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Cookery dishes & courses

Results 141 - 160 of 751

Cookery dishes & courses

Hardback. By showing that the creation of a meal is as satisfying as its consumption, This recalibrates the balance between food and the imagination. The result is a revolutionary perspective that tempts even the most casual cooks to greater flights of experimentation. Translator(s): DeBevoise, Malcolm. Num Pages: 152 pages, 12 illus. BIC Classification: HBT; PD; WBA; WBV. Category: (P) Professional & Vocational. Dimension: 203 x 152 x 20. Weight in Grams: 358.
Publisher
Columbia University Press
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780231144667
ISBN
9780231144667
Hardback
Condition: New

€ 19.99
€ 19.26

Hardcover. Irresistibly tempting, burgers may sometimes be perceived as the all too common fast-food-takeaway meal, with its simple principle: a cut bun with meat and some more ingredients inside. This book offers more than 50 recipes for burgers, bagels and hot dogs - from the classic Cheeseburger to the deliciously spicy Thai burger with shrimps. Num Pages: 144 pages, illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 251 x 194 x 18. Weight in Grams: 688.
Format
Hardback
Publication date
2014
Publisher
H.F. Ullmann
Condition
New
SKU
V9783848006946
ISBN
9783848006946
Hardback
Condition: New

€ 12.37

Hardback. At Brooklyn's Butter & Scotch, whether it's in the kitchen or behind the bar, the approach is seasonal and artisanal. At this dessert bar, everything is made by hand, and seasonal, inventive flavours are created to satisfy any sweet tooth, especially those with a pechant for spirits Num Pages: 240 pages, 50 colour illustrations. BIC Classification: 1KBBEY; WBA; WBB; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 236 x 20. Weight in Grams: 812.
Publisher
Abrams
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781419722288
ISBN
9781419722288
Hardback
Condition: New

€ 30.99
€ 27.77

Hardcover.
Format
Hardback
Publication date
2013
Publisher
Appetite by Random House
Number of pages
266
Condition
New
SKU
V9780449015834
ISBN
9780449015834
Hardback
Condition: New

€ 32.99
€ 30.79

Paperback. Never serve a boring looking cake again! This stunning collection of buttercream cake decorating projects will transform your bakes into works of art using simple techniques for buttercream icing. With 30 step-by-step single-tier cake projects on a variety of themes, you'll find cakes for all occasions that will take baking to a new creative level. Num Pages: 144 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 278 x 211 x 10. Weight in Grams: 600.
Publisher
David & Charles
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781446306215
ISBN
9781446306215
Paperback
Condition: New

€ 20.99
€ 15.22

Paperback. 16 gorgeous cake decorating projects that are impressive and stylish, but use small cakes in various sizes to keep the baking elements simple and allow you to really focus in on learning how to decorate a cake. Bridges the gap between decorating cupcakes and cookies and decorating larger tiered cakes for beginner to intermediate decorators. Num Pages: 128 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 210 x 10. Weight in Grams: 518.
Publisher
David & Charles
Number of pages
128
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781446302910
ISBN
9781446302910
Paperback
Condition: New

€ 19.99
€ 14.71

Paperback. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Num Pages: 128 pages, 200 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 276 x 209 x 18. Weight in Grams: 580. Discover Cake Decorating for Fun with Over 30 Designs!. 128 pages, 200 colour photographs. Offers over 30 designs for cakes, cupcakes, minicakes and cookies. This title presents step-by-step illustrated instructions that guide even the most novice decorator through the stages, from baking the cake to adding the finishing touches. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 276 x 209 x 18. Weight: 530.
Format
Paperback
Publication date
2010
Publisher
David & Charles
Edition
Illustrated
Number of pages
128
Condition
New
SKU
V9780715337585
ISBN
9780715337585
Paperback
Condition: New

€ 20.99
€ 16.47

Hardcover. Cake decorating is a skill that anyone can master with a little guidance. This book aims to give answers to the basic questions that beginners often ask, such as: how do you use a frame; how do you level off a domed cake; how do you cut a dowel and how do you get a modelled figure to sit. Num Pages: 128 pages, 240 specially commissioned full-colour photographs & 30 artworks. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 237 x 189 x 15. Weight in Grams: 582.
Format
Hardback
Publication date
2007
Publisher
New Holland Publishers Ltd United Kingdom
Edition
1st Edition
Number of pages
128
Condition
New
SKU
V9781845375188
ISBN
9781845375188
Hardback
Condition: New

€ 19.99
€ 19.40

Celebration cakes have grown in popularity, and the materials for making them at home have become more readily available. From the basics of successful cake baking through to the different types of icings to hints and tips for making the finished cakes really stand out, this book covers the process of creating a celebration cake at home. Num Pages: 128 pages, 240 specially commissioned full-colour photographs & 30 artworks. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 235 x 186 x 15. Weight in Grams: 588.
Publication date
2009
Publisher
IMM Lifestyle Books United Kingdom
Number of pages
128
Condition
New
SKU
V9781847732859
ISBN
9781847732859
Hardback
Condition: New

€ 19.99
€ 19.13

Paperback. Presents simple and delicious recipes made from some of the most wholesome ingredients. This title includes such creations as Citrus Pound Cake, Raspberry Yellow Cake Squares and Mississippi Mud Cake. It shows how to make long-lasting cakes in little time. Num Pages: 176 pages, full colour illustrations throughout, 40 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 202 x 204 x 11. Weight in Grams: 404.
Format
Paperback
Publication date
2009
Publisher
Taunton Press Inc United States
Edition
Illustrated
Number of pages
176
Condition
New
SKU
V9781600851209
ISBN
9781600851209
Paperback
Condition: New

