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National & regional cuisine
Results 461 - 480 of 808
National & regional cuisine
Hardcover. Includes Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton's barbecue chicken, London Pride battered cod, gingerbread pudding, Kendal mint cake choc ices and the best lemon drizzle cake. This title allows you to celebrate these recipes at home, be it for brunch, lunch, or a terrific cocktail to ease you into your meal. Num Pages: 264 pages, Fully illustrated throughout. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 249 x 202 x 26. Weight in Grams: 1074.
- Publisher
- Bantam Press
- Number of pages
- 264
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780593070437
- ISBN
- 9780593070437
Hardback
Condition: New
€ 40.99€ 28.96
€ 40.99
€ 28.96
Paperback. Explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinforced or transformed by contemporary events. This book focuses on micropractices in the kitchen, such as the cutting of onions, the use of a can opener, and the rolling of phyllo dough, along with cultural changes, such as the rise of televised cooking shows. Series: California Studies in Food and Culture. Num Pages: 256 pages, 15 b/w. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 229 x 158 x 16. Weight in Grams: 350.
- Publisher
- University of California Press
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780520280557
- ISBN
- 9780520280557
Paperback
Condition: New
€ 40.99€ 29.52
€ 40.99
€ 29.52
Hardcover. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754829041
- ISBN
- 9780754829041
Hardback
Condition: New
€ 7.45
€ 7.45
Hardcover. Num Pages: 224 pages, 90 colour photographs. BIC Classification: 1DST; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 254 x 24. Weight in Grams: 964.
- Publisher
- Pavilion Books
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781910904350
- ISBN
- 9781910904350
Hardback
Condition: New
€ 34.99€ 22.83
€ 34.99
€ 22.83
Paperback. Quintessential Scottish traditional recipes from masters of the craft Num Pages: 160 pages, 13. BIC Classification: 1DBKS; WBN; WQN. Category: (G) General (US: Trade). Dimension: 199 x 130 x 12. Weight in Grams: 154.
- Publisher
- Amberley Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781445643380
- ISBN
- 9781445643380
Paperback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Paperback. Louisiana is home to two vibrant, spicy and famous cuisines: Cajun and Creole. This volume presents a collection of easy-to-follow recipes that summarise the very best of the Cajun and Creole heritage. Num Pages: 96 pages, over 250 photographs. BIC Classification: 1KBBSL; WBN. Category: (G) General (US: Trade). Dimension: 218 x 279 x 8. Weight in Grams: 446.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 96
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781844765317
- ISBN
- 9781844765317
Paperback
Condition: New
€ 10.99€ 10.05
€ 10.99
€ 10.05
Paperback.
- Publisher
- The Mercier Press Ltd
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9781856356886
- ISBN
- 9781856356886
Paperback
Condition: New
€ 12.99€ 11.92
€ 12.99
€ 11.92
Hardback. A cookbook of delicious Italian recipes, tying in to a new primetime ITV series. Series: Gino's Italian Escape. Num Pages: 288 pages, illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 191 x 28. Weight in Grams: 1044.
- Publisher
- Hodder & Stoughton General Division
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781444751727
- ISBN
- 9781444751727
Hardback
Condition: New
€ 37.99€ 25.46
€ 37.99
€ 25.46
Hardback. Travelling across Britain, visiting local Indian and South Asian communities, the author reveals how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. She showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others. Num Pages: 224 pages, Illustrations. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 201 x 246 x 19. Weight in Grams: 938.
- Publisher
- Ebury Publishing
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2012
- Edition
- 46136th
- Condition
- New
- SKU
- V9780091949938
- ISBN
- 9780091949938
Hardback
Condition: New
€ 34.99€ 23.85
€ 34.99
€ 23.85
Hardcover. A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon Num Pages: 272 pages, illustrations. BIC Classification: 1FB; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 253 x 199 x 29. Weight in Grams: 1264.
- Publisher
- Phaidon Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780714871301
- ISBN
- 9780714871301
Hardback
Condition: New
€ 33.99€ 28.99
€ 33.99
€ 28.99
![Nehal Leheta - Authentic Egyptian Cooking: From the Table of Abou El Sid [Arabic edition] - 9789774166884 - V9789774166884](https://www.kennys.ie/products/thumbs/9789774166884.jpg "Nehal Leheta - Authentic Egyptian Cooking: From the Table of Abou El Sid [Arabic edition] - 9789774166884 - V9789774166884")
Paperback. Num Pages: 144 pages. BIC Classification: 1FB; 1HBE; 1QRM; WBN; WTH. Category: (G) General (US: Trade). Dimension: 192 x 241 x 13. Weight in Grams: 556.
