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Food & Drink

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Food & Drink

Hardcover. The follow-up to Rick Bayless's best-selling Mexican Everyday features a dozen "master-class" recipes you'll want to learn by heart, more than 30 innovative vegetable dishes, Rick's secret weapon flavorings to weave into your favorite dishes, and many other brand-new creations from his kitchen. Num Pages: 384 pages, 180 color photographs. BIC Classification: 1KLCM; WBN. Category: (P) Professional & Vocational. Dimension: 199 x 242 x 33. Weight in Grams: 1192.
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2015
Edition
First Edition
Condition
New
SKU
V9780393081145
ISBN
9780393081145
Hardback
Condition: New

€ 36.99
€ 32.04

Paperback.
Format
Paperback
Publication date
2010
Publisher
Hyperion United States
Edition
Original
Number of pages
312
Condition
New
SKU
V9781401310387
ISBN
9781401310387
Paperback
Condition: New

€ 25.99
€ 18.46

Hardback. Num Pages: 240 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 280 x 221 x 28. Weight in Grams: 1256.
Publisher
Jacana Media (Pty) Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781431422562
ISBN
9781431422562
Hardback
Condition: New

€ 27.99
€ 24.69

Hardback. Ninety-five percent of the world's bourbon is produced in Kentucky. As America's native spirit enjoys booming popularity worldwide, award-winning bartender Joy Perrine and celebrated restaurant critic and drinks writer Susan Reigler return to offer new recipes that will delight both the cocktail novice and the seasoned connoisseur. Num Pages: 136 pages, 16 colour photographs. BIC Classification: 1KBBSK; WBXD3. Category: (P) Professional & Vocational. Dimension: 152 x 152 x 15. Weight in Grams: 272.
Format
Hardback
Publication date
2016
Publisher
The University Press of Kentucky United States
Number of pages
136
Condition
New
SKU
V9780813167688
ISBN
9780813167688
Hardback
Condition: New

€ 20.75

Paperback. Taking you to the best local restaurants across America, this title showcases the different personalities, the various stories, and the good food provided by these American treasures. It includes delicious recipes, photos, and memorabilia. It is suitable for the lovers of the American food scene. Series: Diners, Drive-ins, and Dives. Num Pages: 256 pages, Photos throughout. BIC Classification: 1KBB; WBA; WTHR. Category: (G) General (US: Trade). Dimension: 232 x 186 x 15. Weight in Grams: 448.
Publisher
HarperCollins Publishers Inc
Number of pages
256
Format
Paperback
Publication date
2010
Edition
Illustrated
Condition
New
SKU
V9780061894565
ISBN
9780061894565
Paperback
Condition: New

€ 19.99
€ 18.49

Paperback. Equal parts grill, oven and smoker, the success of the bestselling Big Green Egg should come as no surprise-and who better to highlight the versatile cooker than Eric Mitchell? These recipes will help those who enjoyed Smoke It Like A Pro learn new recipes and expand their repertoire. Num Pages: 224 pages, 60 colour photographs. BIC Classification: WBS; WBT. Category: (G) General (US: Trade). Dimension: 206 x 249 x 27. Weight in Grams: 666.
Publisher
Page Street Publishing Co.
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781624142376
ISBN
9781624142376
Paperback
Condition: New

€ 23.99
€ 21.60

Paperback. Num Pages: 288 pages, black & white illustrations. BIC Classification: 1KBB; 1KBBS; HBJK; HBLW; WBXD; WTH. Category: (G) General (US: Trade). Dimension: 135 x 182 x 21. Weight in Grams: 262.
Format
Paperback
Publication date
2014
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
Edition
Illustrated
SKU
V9780762797028
ISBN
9780762797028
Paperback
Condition: New

€ 17.99
€ 16.69

Hardback. As wine economist Mike Veseth peels away layer after layer of the money-taste-wine relationship he discovers the wine buyer's biggest mistake and learns how to avoid it, enlists in the "restaurant wars" and toasts anything but Champagne. His engaging and enlightening book will surprise, inform, inspire, and delight wine lovers everywhere. Num Pages: 208 pages. BIC Classification: KCL; KNDF; WBXD1. Category: (G) General (US: Trade). Dimension: 236 x 161 x 20. Weight in Grams: 444.
Publisher
Rowman & Littlefield United States
Number of pages
208
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781442234635
ISBN
9781442234635
Hardback
Condition: New

€ 26.99
€ 23.45

Hardback. Are there any recipes we love more than those passed down from Mom? Series: Everyday Cookbook Collection. Num Pages: 240 pages, 224 black & white illustrations, 20 colour illustrations. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 234 x 186 x 29. Weight in Grams: 526.
Format
Hardback
Publisher
Gooseberry Patch United States
Number of pages
240
Publication date
2017
Edition
Spi
Condition
New
SKU
V9781620932285
ISBN
9781620932285
Hardback
Condition: New

€ 18.34

Hardcover. Num Pages: 256 pages, Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 257 x 210 x 24. Weight in Grams: 1128.
Publisher
Absolute Press
Number of pages
256
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781906650766
ISBN
9781906650766
Hardback
Condition: New

