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National & regional cuisine

Results 401 - 420 of 659

National & regional cuisine

Hardback. Malaysian cookbook from Masterchef's 'Champion of Champions' Ping Coombes. Num Pages: 256 pages. BIC Classification: 1FMM; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Orion Publishing Co
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781474601498
ISBN
9781474601498
Hardback
Condition: New

€ 34.99
€ 23.79

Hardback. Explore exciting new recipes from the streets of India's four biggest cities. Num Pages: 240 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 241 x 193. .
Publisher
Octopus Publishing Group
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781784722876
ISBN
9781784722876
Hardback
Condition: New

€ 34.99
€ 23.73

Hardback. Num Pages: 304 pages, 40 4-Colour Photographs. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 247 x 248 x 30. Weight in Grams: 1400.
Publisher
Random House USA Inc
Number of pages
304
Format
Hardback
Publication date
2010
Edition
First Edition
Condition
New
SKU
V9781580089555
ISBN
9781580089555
Hardback
Condition: New

€ 40.99
€ 26.41

Hardcover. A cookbook of modern Indian dishes from master Indian chef and award-winning author, Vivek Singh. Num Pages: 288 pages, ill. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 193 x 255 x 24. Weight in Grams: 1118. The Cookbook. 288 pages, ill. A cookbook of modern Indian dishes from master Indian chef and award-winning author, Vivek Singh. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN. Dimension: 193 x 255 x 24. Weight: 1114.
Publisher
A&C Black
Number of pages
288
Format
Hardback
Publication date
2012
Edition
0th Edition
Condition
New
SKU
V9781906650803
ISBN
9781906650803
Hardback
Condition: New

€ 35.99
€ 24.13

Paperback. .
Publisher
Arsenal Pulp Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781551525921
ISBN
9781551525921
Paperback
Condition: New

€ 34.99
€ 28.88

Hardcover. Sunday Times Bestseller It's a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike. Num Pages: 304 pages. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 216 x 277 x 35. Weight in Grams: 1454.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780008199364
ISBN
9780008199364
Hardback
Condition: New

€ 46.99
€ 29.56

Paperback. Colman Andrews explores this whole territory of Catalan cooking, from its French, Roman and Moorish roots to today's modern interpretation. Along the way he creates a portrait of the food, wine, history and culture of the region. Num Pages: 352 pages, map. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 233 x 156 x 33. Weight in Grams: 548.
Publisher
Grub Street
Number of pages
352
Format
Paperback
Publication date
1997
Edition
New edition
Condition
New
SKU
V9781898697763
ISBN
9781898697763
Paperback
Condition: New

€ 19.99
€ 15.96

Hardback. Num Pages: 256 pages, 100 Photos. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Weight in Grams: 567.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780399578281
ISBN
9780399578281
Hardback
Condition: New

€ 33.99
€ 22.60

Paperback. Num Pages: 40 pages, Ill. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 210 x 148 x 5. Weight in Grams: 72. 40 pages, Ill. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; WBN. Dimension: 210 x 148 x 5. Weight: 74.
Publisher
Butler Publishing
Number of pages
40
Format
Paperback
Publication date
1989
Edition
New edition
Condition
New
SKU
V9780946928224
ISBN
9780946928224
Paperback
Condition: New

€ 8.10

Hardcover. Famed for charcuterie since Roman times, France has a long tradition of turning the pig into a range of delicious food products. Jane Grigson introduces the techniques used to transform the humble pig into a variety of famous dishes. Num Pages: 320 pages, illustrations. BIC Classification: WBN; WBT. Category: (G) General (US: Trade). Dimension: 208 x 137 x 24. Weight in Grams: 498.
Publisher
Grub Street United Kingdom
Number of pages
320
Format
Hardback
Publication date
2008
Edition
New
Condition
New
SKU
V9781902304885
ISBN
9781902304885
Hardback
Condition: New

€ 26.83

Hardcover. Num Pages: 144 pages, 100 colour photographs. BIC Classification: 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 229 x 187 x 21. Weight in Grams: 608.
Publisher
Pavilion Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781909815858
ISBN
9781909815858
Hardback
Condition: New

