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Food & Drink

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Food & Drink

Hardcover. Num Pages: 288 pages, more than 150 full-colour photographs. BIC Classification: 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 201 x 282 x 32. Weight in Grams: 1370.
Publisher
Chronicle Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781452128092
ISBN
9781452128092
Hardback
Condition: New

€ 40.99
€ 27.73

Paperback. In April 2001, Trevis Gleason was a chef on the rise, teaching at institutions such as Cornell University and California Culinary Academy. Then one day, he suffered a stroke-like episode and was diagnosed with incurable multiple sclerosis. Trevis' humour in the face of his changed life is sure to inspire and have you coming back for seconds. Num Pages: 300 pages. BIC Classification: 1DBR; 1KB; BM; VFJB; WBB. Category: (G) General (US: Trade). Dimension: 198 x 128. .
Publisher
The Collins Press
Format
Paperback
Publication date
2017
Edition
Revised edition
Condition
New
SKU
9781848893023
ISBN
9781848893023
Paperback
Condition: New

€ 14.99
€ 11.87

Paperback.
Publisher
The History Press Ltd United Kingdom
Number of pages
160
Format
Paperback
Publication date
2005
Edition
New Ed
Condition
New
SKU
V9780750943246
ISBN
9780750943246
Paperback
Condition: New

€ 24.99
€ 21.66

Paperback. Learn all about Vietnamese cuisine as well as over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook. Num Pages: 112 pages, over 80 recipes; over 100 colour photos. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 279 x 210 x 10. Weight in Grams: 476.
Publisher
Tuttle Publishing
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9780804847612
ISBN
9780804847612
Paperback
Condition: New

€ 11.99
€ 10.13

Paperback. A treasury of creative ideas, with timeless appeal. 180 step-by-step projects for interiors, natural decorations, crafts and mouthwatering food, shown in over 750 gorgeous photographs. Num Pages: 256 pages, Over 750 photographs. BIC Classification: WBA; WF; WJK. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Publisher
Southwater
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9781846818479
ISBN
9781846818479
Paperback
Condition: New

€ 10.99
€ 9.99

Paperback. This book takes the fear out of fish. It contains simple but delicious recipes for all the popular varieties of local fish as well as species which are more sustainable from overseas that can be bought in fishmongers. Num Pages: 176 pages, Illustrations. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 209 x 150 x 11. Weight in Grams: 292.
Format
Paperback
Publication date
2012
Publisher
Constable and Robinson United Kingdom
Number of pages
176
Condition
New
SKU
V9781905862733
ISBN
9781905862733
Paperback
Condition: New

€ 11.99
€ 10.25

Hardback. The Curious Bartender: An Odyssey of Whiskies takes you on a tour of the whisky, whiskey and bourbon world; an innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson. Num Pages: 256 pages, black & white illustrations, colour illustrations. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 198 x 236 x 32. Weight in Grams: 1140.
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781849755627
ISBN
9781849755627
Hardback
Condition: New

€ 33.99
€ 23.01

Hardback. Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson. Num Pages: 224 pages, 250 col photographs. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 235 x 190. .
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781849758239
ISBN
9781849758239
Hardback
Condition: New

€ 26.99
€ 19.00

Hardback. An innovative, captivating tour of the finest gins and distilleries the world has to offer, brought to you by bestselling author and gin connoisseur Tristan Stephenson. Num Pages: 208 pages. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 235 x 190. .
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849757010
ISBN
9781849757010
Hardback
Condition: New

€ 23.99
€ 16.61

Hardback. In The Curious Bartender, Tristan Stephenson explores and experiments with the art of mixing the perfect cocktail, explaining the fascinating modern turns mixology has taken. This book is an essential anthology for the cocktail enthusiast. Num Pages: 208 pages, illustrations. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 243 x 191 x 25. Weight in Grams: 888.
Publisher
Ryland, Peters & Small Ltd
Number of pages
208
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781849754378
ISBN
9781849754378
Hardback
Condition: New

