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National & regional cuisine

Results 381 - 400 of 986

National & regional cuisine

paperback. Num Pages: 656 pages. BIC Classification: TTVC; WBN. Category: (U) Tertiary Education (US: College). Dimension: 276 x 229 x 20. Weight in Grams: 1290.
Format
Paperback
Publication date
2017
Publisher
Pearson United States
Edition
3rd Edition
Number of pages
656
Condition
New
SKU
V9780133815238
ISBN
9780133815238
Paperback
Condition: New

€ 226.06

Paperback. Num Pages: 128 pages, illustrations. BIC Classification: 1KBBSX; 1KLCM; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 229 x 152 x 13. Weight in Grams: 199.
Format
Paperback
Publication date
2015
Publisher
Microcosm Publishing United States
Edition
Second Edition
Number of pages
128
Condition
New
SKU
V9781621069898
ISBN
9781621069898
Paperback
Condition: New

€ 13.05

hardcover. The most delicious recipes of the past recast for today's home cook. Num Pages: 192 pages, Full-color illustrations throughout. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 262 x 211 x 17. Weight in Grams: 820.
Format
Hardback
Publication date
2013
Publisher
W. W. Norton & Company United States
Number of pages
192
Condition
New
Edition
Illustrated
SKU
V9781581571813
ISBN
9781581571813
Hardback
Condition: New

€ 26.99

hardcover. Southern cooking meets the Brooklyn foodie scene, keeping charm (and grits) intact Num Pages: 240 pages, 75 color photographs. BIC Classification: 1KBBF; 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 262 x 216 x 22. Weight in Grams: 1020.
Format
Hardback
Publication date
2015
Publisher
Countryman Press United States
Number of pages
240
Condition
New
Edition
Illustrated
SKU
V9781581573015
ISBN
9781581573015
Hardback
Condition: New

€ 29.99
€ 29.81

hardcover. The name Delmonico's is synonymous with fine dining, and the tradition of exquisite food served in a luxurious setting continues to flourish today. "Dining at Delmonico's" invites readers into the restaurant's legendary kitchen, and offers home cooks more than 80 recipes. Num Pages: 224 pages, 100 colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 309 x 238 x 24. Weight in Grams: 1546. Good clean copy, showing light age and shelfwear. Gift inscription to title page. Clothbound copy in dust jacket, which shows light wear. Text and images clean and crisp throughout
Format
Hardback
Publication date
2008
Publisher
Abrams New York
Condition
Used, Very Good
SKU
KMO0000963
ISBN
9781584797227
Hardback
Condition: Used, Very Good

€ 5.70

Paperback.
Format
Paperback
Publication date
2002
Publisher
O'Brien Press
Edition
Illustrated
Condition
New
SKU
V9780862787608
ISBN
9780862787608
Paperback
Condition: New

€ 9.33

Paperback. Shows that it is possible to enjoy Italian cuisine while maintaining a healthy, low-fat eating plan. This book contains a selection of recipes from all over Italy, including traditional classics and contemporary ideas, all of which are deceptively low in fat. Num Pages: 256 pages, over 780 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 221 x 172 x 17. Weight in Grams: 646.
Format
Paperback
Publication date
2015
Publisher
Southwater
Condition
New
SKU
V9781780193908
ISBN
9781780193908
Paperback
Condition: New

€ 11.96

hardcover. Food that originated from the Mediterranean area is incredibly popular. Pasta, pizza, kebab, and falafel can be found just about everywhere. This book presents an understanding of food culture throughout the region. Series: Food Culture Around the World Series. Num Pages: 189 pages, 25 illustrations. BIC Classification: JFCA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 155 x 23. Weight in Grams: 454.
Format
Hardback
Publication date
2009
Publisher
Greenwood United States
Edition
Illustrated
Number of pages
189
Condition
New
SKU
V9780313346262
ISBN
9780313346262
Hardback
Condition: New

€ 73.85

paperback. Series: My Kitchen. Num Pages: 208 pages, Illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 189 x 148 x 14. Weight in Grams: 346.
Format
Paperback
Publication date
2012
Publisher
BBC Books
Edition
1st Edition
Condition
New
SKU
9781849903981
ISBN
9781849903981
Paperback
Condition: New

€ 14.99
€ 11.14

hardcover. Num Pages: 912 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 283 x 236 x 34. Weight in Grams: 2428.
Format
Hardback
Publication date
2012
Publisher
Pearson United States
Edition
1st Edition
Number of pages
912
Condition
New
SKU
V9780131109360
ISBN
9780131109360
Hardback
Condition: New

€ 228.73

Paperback.
Format
Paperback
Publication date
2003
Publisher
O'Brien Press Ltd Dublin
Edition
Illustrated
Condition
New
SKU
9780862788070
ISBN
9780862788070
Paperback
Condition: New

