Cookery by ingredient
Results 321 - 340 of 605
Cookery by ingredient
Hardback. .
- Publisher
- Hardie Grant Books (UK)
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781784880699
- ISBN
- 9781784880699
Hardback
Condition: New
€ 17.25
€ 17.25
Hardback. This is a cookbook for the discerning meat enthusiast by a woman who knows her ribeye from her brisket. Num Pages: 224 pages. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 260 x 205. .
- Publisher
- Murdoch Books
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781760527600
- ISBN
- 9781760527600
Hardback
Condition: New
€ 29.99€ 27.40
€ 29.99
€ 27.40
Hardcover. Num Pages: 182 pages, Ill. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 214 x 143 x 18. Weight in Grams: 318. 182 pages, Ill. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 214 x 143 x 18. Weight: 318.
- Format
- Hardback
- Publication date
- 1983
- Publisher
- Stackpole Books
- Number of pages
- 182
- Condition
- New
- SKU
- V9780811716932
- ISBN
- 9780811716932
Hardback
Condition: New
€ 25.99€ 20.68
€ 25.99
€ 20.68
Hardcover. Helps you make the most of ground meat in 50 recipes and 300 photographs. This title demonstrates all the techniques that you will need, from stir-frying and blanching to mincing with a food processor or machine. It includes recipes for spicy Samosas and Koftas, tasty Nachos and exotic Dim Sum and Spring Rolls. Num Pages: 96 pages, over 300 photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 210 x 214 x 14. Weight in Grams: 462.
- Publisher
- Lorenz Books
- Number of pages
- 96
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780754825722
- ISBN
- 9780754825722
Hardback
Condition: New
€ 10.99€ 9.82
€ 10.99
€ 9.82
Hardcover. Move over, macarons; catch you later, cupcakes: Eclairs are the new pastry du jour. Delicious and adorable and fun to make at home. These tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy shares incredible recipes for eclairs and all their relatives. Num Pages: 240 pages, full colour illustrations. BIC Classification: WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 187 x 212 x 21. Weight in Grams: 758.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Houghton Mifflin Harcourt
- Condition
- New
- SKU
- V9780544557192
- ISBN
- 9780544557192
Hardback
Condition: New
€ 20.73
€ 20.73
Hardcover. Num Pages: 272 pages, Approx 130 colour photos. BIC Classification: WBH; WBJ; WBT. Category: (G) General (US: Trade). Dimension: 254 x 197 x 29. Weight in Grams: 1226.
- Publisher
- Pavilion Books
- Format
- Hardback
- Publication date
- 2001
- Condition
- New
- SKU
- V9781862059863
- ISBN
- 9781862059863
Hardback
Condition: New
€ 33.99€ 21.71
€ 33.99
€ 21.71
Paperback. From soft-boiled egg to French toast, omelettes, eggs Florentine, and huevos rancheros, this book offers readers a wealth of breakfast offerings with new twists. In recipes ranging from smoothies to casseroles, devilled and stuffed eggs to stews, it offers inventive variations for spicing up eggs and combining them with vegetables. Num Pages: 192 pages, full colour photos throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 228 x 181 x 14. Weight in Grams: 504.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Workman Publishing United States
- Number of pages
- 192
- Condition
- New
- SKU
- V9781603429788
- ISBN
- 9781603429788
Paperback
Condition: New
€ 15.99€ 10.97
€ 15.99
€ 10.97
Paperback. Num Pages: 160 pages. BIC Classification: WBT. Dimension: 218 x 140 x 15. Weight in Grams: 390.
- Publisher
- Lone Pine Publishing,Canada
- Format
- Paperback
- Publication date
- 2007
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781551055800
- ISBN
- 9781551055800
Paperback
Condition: New
€ 20.99€ 15.52
€ 20.99
€ 15.52
Paperback. Teaches home cooks the secrets of cooking chicken, beef, lamb, pork, and fish on the bone. This title includes recipes for stocks, soups, ribs, legs, shins and tails. It features such recipes as Roasted Marrow Bones with Parsley Salad, Rabbit in Saffron Sauce with Spring Vegetables, and Duck Legs with Cumin, Turnips and Green Olives. Num Pages: 272 pages, colour illustrations throughout. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 256 x 223 x 20. Weight in Grams: 1028.
- Publisher
- Grub Street
- Number of pages
- 272
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9781906502201
- ISBN
- 9781906502201
Paperback
Condition: New
€ 26.32
€ 26.32
Paperback. Num Pages: 208 pages, 251 color images. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 155 x 231 x 18. Weight in Grams: 580.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9780764340772
- ISBN
- 9780764340772
Paperback
Condition: New
€ 31.99€ 21.01
€ 31.99
€ 21.01
Paperback. Num Pages: 232 pages, Color photos throughout. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 985.