€ 26.99
€ 18.89

Hardback. The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup. Num Pages: 192 pages. BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 200 x 243 x 23. Weight in Grams: 836.
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781849755634
ISBN
9781849755634
Hardback
Condition: New

€ 26.99
€ 19.04

Paperback. Editor(s): Sullivan, Tristan L. Num Pages: 84 pages. BIC Classification: 1KBB; JFC; WBN. Category: (G) General (US: Trade). Dimension: 156 x 230 x 8. Weight in Grams: 162.
Publisher
Nova Science Publishers Inc
Format
Paperback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781634634854
ISBN
9781634634854
Paperback
Condition: New

€ 100.64
€ 70.23

Paperback. Cookbook author and food blogger Tsung-Yun Wan follows up her bestselling book Home-style Taiwanese Cooking with another exciting collection of 60 Chinese recipes that are sure to whet your appetite. Find mouth-watering dishes such as squid stuffed with savoury sticky rice, beef shank with spring onion pancake wraps and ginger milk curd with plum compote in this treasury of Chinese favourites. With informative headnotes that tell the stories behind the dishes, insightful cooking tips and step-by-step photos of cooking techniques, Home-style Chinese Cooking will guide and inspire home cooks to prepare delicious everyday Chinese dishes in their home kitchens. Num Pages: 152 pages. BIC Classification: WBA. Dimension: 214 x 255 x 2. Weight in Grams: 544.
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
V9789814751001
ISBN
9789814751001
Paperback
Condition: New

€ 19.99
€ 15.91

Paperback. Presents a little-known but extremely influential aspect of the wine business - the politics behind it. This book explains how politics affects what we can buy, how much it costs, how it tastes, what appears on labels, and more. Num Pages: 204 pages, 7 b/w photographs, 3 line illustrations, 11 tables. BIC Classification: KNDF; WBXD1. Category: (G) General (US: Trade). Dimension: 220 x 147 x 13. Weight in Grams: 280.
Publisher
University of California Press United States
Number of pages
204
Format
Paperback
Publication date
2010
Edition
First
Condition
New
SKU
V9780520267886
ISBN
9780520267886
Paperback
Condition: New

€ 26.99
€ 20.56

Hardback. Aims to expose the politics behind wine business. This book explains how politics affects what we can buy, how much it costs, how it tastes, and what appears on labels. It offers a comparative view of wine-making in Napa and Bordeaux, tracing the different paths American and French wines take as they travel from vineyard to dining room table. Num Pages: 208 pages, 7 b/w photographs, 3 line illustrations, 11 tables. BIC Classification: JP; KNDF; WBXD1. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 22. Weight in Grams: 463.
Format
Hardback
Publication date
2008
Publisher
University of California Press United States
Edition
1st Edition
Number of pages
208
Condition
New
SKU
V9780520255210
ISBN
9780520255210
Hardback
Condition: New

€ 53.99
€ 38.84

Hardcover. Expand your gastronomic boundaries with some of the most celebrated recipes of Tyson Cole, one of Food and Wine magazine's "Best New Chefs," and founder of one of America's premier restaurants for innovative Japanese cuisine, Uchi. Num Pages: 276 pages, 174 color and 9 b&w illus. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 6466 x 5499 x 814. Weight in Grams: 1503.
Format
Hardback
Publication date
2011
Publisher
University of Texas Press United States
Number of pages
276
Condition
New
Edition
Illustrated
SKU
V9780292771291
ISBN
9780292771291
Hardback
Condition: New

€ 42.39

Hardcover. A comprehensive history of the growth of the coffee industry and the coffee house. This vastly informative, compellingly interesting, and beautifully illustrated work is a complement to everyone's personal library. (Schiffer) Num Pages: 246 pages, 107 b/w photos, 9 drawings, 54 color photos. BIC Classification: WBXN; WTHR. Category: (G) General (US: Trade). Dimension: 284 x 246 x 35. Weight in Grams: 1440.
Publisher
Schiffer Publishing
Format
Hardback
Publication date
1997
Condition
New
SKU
V9780887401015
ISBN
9780887401015
Hardback
Condition: New

