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Preserving & freezing

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Preserving & freezing

Diana Henry - Salt Sugar Smoke - 9781845336752 - V9781845336752

Salt Sugar Smoke

Diana Henry

Hardback. Num Pages: 272 pages. BIC Classification: WBW. Dimension: 260 x 178. .
Format
Hardback
Publication date
2012
Publisher
Octopus GB
Number of pages
272
Condition
New
SKU
V9781845336752
ISBN
9781845336752
Hardback
Condition: New

€ 42.23

Book details
Monica Sweeney - Best Dump and Freeze Treats - 9781581573640 - V9781581573640 9%OFF

Best Dump and Freeze Treats

Monica Sweeney

Paperback. Refreshing and easy, these 1950s chilled desserts are awesome Series: Best Ever. Num Pages: 128 pages, 40 color photographs. BIC Classification: WBVQ; WBW. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581573640
ISBN
9781581573640
Paperback
Condition: New

€ 16.99
€ 15.42

Book details
Andrea Weigl - Pickles & Preserves - 9781469614403 - V9781469614403 5%OFF

Pickles & Preserves

Andrea Weigl

Pickles and Preserves: a Savor the South(r) cookbook Num Pages: 96 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 225 x 147 x 14. Weight in Grams: 313.
Publication date
2014
Publisher
The University of North Carolina Press United States
Number of pages
96
Condition
New
SKU
V9781469614403
ISBN
9781469614403
Paperback
Condition: New

€ 21.99
€ 20.88

Book details
Whiteman, Kate, Mayhew, Maggie - The World Encyclopedia of Fruit: A Comprehensive Guide To The Fruits Of The World; Visual Identification Of Fruit Varieties; Preparing, Preserving And ... Cakes, Pies, Ice Creams And Soufflés - 9780857239723 - V9780857239723

The World Encyclopedia of Fruit: A Comprehensive Guide To The Fruits O...

Whiteman, Kate, Mayhew, Maggie

Paperback.
Format
Paperback
Publication date
2014
Publisher
Southwater
Number of pages
256
Condition
New
SKU
V9780857239723
ISBN
9780857239723
Paperback
Condition: New

€ 11.97

Book details
U S Dept Of Agriculture - Complete Guide to Home Canning and Preserving - 9780486409313 - V9780486409313

Complete Guide to Home Canning and Preserving

U S Dept Of Agriculture

paperback. Num Pages: 192 pages, illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 235 x 159 x 12. Weight in Grams: 340.
Format
Paperback
Publication date
2003
Publisher
Dover Publications Inc. United States
Edition
2nd Revised edition
Number of pages
192
Condition
New
SKU
V9780486409313
ISBN
9780486409313
Paperback
Condition: New

€ 14.46

Book details
Angela William Duea - Complete Guide to Food Preservation - 9781601383426 - V9781601383426

Complete Guide to Food Preservation

Angela William Duea

Paperback. Num Pages: 336 pages, black & white illustrations. BIC Classification: G; WBW. Category: (G) General (US: Trade). Dimension: 227 x 154 x 24. Weight in Grams: 470.
Format
Paperback
Publication date
2010
Publisher
Atlantic Publishing Co United States
Number of pages
336
Condition
New
SKU
V9781601383426
ISBN
9781601383426
Paperback
Condition: New

€ 20.99
€ 20.77

Book details
Rockridge Press - DIY Fermentation: Over 100 Step-By-Step Home Fermentation Recipes - 9781623155285 - V9781623155285

DIY Fermentation: Over 100 Step-By-Step Home Fermentation Recipes

Rockridge Press

Paperback. Num Pages: 206 pages, black & white illustrations. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 236 x 191 x 14. Weight in Grams: 394.
Format
Paperback
Publication date
2015
Publisher
Rockridge Press
Condition
New
SKU
V9781623155285
ISBN
9781623155285
Paperback
Condition: New

€ 18.12

Book details
Rockridge Press - DIY Pickling: Step-By-Step Recipes for Fermented, Fresh, and Quick Pickles - 9781623156633 - V9781623156633

DIY Pickling: Step-By-Step Recipes for Fermented, Fresh, and Quick Pic...

Rockridge Press

Paperback. Num Pages: colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 193 x 235 x 16. Weight in Grams: 416.
Format
Paperback
Publication date
2015
Publisher
Rockridge Press
Condition
New
SKU
V9781623156633
ISBN
9781623156633
Paperback
Condition: New

€ 17.99
€ 17.66

Book details
Eva Aufreiter - Pickled Delicacies: In Vinegar, Oil, and Alcohol - 9780764348723 - V9780764348723 34%OFF

Pickled Delicacies: In Vinegar, Oil, and Alcohol

Eva Aufreiter

Hardcover. Num Pages: 128 pages, 199 colour photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 228 x 152 x 18. Weight in Grams: 544.
Publisher
Schiffer Publishing Ltd United States
Number of pages
128
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764348723
ISBN
9780764348723
Hardback
Condition: New

€ 31.99
€ 21.27

Book details
Dearbhla Reynolds - The Cultured Club: Fabulously Funky Fermentation Recipes - 9780717171149 - 9780717171149 30%OFF

The Cultured Club: Fabulously Funky Fermentation Recipes

Dearbhla Reynolds

Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
Publisher
Gill Books
Format
Hardback
Publication date
2016
Condition
New
SKU
9780717171149
ISBN
9780717171149
Hardback
Condition: New

€ 29.99
€ 20.97

Book details
Bill Collins - Making & Using Vinegar: Recipes That Celebrate Vinegar´s Versatility. A Storey BASICS® Title - 9781612123813 - V9781612123813 14%OFF

Making & Using Vinegar: Recipes That Celebrate Vinegar´s Versatility....