- Publisher
- Skyhorse Publishing
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781634504355
- ISBN
- 9781634504355
Paperback
Condition: New
€ 22.07
€ 22.07
Paperback.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Lorenz Books
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781846813740
- ISBN
- 9781846813740
Paperback
Condition: New
€ 14.16
€ 14.16
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Lorenz Books
- Number of pages
- 384
- Condition
- New
- SKU
- V9780754827054
- ISBN
- 9780754827054
Hardback
Condition: New
€ 23.25
€ 23.25
Paperback. Features chilli recipes from all over the world. This book contains all the popular chilli classics such as Tangy Barbecued Jerk Chicken, Spicy Fish Curry and Beef Enchiladas with Chilli Sauce, as well as exotic dishes such as Tomato, Chilli and Egg Drop Soup, Hot Thai Omelette Rolls, and Crab Cakes with a Chilli Tomato Dip. Editor(s): Fleetwood, Jenni. Num Pages: 256 pages, over 500 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 216 x 282 x 17. Weight in Grams: 1090.
- Publisher
- Anness Publishing
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781781460207
- ISBN
- 9781781460207
Paperback
Condition: New
€ 13.99€ 11.61
€ 13.99
€ 11.61
Paperback. If your idea of kicking up a dish is using salt and pepper, there's a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed, fennel, saffron, and paprika don't have to be those scary, untouchables on the supermarket shelf. Num Pages: 360 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 239 x 192 x 19. Weight in Grams: 648.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 360
- Condition
- New
- SKU
- V9780764563362
- ISBN
- 9780764563362
Paperback
Condition: New
€ 25.99€ 21.03
€ 25.99
€ 21.03
Hardcover. Num Pages: 328 pages, 125 Photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 567.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781607749844
- ISBN
- 9781607749844
Hardback
Condition: New
€ 35.99€ 33.89
€ 35.99
€ 33.89
Paperback. Num Pages: 189 pages. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 226 x 152 x 13. Weight in Grams: 338.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- Clear Light Publishers United States
- Number of pages
- 189
- Condition
- New
- SKU
- V9781574160383
- ISBN
- 9781574160383
Paperback
Condition: New
€ 20.99€ 15.59
€ 20.99
€ 15.59
Paperback. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Num Pages: 128 pages, 300 coour photographs. BIC Classification: WBTP; WBVD; WBVG. Category: (G) General (US: Trade). Dimension: 300 x 231 x 11. Weight in Grams: 668. Fabulous Pasta Sauces, Starters, Salads and Soups Shown in 300 Step-by-step Photographs. 128 pages, 300 coour photographs. Contains recipes for pasta sauces, starters, salads and soups. This title features classic recipes such as Penne all' Arrabbiata and Minestone Soup, as well as contemporary ideas such as Paglia e Fieno with Prawns and Vodka, and Tagliatelle with Radicchio and Cream. It also includes guidelines on how to cook pasta to perfection. Cateogry: (G) General (US: Trade). BIC Classification: WBTP; WBVD; WBVG. Dimension: 300 x 231 x 11. Weight: 668.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Anness
- Edition
- Reprint
- Number of pages
- 128
- Condition
- New
- SKU
- V9781844768257
- ISBN
- 9781844768257
Paperback
Condition: New
€ 19.16
€ 19.16
Paperback. Offers a collection of fish and seafood dishes. This work features recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean Fish. Each recipe is accompanied by a full-page colour photograph and step-by-step instructions. This work helps you create fish and seafood dishes in your kitchen. Num Pages: 216 pages, col. Illustrations. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 155 x 136 x 13. Weight in Grams: 276.
- Publisher
- BBC Books
- Number of pages
- 216
- Format
- Paperback
- Publication date
- 2006
- Condition
- New
- SKU
- V9780563493150
- ISBN
- 9780563493150
Paperback
Condition: New
€ 8.99€ 7.78
€ 8.99
€ 7.78
Paperback. A comprehensive and identification guide to different kinds of dried and fresh pasta with details on how to select and use them. It features more than 30 recipes, including classic sauces such as Fettuccine all'Afredo and Capelli d'Angelo with Lobster, stuffed pastas such as Spinach and Ricotta Ravioli, and baked pasta dishes. Num Pages: 128 pages, col. Illustrations. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 299 x 231 x 10. Weight in Grams: 560. The Complete Step-by-step Guide to Making Pasta, with 30 Classic Recipes. 128 pages, col. Illustrations. A comprehensive and identification guide to different kinds of dried and fresh pasta with details on how to select and use them. It features more than 30 recipes, including classic sauces such as Fettuccine all'Afredo and Capelli d'Angelo with Lobster, stuffed pastas such as Spinach and Ricotta Ravioli, and baked pasta dishes. Cateogry: (G) General (US: Trade). BIC Classification: WBTP. Dimension: 299 x 231 x 10. Weight: 678.
- Publisher
- Southwater
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2009
- Edition
- New edition
- Condition
- New
- SKU
- V9781844766611
- ISBN
- 9781844766611
Paperback
Condition: New
€ 19.12
€ 19.12