€ 42.99
€ 28.47

Paperback. Editor(s): Walker, Harlan. Num Pages: 300 pages, 20 b&w illustrations. BIC Classification: JMRM; WB. Category: (G) General (US: Trade). Dimension: 245 x 174 x 18. Weight in Grams: 562. Proceedings of the Oxford Symposium on Food and Cookery 2000. 300 pages, 20 b&w illustrations. Editor(s): Walker, Harlan. Cateogry: (G) General (US: Trade). BIC Classification: JMRM; WB. Dimension: 245 x 174 x 18. Weight: 560.
Publisher
Prospect Books
Number of pages
300
Format
Paperback
Publication date
2001
Edition
1st Ed.
Condition
New
SKU
V9781903018163
ISBN
9781903018163
Paperback
Condition: New

€ 40.99
€ 34.01

Hardcover. Editor(s): White, Eileen. Num Pages: 248 pages, 50ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 252 x 176 x 21. Weight in Grams: 726.
Format
Hardback
Publication date
2004
Publisher
Prospect Books United Kingdom
Edition
Illustrated
Number of pages
248
Condition
New
SKU
V9781903018361
ISBN
9781903018361
Hardback
Condition: New

€ 40.99
€ 33.87

Paperback. Throughout, Lovegren supplements recipes - some mouth-watering, some appalling - from classic cookbooks and family magazines with humorous anecdotes that chronicle how society and kitchen technology influenced the way we lived and how we ate. Num Pages: 464 pages, 35halftones, 7line drawings. BIC Classification: 1KBB; 3JJ; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 233 x 184 x 25. Weight in Grams: 922.
Format
Paperback
Publication date
2005
Publisher
University Of Chicago Press
Edition
1st Edition
Number of pages
464
Condition
New
SKU
V9780226494074
ISBN
9780226494074
Paperback
Condition: New

€ 25.99
€ 21.15

Hardcover. In Breaking Breads, Uri Scheft takes the combined influences of his Scandinavian heritage, his European pastry training, and his Israeli and New York City homes to provide sweet and savory baking recipes that cover European, Israeli, and Middle Eastern favourites. Num Pages: 352 pages, 130 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 213 x 273 x 30. Weight in Grams: 1598.
Publisher
Artisan
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781579656829
ISBN
9781579656829
Hardback
Condition: New

€ 42.99
€ 28.47

Paperback. Num Pages: 254 pages, b/w illus. BIC Classification: VFM; VXHT2; WBH. Category: (G) General (US: Trade). Dimension: 229 x 155 x 16. Weight in Grams: 386.
Publisher
Ayurvedic Press
Format
Paperback
Publication date
1997
Edition
2nd
Condition
New
SKU
V9781883725051
ISBN
9781883725051
Paperback
Condition: New

€ 20.99
€ 15.82

Hardcover. .
Publisher
Anness
Number of pages
128
Format
Hardback
Publication date
2010
Edition
1st Edition
Condition
New
SKU
V9781903141823
ISBN
9781903141823
Hardback
Condition: New

€ 20.99
€ 16.79

Hardcover. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; 1DSTA; WBN. Category: (G) General (US: Trade). Dimension: 284 x 240 x 18. Weight in Grams: 952. 65 Classic Dishes from Central Italy and Sardinia. 128 pages, over 370 colour photographs. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; 1DSTA; WBN. Dimension: 284 x 240 x 18. Weight: 952.
Publisher
Anness
Number of pages
128
Format
Hardback
Publication date
2011
Edition
New edition
Condition
New
SKU
V9781903141885
ISBN
9781903141885
Hardback
Condition: New

€ 20.99
€ 16.79

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