€ 9.33

hardcover. Giuseppe Mascoli, owner of thriving pizza chain Franco Manca, has adapted his recipes for the home cook who doesn't have a traditional woodburning oven. His recipes are tailored so you can use a pizza stone or a heavy baking tray and still get great results. Num Pages: 128 pages, colour photography. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 241 x 192 x 19. Weight in Grams: 652.
Format
Hardback
Publication date
2013
Publisher
Kyle Books
Edition
1st Edition
Condition
New
SKU
9780857832177
ISBN
9780857832177
Hardback
Condition: New

€ 22.99
€ 16.72

Paperback. Features sun-drenched dishes from Morocco, Spain, Turkey, Greece, France and Italy. With more than 300 photographs, it offers step-by-step instructions for making regional classics such French Onion Soup, Taramasalata, Paella, Moussaka, Risotto, Kebabs, Granita, Tarte Tatin, Tiramisu and Baklava. Editor(s): Jollands, Beverly. Num Pages: 160 pages, over 300 colour photographs. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 295 x 229 x 12. Weight in Grams: 824. Sun-drenched Dishes from Morocco, Spain, Turkey, Greece, France and Itlay, with More Than 300 Photographs. 160 pages, over 300 colour photographs. Editor(s): Jollands, Beverly. Features sun-drenched dishes from Morocco, Spain, Turkey, Greece, France and Italy. With more than 300 photographs, it offers step-by-step instructions for making regional classics such French Onion Soup, Taramasalata, Paella, Moussaka, Risotto, Kebabs, Granita, Tarte Tatin, Tiramisu and Baklava. Cateogry: (G) General (US: Trade). BIC Classification: 1QRM; WBN. Dimension: 295 x 229 x 12. Weight: 818.
Format
Paperback
Publication date
2012
Publisher
Anness
Number of pages
160
Condition
New
SKU
V9781780190402
ISBN
9781780190402
Paperback
Condition: New

€ 13.99
€ 11.57

Essential to the appreciation of Spanish culture, this book explores--and puts into context-- regional cuisines, typical dishes, drinking and dining habits, cooking and the Spanish kitchen, celebrations, the venerable Mediterranean diet, and more. Series: Food Culture Around the World Series. Num Pages: 192 pages, 1, black & white illustrations. BIC Classification: 1DSE; JFCV; JHBT; WBN. Category: (G) General (US: Trade). Dimension: 244 x 166 x 18. Weight in Grams: 442.
Publication date
2005
Publisher
ABC-CLIO United States
Number of pages
192
Condition
New
SKU
V9780313328190
ISBN
9780313328190
Paperback
Condition: New

€ 75.92

Exploring the tropical flavours and rich culinary traditions of Puerto Rixo with Jose Santaella's collection of recipes, inspired by the locals. Num Pages: 256 pages, colour illustrations, frontispiece. BIC Classification: 1KJP; WBN. Category: (G) General (US: Trade). Dimension: 262 x 211 x 30. Weight in Grams: 1372.
Publication date
2014
Publisher
Rizzoli International Publications United States
Number of pages
256
Condition
New
SKU
V9780789327437
ISBN
9780789327437
Paperback
Condition: New

€ 38.61

Paperback.
Format
Paperback
Publication date
1992
Publisher
Natural Heritage Books Canada
Number of pages
96
Condition
New
SKU
V9780920474778
ISBN
9780920474778
Paperback
Condition: New

€ 11.61

paperback. An updated version of McGinn's practical approach to running a Burns Supper, complete with illustrations. Num Pages: 192 pages. BIC Classification: 1DBKS; HBTB; WBN; WJX. Category: (G) General (US: Trade). Dimension: 198 x 129 x 10. .
Format
Paperback
Publication date
2024
Publisher
Luath Press Ltd. United Kingdom
Edition
2nd Revised edition
Number of pages
192
Condition
New
SKU
V9781910745229
ISBN
9781910745229
Paperback
Condition: New

€ 11.99
€ 10.26

hardcover. Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson shares his passion for the unique style of cooking that he believes to be one of the world's greatest cuisines. Num Pages: 688 pages, 100 colour photographs. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 248 x 182 x 51. Weight in Grams: 2044.
Format
Hardback
Publication date
2002
Publisher
Pavilion Books
Edition
1st Edition
Condition
New
SKU
9781862055148
ISBN
9781862055148
Hardback
Condition: New

€ 39.99
€ 27.96

hardcover. In this BBC TV tie-in book, bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, tour Asia to find the best authentic recipes. Num Pages: 320 pages, illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 196 x 32. Weight in Grams: 1284.
Format
Hardback
Publication date
2014
Publisher
Weidenfeld & Nicolson
Condition
New
SKU
9780297867357
ISBN
9780297867357
Hardback
Condition: New

€ 29.99
€ 21.80

hardcover. A cookbook of delicious Italian recipes, tying in to a new primetime ITV series. Series: Gino's Italian Escape. Num Pages: 288 pages, illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 191 x 28. Weight in Grams: 1044.
Format
Hardback
Publication date
2013
Publisher
Hodder
Condition
Used, Like New
SKU
KGS0000112
ISBN
9781444751727
Hardback
Condition: Used, Like New

€ 5.12

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