Food & Drink
Results 2713 - 2736 of 3410
Food & Drink
Hardcover. From its rolling lowlands and meandering rivers to its lofty peaks and extensive lake region, Poland is a land where good food and warm hospitality is at the heart of everyday life. Num Pages: 128 pages, over 300 colour photographs. BIC Classification: 1DVP; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 948.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Lorenz Books
- Edition
- 0th Edition
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141564
- ISBN
- 9781903141564
Hardback
Condition: New
€ 20.99€ 16.79
€ 20.99
€ 16.79
Hardcover. Introduces the classic ingredients of the cuisine from the Southern summer crops such as bell peppers and tomatoes and Northern root vegetables such as celeriac, cabbage and onion. This book describes the geography, history and vibrant culture of Romania and Bulgaria, including a section on festivals and traditions. Num Pages: 128 pages, over 300 colour photographs. BIC Classification: 1DVWB; 1DVWR; WBN. Category: (G) General (US: Trade). Dimension: 290 x 240 x 18. Weight in Grams: 964.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781903141755
- ISBN
- 9781903141755
Hardback
Condition: New
€ 20.99€ 16.82
€ 20.99
€ 16.82
Hardcover.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Anness Publishing United Kingdom
- Edition
- The Food and Cooking of
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141571
- ISBN
- 9781903141571
Hardback
Condition: New
€ 20.99€ 20.87
€ 20.99
€ 20.87
Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes. 128 pages, col. Illustrations. Cateogry: (G) General (US: Trade). BIC Classification: 1DVWYV; WBN. Dimension: 286 x 236 x 16. Weight: 972.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141601
- ISBN
- 9781903141601
Hardback
Condition: New
€ 20.99€ 16.79
€ 20.99
€ 16.79
Hardback. Vibrant recipes from an exotic cuisine - explore ingredients, techniques and sizzling dishes, with 500 photographs. Num Pages: 256 pages, illustrations. BIC Classification: 1KJ; 1KLC; 1KLS; WBN. Category: (G) General (US: Trade). Dimension: 180 x 227 x 22. Weight in Grams: 828.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Anness Publishing
- Condition
- New
- SKU
- V9780857231925
- ISBN
- 9780857231925
Hardback
Condition: New
€ 10.99€ 10.01
€ 10.99
€ 10.01
The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria a...
Martin Harris Valentina & Brigdale
Hardcover. Explore the delights of the cooking of Tuscany, Umbria and the Marche in 60 classic recipes. Provides a guide to the key ingredients of the region, as well as insightful information on the geography, history, festivals and culinary traditions. Illustrator(s): Brigdale, Martin. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 285 x 240 x 17. Weight in Grams: 958. Classic Dishes from Tuscany, Umbria and La Marche. 128 pages, col. Illustrations. Illustrator(s): Brigdale, Martin. Explore the delights of the cooking of Tuscany, Umbria and the Marche in 60 classic recipes. Provides a guide to the key ingredients of the region, as well as insightful information on the geography, history, festivals and culinary traditions. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 285 x 240 x 17. Weight: 958.
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141748
- ISBN
- 9781903141748
Hardback
Condition: New
€ 20.99€ 16.82
€ 20.99
€ 16.82
Paperback. Walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you're following a raw food lifestyle or looking for new ways to make the most of your garden's produce, this book looks at all aspects of dehydrating. Num Pages: 160 pages, 25 color photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 256 x 178 x 14. Weight in Grams: 408.
- Publisher
- Skyhorse Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781629141817
- ISBN
- 9781629141817
Paperback
Condition: New
€ 15.99€ 11.45
€ 15.99
€ 11.45
hardcover. A grand tour of the science of cooking explored through popular dishes. Num Pages: 960 pages, Over 1000 color photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 227 x 275 x 46. Weight in Grams: 2946.
