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Preserving & freezing
Results 21 - 40 of 64
Preserving & freezing
Paperback.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Workman Publishing United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781603427272
- ISBN
- 9781603427272
Paperback
Condition: New
€ 23.99€ 16.69
€ 23.99
€ 16.69
Hardback. A follow-up to Food in Jars, this book contains approximately 100 recipes divided by season: pestos, fruit spreads, condiments, syrups, whole fruits, and more, done on a small scale. It is intended for farmers' market shoppers who want to cook and eat seasonally - and then extend the season with jams, preserves, jellies, pickles, and more. Num Pages: 192 pages, colour illustrations, frontispiece. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 216 x 165 x 23. Weight in Grams: 645.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Running Press
- Condition
- New
- SKU
- V9780762449682
- ISBN
- 9780762449682
Hardback
Condition: New
€ 30.99€ 20.68
€ 30.99
€ 20.68
Hardback. A guide to farm-to-table home preserving and canning. It helps you make your own delicious canned fruits, fresh jams, and savory pickles. It also provides safety tips, methods, and equipment needed, with 70 photos and 100 recipes for jellies, spreads, salsas, and more. Num Pages: 240 pages, 70 colour photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 222 x 172 x 29. Weight in Grams: 796.
- Publisher
- Running Press,U.S. United States
- Number of pages
- 240
- Format
- Hardback
- Publication date
- 2012
- Edition
- 4/22/12
- Condition
- New
- SKU
- V9780762441433
- ISBN
- 9780762441433
Hardback
Condition: New
€ 27.99€ 26.47
€ 27.99
€ 26.47
Paperback. Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Series: Basic Basics S. Num Pages: 192 pages, 8pp colour illustrations. BIC Classification: WBV; WBW. Category: (G) General (US: Trade). Dimension: 233 x 104 x 56. Weight in Grams: 302.
- Publisher
- Grub Street Cookery
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2001
- Edition
- Revised ed.
- Condition
- New
- SKU
- V9781902304724
- ISBN
- 9781902304724
Paperback
Condition: New
€ 11.99€ 10.89
€ 11.99
€ 10.89
Paperback. This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs. Num Pages: 96 pages, 300 Fabulous Photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 283 x 218 x 6. Weight in Grams: 374. Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves. 96 pages, 300 Fabulous Photographs. This book brings together a superb collection of recipes for jams, jellies, marmalades, fruit curds, butters and cheese, and sweet preserved fruits. The recipe section offers more than 50 new and traditional recipes, and over 240 mouthwatering photographs. Cateogry: (G) General (US: Trade). BIC Classification: WBW. Dimension: 283 x 218 x 6. Weight: 374.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Anness
- Number of pages
- 96
- Condition
- New
- SKU
- V9781844765867
- ISBN
- 9781844765867
Paperback
Condition: New
€ 12.56
€ 12.56
Paperback. Homemade preserves are satisfying and easy to make. This book can help you to fill the shelves of your store cupboard with condiments and confections made in your own kitchen. It is filled with 140 recipes covering every kind of preserve and pickle, from jams and jellies to relishes and chutneys. Num Pages: 224 pages, over 220 photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 280 x 239 x 17. Weight in Grams: 1182.
- Publisher
- Southwater
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781846813085
- ISBN
- 9781846813085
Paperback
Condition: New
€ 16.99€ 13.51
€ 16.99
€ 13.51
Paperback. The Joy of Pickling, 3rd Edition provides all the tools for pickling success, including 50 new recipes and fermentation techniques. Num Pages: 480 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 188 x 232 x 31. Weight in Grams: 1072.
- Publisher
- Harvard Common Press
- Format
- Paperback
- Publication date
- 2016
- Edition
- 3rd Edition
- Condition
- New
- SKU
- V9781558328600
- ISBN
- 9781558328600
Paperback
Condition: New
€ 29.99€ 28.91
€ 29.99
€ 28.91
Paperback. Num Pages: 208 pages, black & white illustrations, colour tables. BIC Classification: WBA; WBH; WBW. Category: (G) General (US: Trade). Dimension: 193 x 235 x 14. Weight in Grams: 446.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 208
- Condition
- New
- SKU
- V9780762755486
- ISBN
- 9780762755486
Paperback
Condition: New
€ 18.99€ 15.98
€ 18.99
€ 15.98
Paperback. The ultimate guide to putting up food. Series: Countryman Know How. Num Pages: 272 pages, Colour photographs throughout. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 203 x 205 x 19. Weight in Grams: 622.
- Publisher
- WW Norton & Co United States
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781581572421
- ISBN
- 9781581572421
Paperback
Condition: New
€ 23.99€ 22.10
€ 23.99
€ 22.10
Hardcover. Helps you rediscover kitchen craftsmanship. This book includes both simple recipes and immersive projects. It teaches you every aspect of preserving. Num Pages: 288 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 189 x 254 x 33. Weight in Grams: 1152.