€ 21.99
€ 17.33

Paperback. The key to the cakes' ease is the homemade Mix Match Baking Mix-the foundation of every cake in the book. From there it's just a matter of mixing and matching the batters, flavouring syrups (the secret step that makes these cake recipes so versatile), frostings, and, sometimes, toppings to create unique cakes. Num Pages: 192 pages, full colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 200 x 216 x 21. Weight in Grams: 526.
Publisher
Workman Publishing Company
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780761182030
ISBN
9780761182030
Paperback
Condition: New

€ 19.99
€ 14.55

Paperback. Shows how everything that can be done with a cupcake can be done better with a cake. This book tells how an argyle pattern can be made from candy or how decorating techniques can be used to produce wood grain for a guitar cake. Num Pages: 304 pages, full colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 230 x 254 x 28. Weight in Grams: 1102.
Format
Paperback
Publication date
2015
Publisher
Rux Martin/Houghton Mifflin Harcourt
Condition
New
SKU
V9780544263697
ISBN
9780544263697
Paperback
Condition: New

€ 21.87

Hardcover. The latest sensation taking the baking world by storm, cake pops are the ultimate in cakey cuteness. A cross between a cake and a lollipop, these bite-sized morsels look almost too good to eat. In this little gift book, we take the concept even further with 25 winning recipes of miniature cakes, cookies, tarts, pies and many more sweet treats. Num Pages: 64 pages, over 85 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 171 x 168 x 18. Weight in Grams: 256.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830412
ISBN
9780754830412
Hardback
Condition: New

€ 7.29

Paperback. Nothing shows you care like a little lovin' from the oven. This title features creative baking recipes. It helps you create delicious desserts like Simple Chocolate Souffle, Mandarin Coconut Delights, Sweet Cookie Pizza, White Russian Tiramisu, Peanut Butter Cheesecake Bites, and more. Editor(s): Couch, Peg. Num Pages: 120 pages, full colour throughout, includes photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 192 x 229 x 8. Weight in Grams: 360.
Format
Paperback
Publication date
2012
Publisher
Fox Chapel Publishing United States
Number of pages
120
Condition
New
SKU
V9781565237391
ISBN
9781565237391
Paperback
Condition: New

€ 15.99
€ 14.90

Hardcover. Have a holly jolly - cake pop! Cake Pops has taken the world by storm and this festive follow up invites everyone to celebrate Christmas, Bakerella style, with 15 adorable winder-themed cake pop projects. Num Pages: 80 pages, col. Illustrations. BIC Classification: 5HC; WBVS. Category: (G) General (US: Trade). Dimension: 161 x 225 x 23. Weight in Grams: 380.
Publisher
Chronicle Books (CA)
Format
Hardback
Publication date
2012
Condition
New
SKU
KTG0015922
ISBN
9781452115184
Hardback
Condition: New

€ 4.99

Hardcover. Offers a selection of cakes and treats. In this book, most of the recipes use a lot of store-cupboard ingredients so that it's easy to make something if you have a cake craving mid-afternoon. It features a photography theme that is in keeping with the retro tastes but without seeming dated, just very familiar. Num Pages: 400 pages, full colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 236 x 196 x 39. Weight in Grams: 1376.
Format
Hardback
Publication date
2013
Publisher
New Holland Australia
Edition
1st Edition
Number of pages
400
Condition
New
SKU
V9781742573847
ISBN
9781742573847
Hardback
Condition: New

€ 28.34

Paperback. How to make stunning cakes for special occasions such as weddings, christenings, birthdays and Christmas. Step-by-step instructions for mastering the techniques of royal icing, sugarpaste, fondant, marzipan, frostings, glace icing and chocolate. Num Pages: 512 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 222 x 171 x 31. Weight in Grams: 1266.
Publisher
Anness Publishing
Format
Paperback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9781780194356
ISBN
9781780194356
Paperback
Condition: New

€ 15.99
€ 13.08

Paperback. 100 effortless recipes for cakes and desserts prepared with just 5 ingredients. Series: Just 5. Num Pages: 192 pages, 100 photographs. BIC Classification: WBF; WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 212 x 150 x 14. Weight in Grams: 410.
Publisher
Hamlyn (UK)
Format
Paperback
Publication date
2015
Condition
New
SKU
KTG0015866
ISBN
9780600629115
Paperback
Condition: New

€ 4.99

Paperback. Features 500 easy-to-follow step-by-step recipes for cakes, cookies, pastries, bakes, teabreads, tarts and pies. This book includes everyday classics such as Banana Bread and Flapjacks to more unusual ideas such as Kiwi Ricotta Cheese Tart, Sweetcorn Bread, and Thai Rice Cake. It also includes a chapter on low-fat baking. Num Pages: 256 pages, over 500 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 220 x 171 x 14. Weight in Grams: 644.
Publisher
Anness Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781780193359
ISBN
9781780193359
Paperback
Condition: New

€ 10.99
€ 9.73

A guide to cake decorating techniques. It shows you how to make cakes for special occasions such as weddings, christenings, birthdays and Christmas. It offers step-by-step instructions for mastering the techniques of working with royal icing, sugar paste, fondant, marzipan, frostings, glace icing and chocolate. Num Pages: 256 pages, over 750 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 170 x 219 x 14. Weight in Grams: 648.
Publication date
2014
Publisher
Anness Publishing United Kingdom
Number of pages
256
Condition
New
SKU
V9781780193342
ISBN
9781780193342
Paperback
Condition: New

€ 10.99
€ 9.78

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