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Cookery dishes & courses

Results 181 - 200 of 465

Cookery dishes & courses

Hardback. Love eating cake? This book explains baking terms (how do you beat, fold or cream?) and special ingredients (what is strong bread flour?). It tells you what you need to know to bake for every occasion and every person in your life. Num Pages: 224 pages, Illustrations. BIC Classification: WBQ; WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 249 x 198 x 24. Weight in Grams: 944.
Publisher
Ebury Publishing
Number of pages
224
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781849905411
ISBN
9781849905411
Hardback
Condition: New

€ 33.99
€ 22.94

Hardcover. Num Pages: 320 pages. BIC Classification: 1DBK; WBN; WBVD. Category: (G) General (US: Trade). Dimension: 199 x 332 x 30. Weight in Grams: 1140.
Publisher
Boxtree Ltd
Format
Hardback
Publication date
2017
Edition
Main Market Ed.
Condition
New
SKU
V9780752265711
ISBN
9780752265711
Hardback
Condition: New

€ 33.99
€ 22.64

Hardcover. From pear drops to humbugs, honeycomb confections to liquorice, coconut ice to sugar mice, the author gives us the rich history of these classic sweets along with over 50 easy-to-follow recipes for how to make them at home. She shows you how to: make your own Macaroon Bars; have a go at homemade Humbugs; and create a giant Curly Wurly bar. Num Pages: 176 pages, Full colour throughout. BIC Classification: 1DBK; WBV; WQN. Category: (G) General (US: Trade). Dimension: 143 x 186 x 21. Weight in Grams: 416.
Publisher
Square Peg
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780224095747
ISBN
9780224095747
Hardback
Condition: New

€ 9.47

Paperback. Soothe the symptoms of a sensitive gut with the low FODMAP diet. Num Pages: 224 pages. BIC Classification: MBNH; MJH; VFMD; WBHS; WBT; WBV; WBVD; WBVG; WBVM; WBX. Category: (G) General (US: Trade). Dimension: 230 x 186 x 18. Weight in Grams: 610.
Format
Paperback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172610
ISBN
9780717172610
Paperback
Condition: New

€ 25.99
€ 16.30

Hardcover. A call to arms to celebrate the Great British classic, the PIE. Num Pages: 384 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 249 x 192 x 38. Weight in Grams: 1506.
Edition
UK ed.
Publisher
Weidenfeld & Nicolson
Number of pages
384
Format
Hardback
Publication date
2011
Condition
New
SKU
V9780297863250
ISBN
9780297863250
Hardback
Condition: New

€ 34.99
€ 23.79

Hardcover. Eric Werner's passion for dazzling flavours and natural ingredients is expertly translated into recipes anyone can cook at home. The recipes are beautifully photographed and interspersed with inspiring, gorgeously illustrated essays about this setting and story, making Hartwood an exhilarating experience from beginning to end. Num Pages: 352 pages. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 238 x 285 x 31. Weight in Grams: 1462.
Publisher
Artisan
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781579656201
ISBN
9781579656201
Hardback
Condition: New

€ 42.99
€ 28.47

Paperback. In today's health-conscious society, it offers delicious and healthy alternatives to traditional "scratch" baked products without utilizing expensive sugar and fat substitutes or artificial ingredients. Num Pages: 240 pages, glossary, index. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 263 x 211 x 20. Weight in Grams: 683.
Format
Paperback
Publication date
1991
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
240
Condition
New
SKU
V9780471540229
ISBN
9780471540229
Paperback
Condition: New

€ 184.10

Paperback. Num Pages: 140 pages, colour photos. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 212 x 188 x 8. Weight in Grams: 266.
Publisher
Blue Dome Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781935295464
ISBN
9781935295464
Paperback
Condition: New

€ 13.99
€ 11.06

Hardcover. .
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780451495372
ISBN
9780451495372
Hardback
Condition: New

€ 30.99
€ 20.21

Paperback. Get stronger and stay satisfied longer with protein pancakes Num Pages: 128 pages, 50 color photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 130 x 13. Weight in Grams: 210.
Format
Paperback
Publication date
2017
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
Edition
Illustrated
SKU
V9781682680230
ISBN
9781682680230
Paperback
Condition: New

