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Cookery by ingredient
Results 421 - 440 of 486
Cookery by ingredient
Hardback. The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years. Num Pages: 128 pages, over 50 colour photographs. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 200 x 222 x 18. Weight in Grams: 612.
- Publisher
- Quadrille Publishing Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781849497688
- ISBN
- 9781849497688
Hardback
Condition: New
€ 19.99€ 16.06
€ 19.99
€ 16.06
Hardcover. All you need to know about the world's best-loved ingredient with every kind of recipe. Editor(s): Wright, Jeni. Num Pages: 512 pages, Over 1500 photographs. BIC Classification: WBTP. Category: (G) General (US: Trade). Dimension: 184 x 240 x 36. Weight in Grams: 1444.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781843095453
- ISBN
- 9781843095453
Hardback
Condition: New
€ 24.56
€ 24.56
Paperback. Num Pages: 160 pages. BIC Classification: WBS; WBTP. Category: (G) General (US: Trade). Dimension: 133 x 210 x 10. Weight in Grams: 214.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- Bristol Publishing Enterprises Inc.,U.S.
- Edition
- Revised edition
- Condition
- New
- SKU
- V9781558673106
- ISBN
- 9781558673106
Paperback
Condition: New
€ 10.83
€ 10.83
Paperback. Features over 80 recipes for omelettes, pancakes, pastries, souffles, custards, meringues, mousses, cookies, cakes, and sauces. This book reveals the wonders of cooking with eggs with an introduction that guides the reader through the main preparation and cooking techniques, from boiling, poaching and baking to frying and scrambling. Num Pages: 128 pages, 300 colour photographs. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 271 x 230 x 12. Weight in Grams: 680. Over 80 Recipes for Omelettes, Pancakes, Souffles, Custards, Meringues, and Sauces, with More Than 300 Colour Step-by-step Photographs. 128 pages, 300 colour photographs. Features over 80 recipes for omelettes, pancakes, pastries, souffles, custards, meringues, mousses, cookies, cakes, and sauces. This book reveals the wonders of cooking with eggs with an introduction that guides the reader through the main preparation and cooking techniques, from boiling, poaching and baking to frying and scrambling. Cateogry: (G) General (US: Trade). BIC Classification: WBTR. Dimension: 271 x 230 x 12. Weight: 680.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781844767816
- ISBN
- 9781844767816
Paperback
Condition: New
€ 20.08
€ 20.08
Hardcover. Num Pages: 176 pages, 75 photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 192 x 238 x 20. Weight in Grams: 686.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Ten Speed Press
- Condition
- New
- SKU
- V9781607746256
- ISBN
- 9781607746256
Hardback
Condition: New
€ 20.99€ 20.84
€ 20.99
€ 20.84
Hardback. A charmingly illustrated ode to omelets with step-by-step techniques and 100 recipes Num Pages: 240 pages, Over 60 hand-drawn b&w illustrations. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 203 x 152. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- WW Norton & Co United States
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9781581573664
- ISBN
- 9781581573664
Hardback
Condition: New
€ 19.71
€ 19.71
Paperback. From simple soups to elaborate celebration dinners, this text contains a range of ideas for recipes involving pheasant. The book is designed to appeal to those who appreciate the flavour of the bird, but are unfamiliar with its preparation. Illustrator(s): McPhail, Rodger. Num Pages: 128 pages, 8 line illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 234 x 157 x 8. Weight in Grams: 288.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- The Crowood Press Ltd
- Condition
- New
- SKU
- 9781861263766
- ISBN
- 9781861263766
Paperback
Condition: New
€ 10.99€ 4.99
€ 10.99
€ 4.99
The Potato & Rice Bible: Over 350 Delicious, Easy-To-Make Recipes For ...
Barker, Alex, Mansfield, Sally, Ingram, Chris...
Hardcover. A feast of recipes from gratin and latkes to paella and risotto, with 1500 photographs. Num Pages: 512 pages, Over 1500 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 179 x 230 x 36. Weight in Grams: 1460.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Lorenz Books
- Condition
- New
- SKU
- V9781846816024
- ISBN
- 9781846816024
Hardback
Condition: New
€ 15.99€ 12.61
€ 15.99
€ 12.61
Paperback. The Power of Flour is the new must have book for anyone wanting to experience the deliciousness of cake while maintaining a gluten, wheat and yeast free diet and lifestyle. Num Pages: 196 pages, Full Colour Throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 219 x 251 x 19. Weight in Grams: 758.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- New Holland Publishers
- Condition
- New
- SKU
- V9781742578132
- ISBN
- 9781742578132
Paperback
Condition: New
€ 22.83
€ 22.83
Hardcover. "Flowering Tree Permaculture Institute." Num Pages: 120 pages, 51 colour & b/w photos, 9 illus & 3 maps. BIC Classification: 1KBBWX; HBTB; JFC; WBN; WBT. Category: (G) General (US: Trade). Dimension: 194 x 262 x 16. Weight in Grams: 696.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Museum of New Mexico Press
- Condition
- New
- SKU
- V9780890136195
- ISBN
- 9780890136195
Hardback
Condition: New
€ 34.99€ 25.93
€ 34.99
€ 25.93
Paperback. During visits to cheesemakers from Southeast England to the Scottish Highlands, the author watched, asked questions, tasted and then developed a collection of recipes and serving suggestions. Her cookbook provides over 150 recipes using a wide variety of British cheeses. Num Pages: 360 pages, Illustrations, ports. BIC Classification: 1DB; WBT. Category: (G) General (US: Trade). Dimension: 196 x 129 x 24. Weight in Grams: 286.