- Publisher
- The American University in Cairo Press
- Format
- Paperback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9789774166884
- ISBN
- 9789774166884
Paperback
Condition: New
€ 27.36
€ 27.36
Hardcover. Num Pages: 272 pages, 80 Photos. BIC Classification: 1FMB; 1KBBWF; WBN. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 567.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781607749509
- ISBN
- 9781607749509
Hardback
Condition: New
€ 33.99€ 31.65
€ 33.99
€ 31.65
Hardcover. Do you love buying sushi for lunch, enjoy eating at Japanese restaurants for dinner, but think sushi is too difficult to make at home? This title helps you learn the joys of cling film and the technique of rolling step-by-step and why a hairdryer is essential for making the all-important perfect sushi rice. Num Pages: 176 pages, Illustrations. BIC Classification: 1FPJ; WBN; WBTF. Category: (G) General (US: Trade). Dimension: 231 x 204 x 20. Weight in Grams: 808.
- Publisher
- Penguin Books Ltd United Kingdom
- Number of pages
- 176
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780241145647
- ISBN
- 9780241145647
Hardback
Condition: New
€ 25.99€ 19.49
€ 25.99
€ 19.49
Paperback. Editor(s): Shufu-No-Tomo. Num Pages: 192 pages, Illustrations (colour). BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 232 x 184 x 12. Weight in Grams: 512.
- Edition
- Illustrated
- Publisher
- Vertical Inc.
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781939130372
- ISBN
- 9781939130372
Paperback
Condition: New
€ 25.99€ 19.30
€ 25.99
€ 19.30
Paperback. BIC Classification: 1KBBS; WBN; WBS. Category: (G) General (US: Trade). .
- Publisher
- Oxmoor House
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780848753368
- ISBN
- 9780848753368
Paperback
Condition: New
€ 22.38
€ 22.38
Hardcover. This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking". Num Pages: 672 pages, illustrations. BIC Classification: 1QSM; WBA; WBN. Category: (G) General (US: Trade). Dimension: 203 x 142 x 42. Weight in Grams: 802.
- Publisher
- Grub Street Publishing
- Number of pages
- 672
- Format
- Hardback
- Publication date
- 1999
- Edition
- New ed
- Condition
- New
- SKU
- V9781902304274
- ISBN
- 9781902304274
Hardback
Condition: New
€ 23.99€ 17.77
€ 23.99
€ 17.77
Hardcover. Num Pages: 304 pages, 75 photos. BIC Classification: 1DNN; WBN. Category: (G) General (US: Trade). Dimension: 264 x 211 x 29. Weight in Grams: 1208.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781607746102
- ISBN
- 9781607746102
Hardback
Condition: New
€ 44.99€ 31.54
€ 44.99
€ 31.54
Hardback. The acclaimed Greek-American chef and author of How to Roast a Lamb highlights the ease, deliciousness, and proven health benefits of the Mediterranean diet. Num Pages: 288 pages, 50 4/c photographs. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 21. Weight in Grams: 1070.
- Publisher
- Little, Brown & Company
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780316380133
- ISBN
- 9780316380133
Hardback
Condition: New
€ 33.99€ 23.07
€ 33.99
€ 23.07
Hardback. Let the nation's favourite Italian chef, Gino D'Acampo, teach you how to cook and eat like a true Italian. Num Pages: 224 pages. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 199 x 252 x 24. Weight in Grams: 928.
- Publisher
- Hodder & Stoughton General Division
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781473646483
- ISBN
- 9781473646483
Hardback
Condition: New
€ 30.99€ 20.68
€ 30.99
€ 20.68
Hardcover. Originally published: Tokyo: Kodansha International, 2008. Num Pages: 160 pages, colour illustrations, frontispiece. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 256 x 201 x 20. Weight in Grams: 846.
- Publisher
- Kodansha America, Inc United States
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2012
- Edition
- Reprint
- Condition
- New
- SKU
- V9781568364322
- ISBN
- 9781568364322
Hardback
Condition: New
€ 27.99€ 25.78
€ 27.99
€ 25.78