Bill Collins

Paperback. Offers recipes for cooking with your custom-made vinegars, creating everything from a basic Italian salad dressing to Asian coleslaw, sweet potato salad, Mediterranean orzo, pot stickers, lentil soup, caponata, sauerbraten, caprese sliders, pickles and chutneys, and even chocolate chip cookies. Num Pages: 128 pages, illustrated. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 178 x 130 x 7. Weight in Grams: 104.
Publisher
Workman Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781612123813
ISBN
9781612123813
Paperback
Condition: New

€ 11.99
€ 10.31

Book details
Monte Burch - The Joy of Smoking and Salt Curing: The Complete Guide to Smoking and Curing Meat, Fish, Game, and More - 9781616082291 - V9781616082291

The Joy of Smoking and Salt Curing: The Complete Guide to Smoking and ...

Monte Burch

Paperback. Smoke and cure anything form store-bought meats to freshly harvested fish and.. Series: Joy of. Num Pages: 241 pages, colour illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 230 x 182 x 17. Weight in Grams: 598.
Publisher
SKYHORSE PUBLISHING
Format
Paperback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9781616082291
ISBN
9781616082291
Paperback
Condition: New

€ 16.99
€ 16.70

Book details
Kylee Newton - The Modern Preserver: Chutneys, Pickles, Jams and More - 9780224101165 - V9780224101165 33%OFF

The Modern Preserver: Chutneys, Pickles, Jams and More

Kylee Newton

Hardcover. Helps you rediscover kitchen craftsmanship. This book includes both simple recipes and immersive projects. It teaches you every aspect of preserving. Num Pages: 288 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 189 x 254 x 33. Weight in Grams: 1152.
Publisher
Square Peg
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780224101165
ISBN
9780224101165
Hardback
Condition: New

€ 33.99
€ 22.83

Book details
Marguerite Patten - Jams, Preserves and Chutneys (Basic Basics) - 9781902304724 - V9781902304724 10%OFF

Jams, Preserves and Chutneys (Basic Basics)

Marguerite Patten

Paperback. Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Series: Basic Basics S. Num Pages: 192 pages, 8pp colour illustrations. BIC Classification: WBV; WBW. Category: (G) General (US: Trade). Dimension: 233 x 104 x 56. Weight in Grams: 302.
Publisher
Grub Street Cookery
Number of pages
192
Format
Paperback
Publication date
2001
Edition
Revised ed.
Condition
New
SKU
V9781902304724
ISBN
9781902304724
Paperback
Condition: New

€ 11.99
€ 10.81

Book details
Jeremy Schmid - Smoked: How to Cure & Prepare Meat, Seafood, Vegetables, Fruit & More - 9781742576381 - V9781742576381

Smoked: How to Cure & Prepare Meat, Seafood, Vegetables, Fruit & More

Jeremy Schmid

Paperback. Smoking food is an age-old method of preserving fresh ingredients for future life as well as adding essential flavour. The author describes the difference between hot and cold smoking, as well as explaining the effects of different species of wood used, and talks the reader through the process in clear step-by-step photographs. Num Pages: 160 pages. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 220 x 270 x 18. Weight in Grams: 774.
Publisher
New Holland Publishers
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781742576381
ISBN
9781742576381
Paperback
Condition: New

€ 26.99
€ 26.39

Book details
Chris Fortune - Smoking Food: A Guide to Smoking Meat, Fish & Seafood, Vegetables, Cheese, Nuts and Other Treats - 9780811714426 - V9780811714426 20%OFF

Smoking Food: A Guide to Smoking Meat, Fish & Seafood, Vegetables, Che...

