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Food & Drink

Results 2641 - 2664 of 5336

Food & Drink

Hardcover. "Donuts. Is there anything they can't do?" Sure, Matt Groening was talking about the big guys, but mini donuts are this season's bakery treat. And now, with Mini Donuts, readers can finally bring the tempting flavors and intoxicating aroma of the bakery into their homes. Num Pages: 176 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 216 x 215 x 17. Weight in Grams: 674. 100 Bite-Sized Donut Recipes to Sweeten Your "Hole" Day. 176 pages, col. Illustrations. "Donuts. Is there anything they can't do?" Sure, Matt Groening was talking about the big guys, but mini donuts are this season's bakery treat. And now, with Mini Donuts, readers can finally bring the tempting flavors and intoxicating aroma of the bakery into their homes. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 216 x 215 x 17. Weight: 670.
Format
Hardback
Publication date
2012
Publisher
Adams Media
Number of pages
176
Condition
New
SKU
V9781440543418
ISBN
9781440543418
Hardback
Condition: New

€ 18.99
€ 18.96

Hardback. Num Pages: 96 pages. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 149 x 102 x 53. Weight in Grams: 721.
Format
Hardback
Publication date
2012
Publisher
Random House USA Inc United States
Number of pages
96
Condition
New
SKU
V9780307985552
ISBN
9780307985552
Hardback
Condition: New

€ 20.61

Hardcover. Num Pages: 298 pages, 1. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 210 x 262 x 26. Weight in Grams: 1176.
Publisher
Avery
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780735210967
ISBN
9780735210967
Hardback
Condition: New

€ 43.99
€ 30.69

Paperback. Num Pages: 280 pages, 113 colour plates. BIC Classification: 1KBBN; WBH; WBN. Category: (G) General (US: Trade). Dimension: 254 x 178 x 28. Weight in Grams: 862.
Format
Paperback
Publication date
2013
Publisher
University of Minnesota Press United States
Number of pages
280
Condition
New
SKU
V9780816673155
ISBN
9780816673155
Paperback
Condition: New

€ 30.99
€ 30.31

Paperback. An indispensible guide to honey - a vital ingredient of many everyday and special-occasion recipes, and a valuable remedy for many common ailments and a popular addition to beauty products. Num Pages: 144 pages, ill. BIC Classification: VXH; WBT; WKH. Category: (G) General (US: Trade). Dimension: 181 x 122 x 11. Weight in Grams: 138.
Publisher
Watkins Media Limited
Number of pages
144
Format
Paperback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9781780285009
ISBN
9781780285009
Paperback
Condition: New

€ 9.99
€ 8.40

hardcover. Num Pages: 144 pages, 70 colour photographs and illustrations. BIC Classification: 1FPJ; WBN; WBT. Category: (G) General (US: Trade). Dimension: 199 x 232 x 22. Weight in Grams: 640.
Publisher
Pavilion Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910904619
ISBN
9781910904619
Hardback
Condition: New

€ 21.99
€ 15.76

Paperback. The Ultimate Pressure-Cooker Cookbook Nobody knows more about pressure cookers than Vickie Smith, creator of the leading pressure-cooker Web site, MissVickie. com. Now, at last, Miss Vickie has gathered all of her pressure-cooker wisdom into a book. Num Pages: 480 pages. BIC Classification: WBS. Category: (P) Professional & Vocational. Dimension: 231 x 188 x 32. Weight in Grams: 730.
Publisher
Wiley
Number of pages
480
Format
Paperback
Publication date
2008
Edition
1st Edition
Condition
New
SKU
V9780764597268
ISBN
9780764597268
Paperback
Condition: New

€ 23.99
€ 22.20

Hardback. Num Pages: 160 pages, 35 4-Colour Photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 256 x 212 x 17. Weight in Grams: 762.
Format
Hardback
Publication date
2010
Publisher
Ten Speed Press United States
Number of pages
160
Condition
New
SKU
V9781580080576
ISBN
9781580080576
Hardback
Condition: New

€ 29.99
€ 26.24

Hardcover. Num Pages: 208 pages, 60 Colour Photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 236 x 190 x 31. Weight in Grams: 972.
Publisher
Ten Speed Press
Number of pages
208
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9781607743903
ISBN
9781607743903
Hardback
Condition: New

€ 29.99
€ 19.83

Hardcover. Giving you the knowledge needed to create positively good-for-you breads and cakes, this title features 120 recipes including loaves, buns, cakes, biscuits and bites, to promote gut health using easy baking methods. Num Pages: 288 pages. BIC Classification: WBHS; WBVS. Category: (G) General (US: Trade). Dimension: 252 x 192. .
Publisher
Ebury Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781785035555
ISBN
9781785035555
Hardback
Condition: New