- Publisher
- WW Norton
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st
- Condition
- New
- SKU
- V9780393081084
- ISBN
- 9780393081084
Hardback
Condition: New
€ 52.99€ 49.00
€ 52.99
€ 49.00
Paperback. Num Pages: 112 pages, over 100 colour photos. BIC Classification: 1FMN; WBN. Category: (G) General (US: Trade). Dimension: 278 x 211 x 7. Weight in Grams: 466.
- Publisher
- Periplus Editions (HK) ltd.
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780804845137
- ISBN
- 9780804845137
Paperback
Condition: New
€ 13.99€ 10.89
€ 13.99
€ 10.89
Hardcover. Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes. Num Pages: 432 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 197 x 39. Weight in Grams: 1462.
- Publisher
- Square Peg
- Format
- Hardback
- Publication date
- 2014
- Edition
- Illustrated edition
- Condition
- New
- SKU
- V9780224096010
- ISBN
- 9780224096010
Hardback
Condition: New
€ 40.99€ 26.88
€ 40.99
€ 26.88
Paperback. This book was written after Claudia Roden spent a year in Italy researching the subject of food. It covers: regional recipes; country cooking; the bravura of grand dishes; pastas; seafood; rice dishes; and authentic Italian desserts. Num Pages: 448 pages, halftones. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 215 x 137 x 29. Weight in Grams: 478.
- Publisher
- Vintage United Kingdom
- Number of pages
- 448
- Format
- Paperback
- Publication date
- 1998
- Edition
- New Ed
- Condition
- New
- SKU
- V9780099273257
- ISBN
- 9780099273257
Paperback
Condition: New
€ 23.99€ 16.61
€ 23.99
€ 16.61
The Food of Korea: 63 Simple and Delicious Recipes from the land of th...
Chun, Injoo, Lee, Jaewoon, Baek, Youngran
Paperback. Num Pages: 112 pages, 63 recipes; over 70 colour photos. BIC Classification: 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 278 x 209 x 8. Weight in Grams: 452.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- Periplus Editions (HK) ltd.
- Condition
- New
- SKU
- V9780794605032
- ISBN
- 9780794605032
Paperback
Condition: New
€ 10.99€ 9.34
€ 10.99
€ 9.34
Hardback. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged Num Pages: 528 pages, Colour. BIC Classification: 1HBM; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 222 x 268 x 48. Weight in Grams: 2050. 528 pages, Colour. The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged. Cateogry: (G) General (US: Trade). BIC Classification: 1HBM; WBN; WBTH. Dimension: 222 x 268 x 48. Weight: 2054.
- Publisher
- Bloomsbury Publishing PLC
- Number of pages
- 528
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781408827468
- ISBN
- 9781408827468
Hardback
Condition: New
€ 59.15€ 45.11
€ 59.15
€ 45.11
Paperback. Num Pages: 120 pages, over 80 color photos. BIC Classification: 1FMB; WBN. Category: (G) General (US: Trade). Dimension: 201 x 224 x 8. Weight in Grams: 388.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2014
- Edition
- Paperback with Flaps
- Condition
- New
- SKU
- V9780804844000
- ISBN
- 9780804844000
Paperback
Condition: New
€ 13.99€ 10.93
€ 13.99
€ 10.93
Hardcover. Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. Num Pages: 512 pages, Full colour integrated photographs. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 251 x 195 x 46. Weight in Grams: 1692.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Michael Joseph
- Number of pages
- 512
- Condition
- New
- SKU
- 9780718157197
- ISBN
- 9780718157197
Hardback
Condition: New
€ 39.99€ 27.40
€ 39.99
€ 27.40
Hardcover. Giving readers an insider's look at Taiwanese cooking with almost 100 recipes for both home-style dishes and street food, this book includes recipes that range from the familiar, such as Pork Belly Buns, Three Cup Chicken, and Beef Noodle Soup, to the exotic, like the Stuffed Bitter Melon, Oyster Noodle Soup, and Dried Radish Omelette. Num Pages: 240 pages, full colour photographs throughout. BIC Classification: 1FPCW; WBN. Category: (G) General (US: Trade). Dimension: 213 x 237 x 23. Weight in Grams: 964.