- Format
- Paperback
- Publication date
- 2003
- Publisher
- Little, Brown Book Group
- Edition
- New Ed
- Number of pages
- 360
- Condition
- New
- SKU
- V9780751535327
- ISBN
- 9780751535327
Paperback
Condition: New
€ 15.99€ 11.92
€ 15.99
€ 11.92
Hardback. The definitive meat cookery manual for a new generation, from the bestselling author of THE RIVER COTTAGE YEAR and THE RIVER COTTAGE COOKBOOK Num Pages: 544 pages, 300 colour. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 206 x 273 x 37. Weight in Grams: 2118.
- Edition
- First Edition
- Publisher
- Hodder & Stoughton London
- Number of pages
- 544
- Format
- Hardback
- Publication date
- 2004
- Condition
- New
- SKU
- V9780340826355
- ISBN
- 9780340826355
Hardback
Condition: New
€ 52.99€ 41.03
€ 52.99
€ 41.03
Paperback. The latest in Birlinn's bestselling Food Bible series features the succulent soft fruits for which Scotland is so renowned - raspberries, Tayberries, redcurrants, blackberries - and shows how to get the best out of them. Num Pages: 112 pages. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 156 x 113 x 16. Weight in Grams: 94.
- Publisher
- Birlinn General
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781780272665
- ISBN
- 9781780272665
Paperback
Condition: New
€ 9.69
€ 9.69
Hardcover. Series: Flavours of Wales. Num Pages: 48 pages. BIC Classification: 1DBKW; WBN; WBT. Category: (G) General (US: Trade). Dimension: 159 x 158 x 9. Weight in Grams: 182.
- Publisher
- Graffeg Limited
- Format
- Hardback
- Publication date
- 2017
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781910862049
- ISBN
- 9781910862049
Hardback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Hardcover. Series: Flavours of Wales. Num Pages: 48 pages. BIC Classification: 1DBKW; WBN; WBT. Category: (G) General (US: Trade). Dimension: 159 x 157 x 9. Weight in Grams: 182.
- Publisher
- Graffeg Limited
- Format
- Hardback
- Publication date
- 2017
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781910862032
- ISBN
- 9781910862032
Hardback
Condition: New
€ 9.99€ 9.18
€ 9.99
€ 9.18
Paperback. The Smoking Bacon: Hog Cookbook is the ultimate guide to get you cooking the most delicious pork you and your family have ever tasted including 35 bacon curing recipes. Bill Gillespie is the pitmaster of the award winning Smokin' Hoggz BBQ; in his second cookbook, he reveals all the trade secrets of preparing pork meat. Num Pages: 192 pages, 60 colour photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 206 x 228 x 16. Weight in Grams: 622.
- Publisher
- Page Street Publishing Co.
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781624142246
- ISBN
- 9781624142246
Paperback
Condition: New
€ 25.99€ 22.71
€ 25.99
€ 22.71
Paperback. Third revised edition of the essential award-winning guide to the world's herbs and spices, written by two international spice traders. Num Pages: 672 pages, Over 100 colour photos. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 266 x 198 x 42. Weight in Grams: 2194.
- Publisher
- Robert Rose
- Format
- Paperback
- Publication date
- 2014
- Edition
- 3rd Edition
- Condition
- New
- SKU
- V9780778804932
- ISBN
- 9780778804932
Paperback
Condition: New
€ 40.99€ 38.40
€ 40.99
€ 38.40
Paperback. A directory of 85 spices and blends, and 100 tempting spicy recipes, with photographs throughout. Num Pages: 256 pages. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 233 x 298 x 18. Weight in Grams: 1300.
- Publisher
- Hermes House
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781840386264
- ISBN
- 9781840386264
Paperback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Hardback. Num Pages: 304 pages, 400 4 colour photos, 100 illustrations throughout. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 239 x 262 x 31. Weight in Grams: 1688.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781101905463
- ISBN
- 9781101905463
Hardback
Condition: New
€ 50.99€ 35.84
€ 50.99
€ 35.84
Hardcover. Takes you through the simple, ancient formulas of the Indian kitchen that are second nature to billions. This cookbook includes a clever infographic that illustrates the traditional flavour formulas. It features 80 delicious recipes: Potato with Nigella, Onion and Poppyseed, Steamed Trout with Mustard, and, Chicken with Spinach and Fenugreek. Num Pages: 256 pages. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 226 x 173. .
- Publisher
- Ebury Press
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781785035470
- ISBN
- 9781785035470
Hardback
Condition: New
€ 26.99€ 19.12
€ 26.99
€ 19.12