€ 34.99
€ 23.23

Hardcover. Offers recipes of Korean/Asian and Western cuisine for fusion cooking. Num Pages: 303 pages, Full Colour Photography. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 261 x 211 x 25. Weight in Grams: 1254.
Publisher
Absolute Press
Number of pages
303
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781906650353
ISBN
9781906650353
Hardback
Condition: New

€ 34.99
€ 23.21

Hardback. Series: Everyday Cookbook Collection. Num Pages: 224 pages, 200 black & white illustrations. BIC Classification: WBA; WBF. Category: (G) General (US: Trade). Dimension: 236 x 184 x 30. Weight in Grams: 463.
Format
Hardback
Publication date
2015
Publisher
Gooseberry Patch United States
Number of pages
224
Condition
New
SKU
V9781620931547
ISBN
9781620931547
Hardback
Condition: New

€ 18.32

Hardback. Mega blogger at My Name is Yeh, Molly Yeh, shares recipes, stories, and photos from her unlikely life on a Midwestern farm. Num Pages: 272 pages, 120 colour photographs. BIC Classification: 1KBBN; WBN. Category: (G) General (US: Trade). Dimension: 199 x 240 x 27. Weight in Grams: 980.
Publisher
Rodale Press Inc.
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781623366957
ISBN
9781623366957
Hardback
Condition: New

€ 36.99
€ 30.97

Hardcover. Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. Num Pages: 320 pages, illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 226 x 287 x 24. Weight in Grams: 1270.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9781118073865
ISBN
9781118073865
Hardback
Condition: New

€ 62.99
€ 54.41

Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
Publisher
Columbia University Press
Number of pages
392
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780231133135
ISBN
9780231133135
Paperback
Condition: New

€ 18.99
€ 15.36

Multiple-component retail product. Num Pages: 456 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 286 x 356 x 66. Weight in Grams: 4966.
Publisher
The Cooking Lab United States
Number of pages
456
Format
Hardback
Publication date
2012
Edition
Pck Slp Sp
Condition
New
SKU
V9780982761014
ISBN
9780982761014
Hardback
Condition: New

€ 118.84
€ 105.81

Paperback. Num Pages: 176 pages, Over 110 Colour Photographs. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 218 x 265 x 11. Weight in Grams: 810.
Format
Paperback
Publication date
2011
Publisher
Tuttle Publishing United States
Edition
Paperback with Flaps
Number of pages
176
Condition
New
SKU
V9780804842297
ISBN
9780804842297
Paperback
Condition: New

€ 21.72

Hardcover. Num Pages: 240 pages, 60 4-Colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 252 x 196 x 24. Weight in Grams: 888.
Format
Hardback
Publication date
2016
Publisher
Clarkson Potter
Edition
1st Edition
Condition
New
SKU
V9780804187114
ISBN
9780804187114
Hardback
Condition: New

€ 29.99
€ 26.69

Paperback. A collection of 75 recipes that draws upon the herbs and spices of the souk, the fresh ingredients of the countryside and coast, and the traditions of the Moroccan kitchen. It features recipes for Casablancan Couscous with Roasted Summer Vegetables, Tagine of Lamb and Crunchy Country Salad, and Burnt Mulhalbia with Rose-Petal Jam. Num Pages: 160 pages, over 216 colour photographs. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 232 x 278 x 12. Weight in Grams: 798.
Publisher
Anness Publishing United Kingdom
Number of pages
160
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781780190549
ISBN
9781780190549
Paperback
Condition: New

€ 11.99
€ 10.82

Hardcover. A guide that features 60 recipes for creating cocktails. Num Pages: 208 pages, Color photos throughout. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 259 x 237 x 21. Weight in Grams: 1046.
Format
Hardback
Publication date
2010
Publisher
Agate Publishing United States
Number of pages
208
Condition
New
SKU
V9781572841079
ISBN
9781572841079
Hardback
Condition: New

€ 40.99
€ 37.69

Hardcover. From a leading voice of the new generation of young Jewish cooks who are reworking the food of their forebears, this take on the cuisine of the diaspora pays homage to tradition while reflecting the values of the modern-day food movement. Num Pages: 352 pages, 60 colour photographs. BIC Classification: JFSR1; WBA. Category: (G) General (US: Trade). Dimension: 263 x 192 x 27. Weight in Grams: 1288.
Publisher
Chronicle Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781452127484
ISBN
9781452127484
Hardback
Condition: New

€ 36.99
€ 36.54

paperback. .
Publisher
Brewers Publications
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781938469145
ISBN
9781938469145
Paperback
Condition: New

€ 20.99
€ 20.79

Hardback. Num Pages: 500 pages. BIC Classification: 1DST; WBXD1. Category: (G) General (US: Trade). Weight in Grams: 567.
Publisher
Skira
Format
Hardback
Publication date
2016
Edition
y First edition
Condition
New
SKU
V9788857226231
ISBN
9788857226231
Hardback
Condition: New

€ 54.99
€ 49.79

Hardcover. Move over, macarons; catch you later, cupcakes: Eclairs are the new pastry du jour. Delicious and adorable and fun to make at home. These tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy shares incredible recipes for eclairs and all their relatives. Num Pages: 240 pages, full colour illustrations. BIC Classification: WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 187 x 212 x 21. Weight in Grams: 758.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt
Condition
New
SKU
V9780544557192
ISBN
9780544557192
Hardback
Condition: New

€ 21.23

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