- Publisher
- Houghton Mifflin Harcourt
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780544303010
- ISBN
- 9780544303010
Hardback
Condition: New
€ 31.99€ 20.44
€ 31.99
€ 20.44
Paperback. Learn all about Vietnamese cuisine as well as over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook. Num Pages: 112 pages, over 80 recipes; over 100 colour photos. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 279 x 210 x 10. Weight in Grams: 476.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2017
- Edition
- Reprint
- Condition
- New
- SKU
- V9780804847612
- ISBN
- 9780804847612
Paperback
Condition: New
€ 11.99€ 10.13
€ 11.99
€ 10.13
Paperback. A feast of hundreds of food facts, mouth-watering myths and culinary curiosities to satisfy all appetites. Num Pages: 240 pages. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 130 x 197 x 24. Weight in Grams: 186.
- Publisher
- Icon Books
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781848319882
- ISBN
- 9781848319882
Paperback
Condition: New
€ 11.99€ 9.87
€ 11.99
€ 9.87
Hardcover. "Commissioning organisation: Edited by Geoffrey C. Warren. v, 192 p. illus., map. Associated Names: Warren, Geoffrey C.,. Publishers cloth. Nice copy. Slight rubbing to edges of spine. Fresh dw with wear and some tearing to edges." Keywords: Subjects
- Condition
- Used, Good
- Publisher
- Cassell
- Format
- Hardback
- Publication date
- 1958
- SKU
- KEX0048812
Hardback
Condition: Used, Good
€ 91.12€ 4.99
€ 91.12
€ 4.99
Hardcover. Reveals the how, why, what and where of foraging. This book features recipes that use foraged ingredients. Num Pages: 416 pages, 50. BIC Classification: WB; WND. Category: (G) General (US: Trade). Dimension: 256 x 199 x 35. Weight in Grams: 1222.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 416
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780091913632
- ISBN
- 9780091913632
Hardback
Condition: New
€ 52.99€ 34.88
€ 52.99
€ 34.88
Hardcover. Part cookbook, part art book, The Forest Feast Cookbook presents 100 simple, yet unconventional, vegetable-based recipes. Illustrator(s): Gleeson, Erin. Num Pages: 240 pages, illustrations (colour). BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 285 x 212 x 26. Weight in Grams: 1306.
- Publisher
- Stewart, Tabori & Chang
- Format
- Hardback
- Publication date
- 2014
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781617690815
- ISBN
- 9781617690815
Hardback
Condition: New
€ 38.99€ 27.00
€ 38.99
€ 27.00
Paperback.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Workman Publishing United States
- Edition
- 1st Edition
- Number of pages
- 496
- Condition
- New
- SKU
- V9780761156697
- ISBN
- 9780761156697
Paperback
Condition: New
€ 30.99€ 20.56
€ 30.99
€ 20.56
Hardcover. When Frank Falcinelli told his grandmother about the Brooklyn restaurant he planned to open with his friend Frank Castronovo, she instructed them to call it a spuntino - the Italian word for a snack and a place to have snacks. This title includes tutorials on making fresh pasta or tying braciola, and a discussion on Brooklyn-style Sunday 'sauce'. Num Pages: 288 pages, 75 line drawings, 32 pages of full colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 162 x 25. Weight in Grams: 742.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Artisan United States
- Edition
- First Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9781579654153
- ISBN
- 9781579654153
Hardback
Condition: New
€ 33.99€ 22.95
€ 33.99
€ 22.95
Hardcover. "8vo - over 7" - 9" tall Cloth. A good clean copy. First Edition". Keywords: Subjects
- Condition
- Used, Good
- Publisher
- The AVI Publishing Company, Inc
- Format
- Hardback
- Publication date
- 1943
- SKU
- KON0531008
Hardback
Condition: Used, Good
€ 13.99€ 4.99
€ 13.99
€ 4.99