€ 16.99
€ 15.43

Hardback. From the winners of The Fortnum & Mason Cookery Book of the Year 2014 comes Honey & Co: The Baking Book. Num Pages: 304 pages. BIC Classification: 1FB; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 194 x 258 x 29. Weight in Grams: 1126.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444735000
ISBN
9781444735000
Hardback
Condition: New

€ 40.99
€ 26.79

Hardback. Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons or mountainous meringues, this book features a mini-masterclass for each one. It tells you why you're doing what you've been doing all these years. Here's to baking that just works. Num Pages: 256 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 256 x 196 x 27. Weight in Grams: 946.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780091959906
ISBN
9780091959906
Hardback
Condition: New

€ 33.99
€ 22.99

Paperback. Discover the pleasure of cooking for family and friends as bestselling author; Skye Gyngell shares her secrets and techniques to what make her dishes so special. Turning her attention to the joy of home cooking, Skye will show you how to cook for others with over 100 delicious, easy recipes. Num Pages: 256 pages. BIC Classification: WBB; WBR; WBV. Category: (G) General (US: Trade). Dimension: 168 x 230 x 29. Weight in Grams: 728.
Publisher
Quadrille Publishing Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
9781849499507
ISBN
9781849499507
Paperback
Condition: New

€ 16.99
€ 6.48

Hardback. The last word in baking from the nation's favourite expert Num Pages: 304 pages, Colour. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 250 x 193 x 30. Weight in Grams: 1162. 304 pages, Colour. The last word in baking from the nation's favourite expert. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 250 x 193 x 30. Weight: 1174.
Publisher
Bloomsbury Publishing PLC
Number of pages
304
Format
Hardback
Publication date
2012
Edition
Illustrated
Condition
New
SKU
V9781408819494
ISBN
9781408819494
Hardback
Condition: New

€ 33.99
€ 22.46

Hardcover. Helps you discover the joys of baking. This title features: cakes - from a simple Victoria Sponge to beautiful cupcakes; biscuits - macaroons, muffins and other treats; pies - perfect shortcrust and puff pastry and sweet and savoury recipes; puddings - crumbles, sponges, trifles and cheesecakes; and, chocolate - chocolate recipes for sharing. Num Pages: 384 pages, illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 197 x 254 x 31. Weight in Grams: 1380.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780701189143
ISBN
9780701189143
Hardback
Condition: New

€ 40.99
€ 26.96

Paperback. 20 years a traditional baker. Carol Palmer reveals the full potential of what she regards as a marvellous machine. Easy-to-use recipes - from simple loaves to exotic brioches. Makes the most of the breadmaker - adventure after adventure that will have you addicted to freshly baked bread. Num Pages: 160 pages, col. Illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 131 x 12. Weight in Grams: 140.
Publisher
Foulsham
Number of pages
160
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780572038977
ISBN
9780572038977
Paperback
Condition: New

€ 9.33

Hardback. Begins by explaining the key to good bread. You'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 simple recipes. Num Pages: 160 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 262 x 21. Weight in Grams: 1072.
Edition
Illustrated
Publisher
Ryland, Peters & Small Ltd
Number of pages
160
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781849751407
ISBN
9781849751407
Hardback
Condition: New

€ 26.99
€ 18.89

Paperback.
Format
Paperback
Publication date
2014
Publisher
Workman Publishing
Condition
New
SKU
V9781612123776
ISBN
9781612123776
Paperback
Condition: New

€ 11.99
€ 10.26

Paperback. Offer recipes that range from classic vanilla, chocolate, coffee, and strawberry to innovative creations like blackberry cobbler, toasted coconut, lemon curd, brown sugar and cinnamon, fresh ginger, salted caramel, maple bacon, matcha, chocolate hazelnut, and goat cheese and honey. Num Pages: 96 pages, black & white pictures included. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 128 x 178 x 11. Weight in Grams: 106.
Format
Paperback
Publication date
2015
Publisher
Workman Publishing
Condition
New
SKU
V9781612123882
ISBN
9781612123882
Paperback
Condition: New

€ 10.99
€ 9.71

Hardback. The definitive book showcasing the variety of sourdough breads and pastries, from the author of the award-winning 'How to Make Bread'. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 216. .
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849757041
ISBN
9781849757041
Hardback
Condition: New

€ 26.99
€ 18.97

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