ 40.99
€ 29.27
Paperback. American Culinary Federation's Guide to Culinary Certification is the essential guide to obtaining the credentials awarded to cooks and chefs, including pastry cooks and chefs, denoting a sophisticated level of industry experience and professional education rigorously evaluated by the American Culinary Federation (ACF). Num Pages: 144 pages, , black & white illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 228 x 154 x 9. Weight in Grams: 206.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 144
- Condition
- New
- SKU
- V9780471723394
- ISBN
- 9780471723394
Paperback
Condition: New
€ 57.91€ 49.63
€ 57.91
€ 49.63