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National & regional cuisine
Results 161 - 180 of 661
National & regional cuisine
Hardback. Real Mexican food is the hot new cookery trend - and Thomasina Miers has led the revolution with Wahaca. Num Pages: 256 pages, Full colour throughout. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 253 x 197 x 26. Weight in Grams: 940.
- Publisher
- Hodder & Stoughton
- Number of pages
- 256
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781444722390
- ISBN
- 9781444722390
Hardback
Condition: New
€ 37.99€ 25.38
€ 37.99
€ 25.38
Hardcover. A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that range from a primitive peasant soup of the Basque country to the refined Lyonnaise dish of Poulet a la Creme. Num Pages: 208 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 141 x 199 x 18. Weight in Grams: 330.
- Publisher
- Grub Street Cookery
- Number of pages
- 208
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781908117052
- ISBN
- 9781908117052
Hardback
Condition: New
€ 26.88
€ 26.88
Hardcover. In Turkish Delights John Gregory-Smith brings his passion for Turkey and its food to your kitchen. He celebrates the best of the country's traditional food with 100 regional dishes, giving each one his simple, modern spin. Num Pages: 240 pages, Colour photography throughout. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 214 x 263 x 25. Weight in Grams: 1008.
- Publisher
- Kyle Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780857832986
- ISBN
- 9780857832986
Hardback
Condition: New
€ 34.99€ 23.79
€ 34.99
€ 23.79
Hardback. The Yucatan Peninsula is home to one of the world's great regional cuisines. With a foundation of native Maya dishes made from fresh local ingredients, it shares much of the same pantry of ingredients and many culinary practices with the rest of Mexico. This title takes you on a gastronomic tour of the peninsula. Series: The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere. Num Pages: 576 pages, 385 colour and b&w photographs, 36 drawings, 3 maps. BIC Classification: 1KLCM; JFCV; WBN. Category: (G) General (US: Trade). Dimension: 253 x 286 x 44. Weight in Grams: 2918.
- Publisher
- University of Texas Press
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780292735811
- ISBN
- 9780292735811
Hardback
Condition: New
€ 70.64
€ 70.64
Hardcover. A collection of 200 delicious country recipes from the National Trust. Num Pages: 316 pages, 100 colour illustrations. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 196 x 247 x 35. Weight in Grams: 1294. 316 pages, 100 colour illustrations. A collection of 200 delicious country recipes from the National Trust. Cateogry: (G) General (US: Trade). BIC Classification: 1DBKE; WBN. Dimension: 196 x 247 x 35. Weight: 1294.
- Publisher
- National Trust
- Number of pages
- 316
- Format
- Hardback
- Publication date
- 2012
- Edition
- Reprint
- Condition
- New
- SKU
- V9781907892455
- ISBN
- 9781907892455
Hardback
Condition: New
€ 33.99€ 24.42
€ 33.99
€ 24.42
Paperback. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 640
- Format
- Paperback
- Publication date
- 2014
- Edition
- Slp
- Condition
- New
- SKU
- V9781908991287
- ISBN
- 9781908991287
Paperback
Condition: New
€ 26.99€ 20.21
€ 26.99
€ 20.21
Hardback. Reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. This title features recipes for every day made using easy to find ingredients: mushroom and walnut samosas, oven-baked onion bhajis and beetroot and paneer kebabs. Num Pages: 304 pages. BIC Classification: 1FKA; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 199 x 253 x 29. Weight in Grams: 1172.
- Publisher
- Penguin Books Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780241200421
- ISBN
- 9780241200421
Hardback
Condition: New
€ 26.99€ 19.02
€ 26.99
€ 19.02
Hardcover. Num Pages: 240 pages, 75 colour photos. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 196 x 230 x 22. Weight in Grams: 866.
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2014
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781607745235
- ISBN
- 9781607745235
Hardback
Condition: New
€ 27.99€ 19.49
€ 27.99
€ 19.49
Hardcover. Editor(s): Robertson, Paul. Num Pages: 288 pages, 300. BIC Classification: 1DDF; WBB; WBH; WBN. Category: (G) General (US: Trade). Dimension: 246 x 170 x 24. Weight in Grams: 992.
- Publisher
- Relish Publications
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780957537033
- ISBN
- 9780957537033
Hardback
Condition: New
€ 29.94
€ 29.94
Hardcover. Num Pages: 224 pages, 200 colour illustrations. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 197 x 260 x 25. Weight in Grams: 956.
