Food & Drink
Results 889 - 912 of 5381
Food & Drink
Paperback. The Great Vegan Protein Book showcases where and how vegans can find and prepare protein-rich foods, including over one hundred tasty and filling recipes. Num Pages: 176 pages, 45 color photos. BIC Classification: WBH; WBJ. Category: (G) General (US: Trade). Dimension: 237 x 191 x 14. Weight in Grams: 546.
- Publisher
- Fair Winds Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781592336432
- ISBN
- 9781592336432
Paperback
Condition: New
€ 29.99€ 26.44
€ 29.99
€ 26.44
Hardback. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 336 pages, 67 halftones, 11 tables. BIC Classification: TDCT; WBA. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 25. Weight in Grams: 778. Reflections on the Science of Food and Cooking. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 336 pages, Illustrations. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Cateogry: (P) Professional & Vocational. BIC Classification: TDCT; WBA. Dimension: 238 x 163 x 23. Weight: 778.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Columbia University Press
- Edition
- unknown
- Condition
- New
- SKU
- V9780231153447
- ISBN
- 9780231153447
Hardback
Condition: New
€ 33.99€ 24.74
€ 33.99
€ 24.74
Hardback. Around the World in 80 Cocktails celebrates the globetrotting history of the cocktail through eighty different cocktails - each with its own story to tell. BIC Classification: WBXD3. Category: (G) General (US: Trade). .
- Publisher
- Explore Australia
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781741175189
- ISBN
- 9781741175189
Hardback
Condition: New
€ 21.99€ 16.02
€ 21.99
€ 16.02
Hardcover. This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. Num Pages: 304 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 262 x 223 x 35. Weight in Grams: 1316. 304 pages, Illustrations. This is a bread baker's handbook, with more than 50 recipes and over 200 step-by-step photographs, instructing how to make master baker Chad Robertson's legendary bread at home. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 262 x 223 x 35. Weight: 1338.
- Publisher
- CHRONICLE BOOKS LLC CHRONICLE PUBLISHING CO
- Format
- Hardback
- Publication date
- 2010
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780811870412
- ISBN
- 9780811870412
Hardback
Condition: New
€ 40.99€ 27.92
€ 40.99
€ 27.92
Hardcover. Tartine 3 presents a revolutionary approach to baking whole grain, ancient grain and sprouted bread and pastry using customised methods of blending grains and fermenting the dough, resulting in delicious loaves of whole grain bread and toothsome pastries with complex flavours and aromas. Num Pages: 304 pages, 150 food and atmostpheric photos. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 223 x 261 x 32. Weight in Grams: 1394.
- Publisher
- Chronicle Books
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781452114309
- ISBN
- 9781452114309
Hardback
Condition: New
€ 33.99€ 23.69
€ 33.99
€ 23.69
Hardcover. Contains illustrated instruction alongwith history, anthropology, humour and kitchen science. This book includes information from a guide to choosing kitchen knives to practical tutorials on knife skills and a section on sharpening. It also contains quotes and anecdotes from celebrity chefs such as Tony Bourdain. Num Pages: 240 pages, 48-page color insert; 88 black and white photos throughout. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 239 x 193 x 25. Weight in Grams: 978.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2008
- Edition
- 5.11.2008
- Condition
- New
- SKU
- V9780061188480
- ISBN
- 9780061188480
Hardback
Condition: New
€ 26.99€ 23.57
€ 26.99
€ 23.57
Paperback. More than fifty well-known chemists present themselves, their research and their favorite dish, faithful to the Lichtenberg motto "He who knows nothing but chemistry does not know chemistry either" The leading organic chemists are represented, giving a list of the top names in the field. Editor(s): Bell, Hubertus P.; Feuerstein, Tim; Guntner, Carlos E.; Holsken, Soren; Lohmann, Jan Klaas. Series: Erlebnis Wissenschaft. Num Pages: 243 pages, black & white illustrations, diagrams. BIC Classification: PDZ; PN; WBA. Category: (G) General (US: Trade); (P) Professional & Vocational. Dimension: 239 x 171 x 21. Weight in Grams: 484.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Wiley-VCH Verlag GmbH Germany
- Edition
- 2nd Edition
- Number of pages
- 243
- Condition
- New
- SKU
- V9783527326211
- ISBN
- 9783527326211
Paperback
Condition: New
€ 36.99€ 30.82
€ 36.99
€ 30.82
Paperback. .
