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National & regional cuisine

Results 201 - 220 of 1023

National & regional cuisine

Paperback. .
Publisher
Murdoch Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781743366639
ISBN
9781743366639
Paperback
Condition: New

€ 25.99
€ 19.36

Paperback. Num Pages: 470 pages, b/w illus. BIC Classification: 1FKN; WBN. Category: (G) General (US: Trade). Dimension: 228 x 153 x 31. Weight in Grams: 886.
Publisher
Hippocrene Books Inc.,U.S. United States
Number of pages
470
Format
Paperback
Publication date
2013
Edition
Reprint
Condition
New
SKU
V9780781813099
ISBN
9780781813099
Paperback
Condition: New

€ 24.99
€ 21.58

Hardback. What makes a good curry? Sensual spicy aromas or thick, creamy sauces? Rich, dark dals or crispy fried street snacks? The author journeys through India to find the answer, searching this colourful, chaotic nation in search of the truths behind our love affair with its food. He also uncovers recipes for kormas, spiced fish and slow-cooked biryanis. Num Pages: 320 pages, illustrations. BIC Classification: 1FKA; WBN; WTL. Category: (G) General (US: Trade). Dimension: 244 x 203 x 30. Weight in Grams: 1246.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9781849905787
ISBN
9781849905787
Hardback
Condition: New

€ 40.99
€ 26.77

Paperback. Translator(s): Seaver, Jeannette. Num Pages: 296 pages, Color photos throughout. BIC Classification: 1DDF; WBN; WBV. Category: (G) General (US: Trade). Dimension: 280 x 216. Weight in Grams: 1228.
Publisher
Arcade Publishing United States
Number of pages
296
Format
Paperback
Publication date
2015
Edition
Tra
Condition
New
SKU
V9781628725902
ISBN
9781628725902
Paperback
Condition: New

€ 27.45

Hardcover. Over 100 recipes for Thai food with a modern twist - including succulent street food, family favourites and mouth-watering regional dishes. Num Pages: 224 pages, Approximately 100 illustrations. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 255 x 192 x 26. Weight in Grams: 965.
Publisher
Mitchell Beazley
Format
Hardback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781845339531
ISBN
9781845339531
Hardback
Condition: New

€ 33.99
€ 22.86

hardcover. Illustrator(s): Bailey, Karen. Series: International little cookbooks. Num Pages: 64 pages, colour illustrations. BIC Classification: 1DBR; WBN. Category: (G) General (US: Trade). Dimension: 156 x 110. Weight in Grams: 171.
Publisher
Appletree Press
Format
Hardback
Publication date
1999
Condition
New
SKU
V9780862812836
ISBN
9780862812836
Hardback
Condition: New

€ 14.99
€ 7.74

Paperback. Illustrator(s): Cocker, Paul. Editor(s): Turner, Phil; Heward, Rachel. Num Pages: 192 pages. BIC Classification: 1DBKEMD; WBN. Category: (G) General (US: Trade). Dimension: 193 x 244 x 17. Weight in Grams: 556.
Publisher
Meze Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780992898175
ISBN
9780992898175
Paperback
Condition: New

€ 26.99
€ 26.85

Paperback. Domenica Marchetti turns our gaze to the ever-alluring flavours and ingredients of Italy. Mediterranean ingredients lend themselves particularly well to canning, bottling, and other preserving methods. This book also includes recipes for making cheese, curing meats, infusing liqueurs, and even a few confections. Num Pages: 304 pages, full colour illustrations. BIC Classification: 1DST; WBN; WBW. Category: (G) General (US: Trade). Dimension: 195 x 233 x 25. Weight in Grams: 718.
Publisher
Houghton Mifflin Harcourt
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780544611627
ISBN
9780544611627
Paperback
Condition: New

€ 24.99
€ 22.83

Hardcover. The definitive book on Thai cuisine, with more than 500 recipes. Translator(s): Gordon, Sam. Num Pages: 528 pages. Dimension: 277 x 190 x 46. Weight in Grams: 1840.
Publisher
Phaidon Press
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780714865294
ISBN
9780714865294
Hardback
Condition: New

€ 51.99
€ 38.48

Hardback. Num Pages: 168 pages, Full colour photographs throughout. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 224 x 191 x 18. Weight in Grams: 708.
Publisher
Weldon Owen
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781681881775
ISBN
9781681881775
Hardback
Condition: New