€ 26.99
€ 18.17

Hardback. More delicious Italian recipes from the popular TV series presented by the UK's favourite Italian chef, Gino D'Acampo Series: Gino's Italian Escape. Num Pages: 256 pages, Full colour throughout. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 197 x 249 x 26. Weight in Grams: 1006.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781444797381
ISBN
9781444797381
Hardback
Condition: New

€ 26.99
€ 19.04

Paperback. In this delightful Asian cookbook, you'll learn the secrets of vegetarian and vegan Asian cooking how to blend flavours, textures, aromas and colours to create full-flavored vegetarian dishes that are missing none of the umami normally associated only with meat and dairy Num Pages: 144 pages, 94 recipes; illustrations and over 350 color photos throughout. BIC Classification: 1F; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 454.
Publisher
Tuttle Publishing
Format
Paperback
Publication date
2017
Edition
Paperback with Flaps
Condition
New
SKU
V9780804847230
ISBN
9780804847230
Paperback
Condition: New

€ 18.99
€ 14.04

Hardcover. Inspired by their childhoods in West and East Jerusalem, the authors showcase inventive yet simple dishes that rest on numerous culinary traditions, ranging from North Africa to Lebanon, Italy and California. It features 140 original recipes that cover everything from accomplished meat and fish main courses, through to quick salads and suppers. Num Pages: 304 pages. BIC Classification: WBB; WBN. Category: (G) General (US: Trade). Dimension: 204 x 279 x 31. Weight in Grams: 1384.
Publisher
Ebury Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781785034770
ISBN
9781785034770
Hardback
Condition: New

€ 40.99
€ 26.83

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780754830856
ISBN
9780754830856
Hardback
Condition: New

€ 7.40

Hardback. Num Pages: 368 pages, 150 Photos. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 254 x 188. Weight in Grams: 567.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2017
Edition
First Edition
Condition
New
SKU
V9780399578311
ISBN
9780399578311
Hardback
Condition: New

€ 40.99
€ 26.32

Hardcover. Illustrator(s): Cobb, Rebecca. Num Pages: 98 pages, 25 colour illustrations. BIC Classification: 1DBKEWC; WBN; WBV. Category: (G) General (US: Trade). Dimension: 206 x 140 x 14. Weight in Grams: 318.
Publisher
Mabecron Books Ltd United Kingdom
Number of pages
98
Format
Hardback
Publication date
2008
Condition
New
SKU
V9780953215669
ISBN
9780953215669
Hardback
Condition: New

€ 17.99
€ 14.21

Paperback. Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence. Num Pages: 464 pages, 30 b/w illus. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 233 x 154 x 34. Weight in Grams: 602.
Publisher
HarperCollins Publishers United Kingdom
Number of pages
464
Format
Paperback
Publication date
2013
Condition
New
SKU
V9780007511457
ISBN
9780007511457
Paperback
Condition: New

€ 25.99
€ 17.37

Hardcover. .
Publisher
Ten Speed Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781607748953
ISBN
9781607748953
Hardback
Condition: New

€ 33.99
€ 22.60

Hardcover. Norwegian eating habits are rooted in the traditions of living off the land, with produce based on fishing, livestock and grain farming. This cookbook presents the history and dietary traditions of Norway along with an overview of the Norwegian way of life, including a section on food and cooking at festival time. Num Pages: 128 pages, 350+ colour photos. BIC Classification: 1DNN; WBN. Category: (G) General (US: Trade). Dimension: 286 x 240 x 18. Weight in Grams: 948. Traditions, Ingredients, Tastes, Techniques and Over 60 Classic Recipes. 128 pages, 350+ colour photos. Norwegian eating habits are rooted in the traditions of living off the land, with produce based on fishing, livestock and grain farming. This cookbook presents the history and dietary traditions of Norway along with an overview of the Norwegian way of life, including a section on food and cooking at festival time. Cateogry: (G) General (US: Trade). BIC Classification: 1DNN; WBN. Dimension: 286 x 240 x 18. Weight: 956.
Publisher
Anness
Number of pages
128
Format
Hardback
Publication date
2007
Edition
New Edition
Condition
New
SKU
V9781903141472
ISBN
9781903141472
Hardback
Condition: New

€ 23.99
€ 17.67

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