- Publisher
- Hermes House
- Format
- Paperback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781846814730
- ISBN
- 9781846814730
Paperback
Condition: New
€ 14.95
€ 14.95
Hardback. Features sixty-five recipes for frozen concoctions, including frothy shakes, layered cakes, and stacked ice cream sandwiches. Num Pages: 96 pages, col. Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 205 x 180 x 13. Weight in Grams: 431.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Chronicle Books United States
- Number of pages
- 96
- Condition
- New
- SKU
- V9780811841023
- ISBN
- 9780811841023
Hardback
Condition: New
€ 18.14
€ 18.14
Offers a collection of portraits of well-known culinary figures who have worked in different ways to shape our relationship with food. Each individual has offered different views of food and cooking and has encouraged us to appreciate good cooking, while considering other facets of our food. Num Pages: 240 pages. BIC Classification: 1KBB; WB. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 216 x 140 x 22. Weight in Grams: 413.
- Publication date
- 2006
- Publisher
- The University Press of Kentucky United States
- Number of pages
- 240
- Condition
- New
- SKU
- V9780813123981
- ISBN
- 9780813123981
Hardback
Condition: New
€ 28.75
€ 28.75
Paperback. .
- Publisher
- Permanent Publications
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781856233019
- ISBN
- 9781856233019
Paperback
Condition: New
€ 31.99€ 22.78
€ 31.99
€ 22.78
Hardcover. Baker spent years making three voyages around the world. Num Pages: 240 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 230 x 160 x 23. Weight in Grams: 512.
- Format
- Hardback
- Publication date
- 2001
- Publisher
- Derrydale Press
- Number of pages
- 240
- Condition
- New
- SKU
- V9781586670498
- ISBN
- 9781586670498
Hardback
Condition: New
€ 26.99€ 23.91
€ 26.99
€ 23.91
Hardcover. A scholarly study of two centuries of California wine history, told in a riveting narrative that will engage and delight. Num Pages: 286 pages, black & white illustrations. BIC Classification: 1KBBWF; WBXD1. Category: (G) General (US: Trade). Dimension: 255 x 178 x 33. Weight in Grams: 1270.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Wine Appreciation Guild United States
- Number of pages
- 286
- Condition
- New
- SKU
- V9781935879848
- ISBN
- 9781935879848
Hardback
Condition: New
€ 36.99€ 32.52
€ 36.99
€ 32.52
Hardback. Spirit of Place explores the 'cultural terroir' of the fifty greatest distilleries in Scotland; the ingredients, practices and traditions that result in such a fascinating and exquisite range of whiskies. Num Pages: 256 pages. BIC Classification: 1DBKS; WBXD3. Category: (G) General (US: Trade). Dimension: 200 x 140. .
- Publisher
- Frances Lincoln Publishers Ltd
- Format
- Hardback
- Publication date
- 2017
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780711238916
- ISBN
- 9780711238916
Hardback
Condition: New
€ 26.99€ 19.34
€ 26.99
€ 19.34
Paperback. In all history, only a few people have eaten space food. This book brings space food to anyone. It offers recipes extracted from the NASA food specifications and modified for preparation in a normal kitchen, and it includes tidbits of space food history. Num Pages: 231 pages, biography. BIC Classification: TTDS; WBA. Category: (G) General (US: Trade); (UP) Postgraduate, Research & Scholarly. Dimension: 254 x 189 x 13. Weight in Grams: 496.
- Publisher
- Springer-Verlag New York Inc.
- Format
- Paperback
- Publication date
- 2009
- Edition
- 2010th Edition
- Condition
- New
- SKU
- V9781441906236
- ISBN
- 9781441906236
Paperback
Condition: New
€ 51.63€ 46.10
€ 51.63
€ 46.10
Hardback. This book gives a comprehensive overview of the history of brewing, the science and technology of brewing, the various styles of beer brewed throughout the world, and the global brewing business. Num Pages: 272 pages, 29 black and white halftones, 8 line illustrations. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade); (UU) Undergraduate. Dimension: 234 x 162 x 23. Weight in Grams: 524.