€ 23.89

Paperback. Num Pages: 144 pages, 160 Colour Photographs. BIC Classification: 1FMP; WBN. Category: (G) General (US: Trade). Dimension: 252 x 230 x 11. Weight in Grams: 680.
Publisher
Tuttle Publishing United States
Number of pages
144
Format
Paperback
Publication date
2013
Edition
Paperback with Flaps
Condition
New
SKU
V9780804842570
ISBN
9780804842570
Paperback
Condition: New

€ 21.99
€ 16.34

Hardcover. Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns. Num Pages: 64 pages, 120+ colour photos. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 207 x 210 x 12. Weight in Grams: 422. The Essence of Scottish Cooking, with 30 Classic Recipes Shown in 120 Evocative Photographs. 64 pages, 120+ colour photos. Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKS; WBN. Dimension: 207 x 210 x 12. Weight: 390.
Publisher
Anness
Number of pages
64
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780754818014
ISBN
9780754818014
Hardback
Condition: New

€ 9.99
€ 9.10

Paperback. A wonderful collection of seasonal Greek recipes, including traditional classics and popular modern dishes. Num Pages: 256 pages, Over 700 photographs. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 220 x 168 x 17. Weight in Grams: 658.
Publisher
Southwater
Format
Paperback
Publication date
2017
Edition
Reprint
Condition
New
SKU
V9781846814761
ISBN
9781846814761
Paperback
Condition: New

€ 10.99
€ 9.95

Hardback. Real Mexican food is the hot new cookery trend - and Thomasina Miers has led the revolution with Wahaca. Num Pages: 256 pages, Full colour throughout. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 253 x 197 x 26. Weight in Grams: 940.
Publisher
Hodder & Stoughton
Number of pages
256
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781444722390
ISBN
9781444722390
Hardback
Condition: New

€ 36.99
€ 25.38

Hardcover. A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that range from a primitive peasant soup of the Basque country to the refined Lyonnaise dish of Poulet a la Creme. Num Pages: 208 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 141 x 199 x 18. Weight in Grams: 330.
Publisher
Grub Street Cookery
Number of pages
208
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781908117052
ISBN
9781908117052
Hardback
Condition: New

€ 26.77

Hardcover. In Turkish Delights John Gregory-Smith brings his passion for Turkey and its food to your kitchen. He celebrates the best of the country's traditional food with 100 regional dishes, giving each one his simple, modern spin. Num Pages: 240 pages, Colour photography throughout. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 214 x 263 x 25. Weight in Grams: 1008.
Publisher
Kyle Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780857832986
ISBN
9780857832986
Hardback
Condition: New

€ 34.99
€ 23.62

Paperback. .
Publisher
Meze Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781910863121
ISBN
9781910863121
Paperback
Condition: New

€ 21.12

Hardback. The Yucatan Peninsula is home to one of the world's great regional cuisines. With a foundation of native Maya dishes made from fresh local ingredients, it shares much of the same pantry of ingredients and many culinary practices with the rest of Mexico. This title takes you on a gastronomic tour of the peninsula. Series: The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere. Num Pages: 576 pages, 385 colour and b&w photographs, 36 drawings, 3 maps. BIC Classification: 1KLCM; JFCV; WBN. Category: (G) General (US: Trade). Dimension: 253 x 286 x 44. Weight in Grams: 2918.
Publisher
University of Texas Press
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780292735811
ISBN
9780292735811
Hardback
Condition: New

€ 70.10

Hardcover. A collection of 200 delicious country recipes from the National Trust. Num Pages: 316 pages, 100 colour illustrations. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 196 x 247 x 35. Weight in Grams: 1294. 316 pages, 100 colour illustrations. A collection of 200 delicious country recipes from the National Trust. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; WBN. Dimension: 196 x 247 x 35. Weight: 1294.
Publisher
National Trust
Number of pages
316
Format
Hardback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781907892455
ISBN
9781907892455
Hardback
Condition: New

€ 33.99
€ 24.42

Paperback. .
Publisher
Anness Publishing United Kingdom
Number of pages
640
Format
Paperback
Publication date
2014
Edition
Slp
Condition
New
SKU
V9781908991287
ISBN
9781908991287
Paperback
Condition: New

€ 26.99
€ 20.21

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