Chris Fortune

Paperback. Num Pages: 96 pages, illustrations. BIC Classification: WBS; WBW. Category: (G) General (US: Trade). Dimension: 167 x 210 x 13. Weight in Grams: 284.
Publisher
Stackpole Books
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780811714426
ISBN
9780811714426
Paperback
Condition: New

€ 18.99
€ 15.18

Book details
Keith Erlandson - Home Smoking and Curing - 9780091927608 - V9780091927608 25%OFF

Home Smoking and Curing

Keith Erlandson

Hardback. Introduces a method of retaining and enhancing the subtle flavours of fresh fish and game. With instructions backed up by diagrams, this work leads you through the basic techniques of smoking food. It contains: advice on choosing raw ingredients; making the most of meats in season; and easy to follow instructions for building your own kiln. Num Pages: 144 pages, Illustrations. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 203 x 141 x 18. Weight in Grams: 236.
Publisher
Ebury Publishing
Number of pages
144
Format
Hardback
Publication date
2008
Edition
Illustrated
Condition
New
SKU
V9780091927608
ISBN
9780091927608
Hardback
Condition: New

€ 16.99
€ 12.66

Book details
Rockridge Press - DIY Canning: Over 100 Small-Batch Recipes for All Seasons - 9781623154394 - V9781623154394

DIY Canning: Over 100 Small-Batch Recipes for All Seasons

Rockridge Press

Paperback. Num Pages: 260 pages, black & white illustrations. BIC Classification: WBT; WBW. Category: (G) General (US: Trade). Dimension: 237 x 192 x 17. Weight in Grams: 486.
Publisher
Callisto Media Inc.
Format
Paperback
Publication date
2015
Edition
Gld
Condition
New
SKU
V9781623154394
ISBN
9781623154394
Paperback
Condition: New

€ 18.82

Book details
Monte Burch - The Ultimate Guide to Smoking Meat, Fish, and Game: How to Make Everything from Delicious Meals to Tasty Treats - 9781632204714 - V9781632204714

The Ultimate Guide to Smoking Meat, Fish, and Game: How to Make Everyt...

Monte Burch

Paperback. "Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, 'The Ultimate Guide to Smoking Meat, Fish, and Game' can help you!" -- Publisher's annotation. Num Pages: 324 pages, illustrations. BIC Classification: WBTB; WBW. Category: (G) General (US: Trade). Dimension: 230 x 155 x 22. Weight in Grams: 766.
Publisher
Skyhorse Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781632204714
ISBN
9781632204714
Paperback
Condition: New

€ 19.67

Book details
Will Horowitz - Salt Smoke Time: Homesteading and Heritage Techniques for the Modern Kitchen - 9780062427106 - V9780062427106 29%OFF

Salt Smoke Time: Homesteading and Heritage Techniques for the Modern K...

Will Horowitz

Hardback. Num Pages: 272 pages. BIC Classification: 1KBB; WBN; WBS; WBW. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 646.
Publisher
HarperCollins Publishers Inc United States
Number of pages
272
Format
Hardback
Publication date
2019
Condition
New
SKU
V9780062427106
ISBN
9780062427106
Hardback
Condition: New

€ 30.99
€ 21.87

Book details
Michael Ruhlman - Charcuterie - 9780393240054 - V9780393240054 16%OFF

Charcuterie

Michael Ruhlman

Hardcover. An essential update of the perennial bestseller. Illustrator(s): Solovyev, Yevgenity. Num Pages: 320 pages, 50 line drawings. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 258 x 211 x 28. Weight in Grams: 996.
Publisher
WW Norton & Co United States
Number of pages
320
Format
Hardback
Publication date
2013
Edition
Revised and Updated
Condition
New
SKU
V9780393240054
ISBN
9780393240054
Hardback
Condition: New

€ 42.99
€ 36.16

Book details
Hugh Acheson - Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks - 9780770434649 - V9780770434649 14%OFF

Pick a Pickle: 50 Recipes for Pickles, Relishes, and Fermented Snacks

Hugh Acheson

Novelty book. Num Pages: 104 pages, colour photographs throughout. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 204 x 99 x 21. Weight in Grams: 318.
Publisher
Potter Style
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9780770434649
ISBN
9780770434649
Hardback
Condition: New

€ 17.99
€ 15.42

Book details
Jennifer Mackenzie - The Complete Book of Pickling - 9780778802167 - V9780778802167 26%OFF

The Complete Book of Pickling

Jennifer Mackenzie

Paperback. An illustrated collection of 250 simple recipes for making homemade pickles, sauces, salsas, and more. Num Pages: 384 pages, 16 full colour plates. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 249 x 180 x 23. Weight in Grams: 648.
Publisher
Robert Rose Inc Canada
Number of pages
384
Format
Paperback
Publication date
2009
Edition
3.11.2009
Condition
New
SKU
V9780778802167
ISBN
9780778802167
Paperback
Condition: New

€ 23.99
€ 17.69

Book details
Maggie Mayhew - Best-Ever Book of Preserves: The Art Of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes And Chutneys Shown In 220 Stunning Photographs - 9781846813085 - V9781846813085 22%OFF

Best-Ever Book of Preserves: The Art Of Preserving: 140 Delicious Jams...

Maggie Mayhew

Paperback. Homemade preserves are satisfying and easy to make. This book can help you to fill the shelves of your store cupboard with condiments and confections made in your own kitchen. It is filled with 140 recipes covering every kind of preserve and pickle, from jams and jellies to relishes and chutneys. Num Pages: 224 pages, over 220 photographs. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 280 x 239 x 17. Weight in Grams: 1182.
Publisher
Southwater
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781846813085
ISBN
9781846813085
Paperback
Condition: New

€ 16.99
€ 13.32

Book details
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