- Publisher
- Square Peg
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780224101165
- ISBN
- 9780224101165
Hardback
Condition: New
€ 33.99€ 23.06
€ 33.99
€ 23.06
Paperback. Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying-tips, techniques, and equipment-as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple and step-by-step techniques and photos with over 150 recipes and variations. Num Pages: 256 pages, 350 colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 234 x 189 x 14. Weight in Grams: 621.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 256
- Condition
- New
- Edition
- Illustrated
- SKU
- V9781493024537
- ISBN
- 9781493024537
Paperback
Condition: New
€ 19.17
€ 19.17
Hardback. Introduces a method of retaining and enhancing the subtle flavours of fresh fish and game. With instructions backed up by diagrams, this work leads you through the basic techniques of smoking food. It contains: advice on choosing raw ingredients; making the most of meats in season; and easy to follow instructions for building your own kiln. Num Pages: 144 pages, Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 203 x 141 x 18. Weight in Grams: 236.
- Publisher
- Ebury Publishing
- Number of pages
- 144
- Format
- Hardback
- Publication date
- 2008
- Edition
- Illustrated
- Condition
- New
- SKU
- V9780091927608
- ISBN
- 9780091927608
Hardback
Condition: New
€ 16.99€ 13.48
€ 16.99
€ 13.48
Hardback. From the author of the award-winning RHS Grow Your Own Crops in Pots, RHS Red Hot Chilli Grower is an informative and inspirational guide aimed at anyone who fancies giving chilli growing a go. Num Pages: 144 pages, 200 colour photographs and illustrations. BIC Classification: WBW; WMPF. Category: (G) General (US: Trade). Dimension: 145 x 217 x 15. Weight in Grams: 434.
- Publisher
- Octopus Publishing Group
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781784720438
- ISBN
- 9781784720438
Hardback
Condition: New
€ 23.99€ 17.77
€ 23.99
€ 17.77
Hardcover. .
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9781607744764
- ISBN
- 9781607744764
Hardback
Condition: New
€ 23.99€ 17.77
€ 23.99
€ 17.77
Paperback. With the invention of the tin can, it may seem that naturally preserved food is no longer relevant to today's cooks and chefs. However, the ancient traditions of smoking and curing are witnessing a resurgence. Num Pages: 128 pages, black & white illustrations, colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 151 x 210 x 9. Weight in Grams: 222.
- Publisher
- IMM Lifestyle Books
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781504800365
- ISBN
- 9781504800365
Paperback
Condition: New
€ 13.99€ 11.41
€ 13.99
€ 11.41
Paperback. "Originally published in Canada by Nimbus Publishing."--Title page verso. Num Pages: 192 pages, 40 color photos. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 599.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Skyhorse Publishing United States
- Number of pages
- 192
- Condition
- New
- SKU
- V9781629145440
- ISBN
- 9781629145440
Paperback
Condition: New
€ 21.99€ 20.84
€ 21.99
€ 20.84
Paperback. Smoking food is an age-old method of preserving fresh ingredients for future life as well as adding essential flavour. The author describes the difference between hot and cold smoking, as well as explaining the effects of different species of wood used, and talks the reader through the process in clear step-by-step photographs. Num Pages: 160 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 220 x 270 x 18. Weight in Grams: 774.
- Publisher
- New Holland Publishers
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781742576381
- ISBN
- 9781742576381
Paperback
Condition: New
€ 26.99€ 26.89
€ 26.99
€ 26.89
Paperback. Offers freezing, drying, canning, and storing instructions for various vegetables, fruits, and herbs. This book describes several ways to freeze or can a food. It includes preserving suggestions such as making juice or fruit leather. Num Pages: 224 pages, one colour illustrations throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 228 x 179 x 17. Weight in Grams: 470.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Workman Publishing United States
- Edition
- 3 Original
- Number of pages
- 224
- Condition
- New
- SKU
- V9781603421454
- ISBN
- 9781603421454
Paperback
Condition: New
€ 17.99€ 13.51
€ 17.99
€ 13.51
Hardback. Num Pages: 160 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 235 x 159 x 18. Weight in Grams: 390.
- Format
- Hardback
- Publication date
- 2003
- Publisher
- Stackpole Books United States
- Number of pages
- 160
- Condition
- New
- Edition
- Revised ed.
- SKU
- V9780811708036
- ISBN
- 9780811708036
Hardback
Condition: New
€ 21.99€ 18.18
€ 21.99
€ 18.18
Novelty book. Num Pages: 104 pages, colour photographs throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 204 x 99 x 21. Weight in Grams: 318.
- Publisher
- Potter Style
- Publication date
- 2014
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780770434649
- ISBN
- 9780770434649
Hardback
Condition: New
€ 17.99€ 16.33
€ 17.99
€ 16.33