- Publisher
- Oxford University Press Inc United States
- Number of pages
- 264
- Format
- Hardback
- Publication date
- 2009
- Edition
- 3rd Edition
- Condition
- New
- SKU
- V9780195305425
- ISBN
- 9780195305425
Hardback
Condition: New
€ 69.52
€ 69.52
Hardcover. Present a scientific overview of the implications of drinking beer as part of the human diet. This book includes: the history of beer in the diet, an overview of beer production and beer compositional analysis, the impact of raw materials, the desirable and undesirable components in beer and the contribution of beer to health, and social issues. Num Pages: 200 pages, 125 illustrations. BIC Classification: MBNH3; WBXD2. Category: (P) Professional & Vocational. Dimension: 248 x 178 x 15. Weight in Grams: 624.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 200
- Condition
- New
- SKU
- V9780632064465
- ISBN
- 9780632064465
Hardback
Condition: New
€ 209.00
€ 209.00
Hardback. Num Pages: 272 pages. BIC Classification: TT; WB. Category: (P) Professional & Vocational. .
- Format
- Hardback
- Publication date
- 2019
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9781405198721
- ISBN
- 9781405198721
Hardback
Condition: New
€ 134.92
€ 134.92
Paperback. 400 delicious vegetable recipes to cook throughout the year. Num Pages: 432 pages. Dimension: 275 x 189 x 45. Weight in Grams: 1654.
- Edition
- 01st Edition
- Publisher
- Phaidon Press
- Number of pages
- 432
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780714860800
- ISBN
- 9780714860800
Paperback
Condition: New
€ 33.99€ 22.80
€ 33.99
€ 22.80
Hardback. Award-winning chef and restaurateur, Charlie Palmer, is back with a book about the cooking he loves: wholesome American food Num Pages: 288 pages, 100 integrated colour photographs. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 217 x 262 x 23. Weight in Grams: 1134.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Little, Brown & Company
- Edition
- Gift
- Condition
- New
- SKU
- V9781455530991
- ISBN
- 9781455530991
Hardback
Condition: New
€ 46.99€ 30.89
€ 46.99
€ 30.89
Paperback. A guide to understand and make beer, from stouts, ales, lagers, and bitters, to specialty beers and meads. It expands on various styles of beer using easy to follow charts, different varieties of hops and their uses, and tons of recipes and tips. Series: Homebrewing. Num Pages: 496 pages. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 156 x 228 x 36. Weight in Grams: 530.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 464
- Format
- Paperback
- Publication date
- 2014
- Edition
- Revised, Updated
- Condition
- New
- SKU
- V9780062215758
- ISBN
- 9780062215758
Paperback
Condition: New
€ 17.99€ 14.16
€ 17.99
€ 14.16
Paperback. Suitable for homebrewers who have mastered the basics and want to take their beermaking to the next level, this title covers various areas of the process of beer making and answers commonly asked questions that arise. It includes detailed charts and tables, the techniques and equipment information, and 60 recipes. Series: Homebrewing. Num Pages: 464 pages. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 154 x 229 x 31. Weight in Grams: 498.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 464
- Format
- Paperback
- Publication date
- 2014
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780062215772
- ISBN
- 9780062215772
Paperback
Condition: New
€ 17.99€ 14.29
€ 17.99
€ 14.29
Paperback. Charlotte Crosby's favourite healthy recipes! Num Pages: 224 pages. BIC Classification: VFMD; WBB. Category: (G) General (US: Trade). Dimension: 188 x 228 x 19. Weight in Grams: 658.
- Publisher
- Headline Publishing Group
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781472231987
- ISBN
- 9781472231987
Paperback
Condition: New
€ 19.99€ 14.96
€ 19.99
€ 14.96
Hardcover. Num Pages: 224 pages, 75 4 colour photos throughout. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 197 x 237 x 20. Weight in Grams: 856.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Clarkson Potter
- Condition
- New
- SKU
- V9780553459661
- ISBN
- 9780553459661
Hardback
Condition: New
€ 26.99€ 24.86
€ 26.99
€ 24.86