€ 34.99
€ 23.26

Hardcover. From caterers and universities to hospitals and the military, there are countless foodservice operations that need to be able to prepare healthy, high-quality food in large quantities. This book include over 200 recipes for every type of meal and every occasion, all designed to yield 50 portions. Num Pages: 448 pages, Illustrations. BIC Classification: TTVC; WBA. Category: (P) Professional & Vocational. Dimension: 284 x 229 x 36. Weight in Grams: 2042.
Format
Hardback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
448
Condition
New
SKU
V9780470290484
ISBN
9780470290484
Hardback
Condition: New

€ 85.89

Hardcover. Num Pages: 192 pages, Specially commissioned photography of these playful dishes throughout the book. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Absolute Press
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781472938497
ISBN
9781472938497
Hardback
Condition: New

€ 26.99
€ 18.48

Paperback. Push the boundaries of cake decorating - your airbrush can do so much more than just shading cakes! Get creative with Cassie Brown as she shows you airbrushing techniques to turn all your cakes into showstoppers. Series: The Modern Cake Decorator. Num Pages: 96 pages, 400 colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 207 x 259 x 8. Weight in Grams: 368.
Publisher
Search Press Ltd
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781782211228
ISBN
9781782211228
Paperback
Condition: New

€ 14.99
€ 12.42

Hardcover. Move over, macarons; catch you later, cupcakes: Eclairs are the new pastry du jour. Delicious and adorable and fun to make at home. These tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy shares incredible recipes for eclairs and all their relatives. Num Pages: 240 pages, full colour illustrations. BIC Classification: WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 187 x 212 x 21. Weight in Grams: 758.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt
Condition
New
SKU
V9780544557192
ISBN
9780544557192
Hardback
Condition: New

€ 20.67

Hardback. Num Pages: 500 pages. BIC Classification: 1DST; WBXD1. Category: (G) General (US: Trade). Weight in Grams: 567.
Publisher
Skira
Format
Hardback
Publication date
2016
Edition
y First edition
Condition
New
SKU
V9788857226231
ISBN
9788857226231
Hardback
Condition: New

€ 54.99
€ 49.00

paperback. .
Publisher
Brewers Publications
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781938469145
ISBN
9781938469145
Paperback
Condition: New

€ 20.48

Hardcover. .
Publisher
Reaktion Books United Kingdom
Number of pages
240
Format
Hardback
Publication date
2007
Condition
New
SKU
V9781861892980
ISBN
9781861892980
Hardback
Condition: New

€ 42.35

Hardcover. From a leading voice of the new generation of young Jewish cooks who are reworking the food of their forebears, this take on the cuisine of the diaspora pays homage to tradition while reflecting the values of the modern-day food movement. Num Pages: 352 pages, 60 colour photographs. BIC Classification: JFSR1; WBA. Category: (G) General (US: Trade). Dimension: 263 x 192 x 27. Weight in Grams: 1288.
Publisher
Chronicle Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781452127484
ISBN
9781452127484
Hardback
Condition: New

€ 36.20

Paperback. A collection of 75 recipes that draws upon the herbs and spices of the souk, the fresh ingredients of the countryside and coast, and the traditions of the Moroccan kitchen. It features recipes for Casablancan Couscous with Roasted Summer Vegetables, Tagine of Lamb and Crunchy Country Salad, and Burnt Mulhalbia with Rose-Petal Jam. Num Pages: 160 pages, over 216 colour photographs. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 232 x 278 x 12. Weight in Grams: 798.
Publisher
Anness Publishing United Kingdom
Number of pages
160
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781780190549
ISBN
9781780190549
Paperback
Condition: New

€ 19.00

Hardcover. Num Pages: 240 pages, 60 4-Colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 252 x 196 x 24. Weight in Grams: 888.
Format
Hardback
Publication date
2016
Publisher
Clarkson Potter
Edition
1st Edition
Condition
New
SKU
V9780804187114
ISBN
9780804187114
Hardback
Condition: New

€ 27.99
€ 26.51

Multiple-component retail product. Num Pages: 456 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 286 x 356 x 66. Weight in Grams: 4966.
Publisher
The Cooking Lab United States
Number of pages
456
Format
Hardback
Publication date
2012
Edition
Pck Slp Sp
Condition
New
SKU
V9780982761014
ISBN
9780982761014
Hardback
Condition: New

€ 117.61
€ 103.73

Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
Publisher
Columbia University Press
Number of pages
392
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780231133135
ISBN
9780231133135
Paperback
Condition: New

€ 18.99
€ 15.16

Hardcover. Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. Num Pages: 320 pages, illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 226 x 287 x 24. Weight in Grams: 1270.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9781118073865
ISBN
9781118073865
Hardback
Condition: New

€ 59.96
€ 53.53

Hardback. Mega blogger at My Name is Yeh, Molly Yeh, shares recipes, stories, and photos from her unlikely life on a Midwestern farm. Num Pages: 272 pages, 120 colour photographs. BIC Classification: 1KBBN; WBN. Category: (G) General (US: Trade). Dimension: 199 x 240 x 27. Weight in Grams: 980.
Publisher
Rodale Press Inc.
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781623366957
ISBN
9781623366957
Hardback
Condition: New

€ 33.99
€ 30.30

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