- Publisher
- Argonaut Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780957254015
- ISBN
- 9780957254015
Hardback
Condition: New
€ 17.99€ 16.50
€ 17.99
€ 16.50
Hardback. Herbalicious charts a new path to contemporary cooking with Chinese herbs for the modern table, conceptualised by Herbal Cuisine Specialist, Joanna Wong Num Pages: 168 pages, full colour photographs. BIC Classification: 1FPC; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 218 x 351 x 16. Weight in Grams: 786.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9789814751261
- ISBN
- 9789814751261
Hardback
Condition: New
€ 25.99€ 19.32
€ 25.99
€ 19.32
Hardcover. Num Pages: 224 pages, 70 Full-Colour Photos. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 252 x 201 x 24. Weight in Grams: 896.
- Publisher
- Ten Speed Press
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781607744023
- ISBN
- 9781607744023
Hardback
Condition: New
€ 33.99€ 22.54
€ 33.99
€ 22.54
Paperback. Translator(s): Perry, Charles. Num Pages: 128 pages. BIC Classification: 1FBQ; WBN. Category: (G) General (US: Trade). Dimension: 186 x 140 x 8. Weight in Grams: 180.
- Publisher
- Prospect Books
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2005
- Condition
- New
- SKU
- V9781903018422
- ISBN
- 9781903018422
Paperback
Condition: New
€ 24.99€ 21.66
€ 24.99
€ 21.66
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754829829
- ISBN
- 9780754829829
Hardback
Condition: New
€ 11.99€ 10.83
€ 11.99
€ 10.83
Paperback. .
- Publisher
- LMH Publishing
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9789768202680
- ISBN
- 9789768202680
Paperback
Condition: New
€ 7.41
€ 7.41
Paperback. Num Pages: 400 pages, 50 b&w illus. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 178 x 244 x 26. Weight in Grams: 670. The Food and Cooking of the Languedoc. 400 pages, 50 b&w illus. 150 recipes from the Languedoc region of France. Cateogry: (G) General (US: Trade). BIC Classification: 1DDF; WBN. Dimension: 178 x 244 x 26. Weight: 658.
- Publisher
- Prospect Books
- Number of pages
- 400
- Format
- Paperback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781903018903
- ISBN
- 9781903018903
Paperback
Condition: New
€ 26.99€ 23.79
€ 26.99
€ 23.79
Paperback. Presents cheerful dishes to keep the summer atmosphere alive. This book features practical ingredients list of Mediterranean authentics and easy-to-find alternatives. Num Pages: 216 pages, Illustrations. BIC Classification: 1QRM; WBA; WBN. Category: (G) General (US: Trade). Dimension: 156 x 134 x 12. Weight in Grams: 278.
- Publisher
- BBC Books
- Number of pages
- 216
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9781846074257
- ISBN
- 9781846074257
Paperback
Condition: New
€ 9.99€ 8.68
€ 9.99
€ 8.68
Hardcover. Explores the history, rich culture and social traditions of the Belgian people, and the development of their cuisine. This title provides a comprehensive guide to the ingredients of the region, including Belgian endive, asparagus, mussels, charcuterie, chocolate, beer, spices and condiments. It features soups, appetizers and vegetable sides. Num Pages: 128 pages, over 300 photographs. BIC Classification: 1DDB; WBN. Category: (G) General (US: Trade). Dimension: 209 x 176 x 18. Weight in Grams: 476.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781908991225
- ISBN
- 9781908991225
Hardback
Condition: New
€ 11.99€ 10.81
€ 11.99
€ 10.81
Hardcover. An exciting collection of delicious, easy-to-make recipes from the latest food craze, including all of the best loved authentic Korean dishes. Num Pages: 272 pages. BIC Classification: 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 257 x 198 x 27. Weight in Grams: 1074.
- Publisher
- W&N
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780297609711
- ISBN
- 9780297609711
Hardback
Condition: New
€ 34.99€ 23.65
€ 34.99
€ 23.65
Hardcover. Zahav tells an authoritative and personal story of how Michael Solomonov embraced lsraeli cuisines, the food of his birthplace. With its blend of technique and passion, this book shows readers how to make his food their own. All Solomonov's dishes are brilliantly adapted to local and seasonal ingredients. Num Pages: 368 pages, colour photographs. BIC Classification: 1FBH; WBN. Category: (G) General (US: Trade). Dimension: 288 x 240 x 33. Weight in Grams: 1846.
- Publisher
- Rux Martin/Houghton Mifflin Harcourt
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780544373280
- ISBN
- 9780544373280
Hardback
Condition: New
€ 35.99€ 28.46
€ 35.99
€ 28.46