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TV / celebrity chef cookbooks
Results 49 - 72 of 198
TV / celebrity chef cookbooks
Hardcover. Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 213 x 21. Weight in Grams: 636.
- Publisher
- W&N
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868934
- ISBN
- 9780297868934
Hardback
Condition: New
€ 19.99€ 15.06
€ 19.99
€ 15.06
Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1204.
- Edition
- Illustrated
- Publisher
- BBC Books
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781846077166
- ISBN
- 9781846077166
Hardback
Condition: New
€ 34.99€ 23.78
€ 34.99
€ 23.78
Hardcover. A sumptuous collection of French-inspired recipes from the talented Galvin brothers. Num Pages: 288 pages, 100+. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 222 x 266 x 23. Weight in Grams: 1300. 288 pages, 100+. A sumptuous collection of French-inspired recipes from the talented Galvin brothers. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 222 x 266 x 23. Weight: 1300.
- Publisher
- Absolute Press
- Number of pages
- 288
- Format
- Hardback
- Publication date
- 2011
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781906650568
- ISBN
- 9781906650568
Hardback
Condition: New
€ 40.99€ 26.41
€ 40.99
€ 26.41
Hardback. Num Pages: 384 pages, Over 200 colour photographs and black and white illustrations. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 254 x 200. .
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781911216636
- ISBN
- 9781911216636
Hardback
Condition: New
€ 10.30
€ 10.30
Paperback. For every cook, with super easy, super delicious and super quick family meals. Donna Hay is all about making life easier. Her new cookbook, The New Easy, is the result of her quest to make things faster, simpler and tastier in the kitchen. Num Pages: 208 pages, 100 col illus. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 226 x 267 x 19. Weight in Grams: 980.
- Publisher
- HarperCollins Publishers
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780008162917
- ISBN
- 9780008162917
Paperback
Condition: New
€ 30.99€ 19.63
€ 30.99
€ 19.63
Hardcover. Discover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the Hand. Num Pages: 336 pages, 130 colour photographs. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 198 x 253 x 33. Weight in Grams: 1164.
- Publisher
- Mitchell Beazley
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9781845338978
- ISBN
- 9781845338978
Hardback
Condition: New
€ 40.99€ 26.97
€ 40.99
€ 26.97
Hardback. Num Pages: 784 pages, col. Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 188 x 262 x 61. Weight in Grams: 2820.
- Publisher
- Editions Flammarion France
- Number of pages
- 784
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9782080200952
- ISBN
- 9782080200952
Hardback
Condition: New
€ 40.99€ 34.26
€ 40.99
€ 34.26
Hardback. A tie-in to the author's much-anticipated BBC2 series, this title takes you into her kitchen to share the secrets of her favourite dishes to make for family and friends. It features all the recipes from the show, along with her menus for each episode - from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea. Num Pages: 320 pages, colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 201 x 253 x 32. Weight in Grams: 1266.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781849906630
- ISBN
- 9781849906630
Hardback
Condition: New
€ 40.99€ 26.77
€ 40.99
€ 26.77
Hardcover. Contains 80 personal and family recipes that range from Prawn Wonton Noodle Soup to Perfect Fried Rice or classics like Honey-glazed Char Siu Pork, through chapters on Dim Sum, Street Food, One Pot Wonders and Feasting, recipes for all occasions and moods. Num Pages: 240 pages, col. Illustrations, col. ports. BIC Classification: 1FPC; WBB; WBN. Category: (G) General (US: Trade). Dimension: 252 x 193 x 24. Weight in Grams: 968.
- Edition
- 10th Edition
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780718159511
- ISBN
- 9780718159511
Hardback
Condition: New
€ 33.99€ 22.94
€ 33.99
€ 22.94
Hardback. A collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is suitable for meat-eaters and vegetarians alike. Num Pages: 288 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 207 x 281 x 33. Weight in Grams: 1300.
- Edition
- 01st Edition
- Publisher
- Ebury Publishing London
- Format
- Hardback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780091933685
- ISBN
- 9780091933685
Hardback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
Hardcover. Super Food Family Classics is the healthy-eating companion book to the hugely popular new series of Jamie's Super Food, currently on Channel 4. 'Brilliant recipes' Mail on Sunday Num Pages: 288 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 203 x 255 x 28. Weight in Grams: 1150.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780718178444
- ISBN
- 9780718178444
Hardback
Condition: New
€ 34.99€ 23.71
€ 34.99
€ 23.71
Hardcover. Brings you deliciously quick recipe inspiration for your family and friends - from simple family meals and easy recipes for two to dinner party ideas and effortless entertaining. Whether you're cooking on a budget or planning a feast, this title makes shopping, cooking and - most importantly - eating a pleasure, not a pain. Num Pages: 400 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 191 x 252 x 36. Weight in Grams: 1366.
- Publisher
- Chatto & Windus
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780701189136
- ISBN
- 9780701189136
Hardback
Condition: New
€ 37.99€ 25.37
€ 37.99
€ 25.37
hardcover. Features 100 standout recipes, full-colour photography and author's own sketches of the food and places she encounters. Num Pages: 272 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 183 x 24. Weight in Grams: 746.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780718179465
- ISBN
- 9780718179465
Hardback
Condition: New
€ 30.99€ 20.55
€ 30.99
€ 20.55
Hardcover. Food is the vital way we celebrate anything that matters. It's how we mark the connections between us; how we celebrate life. This book is suitable for those who are hosting Christmas dinner, planning a wedding or having a children's party, you'll find a deliciously simple recipe for any occasion. Num Pages: 480 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 190 x 253 x 43. Weight in Grams: 1568.
- Publisher
- Chatto & Windus
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780701189198
- ISBN
- 9780701189198
Hardback
Condition: New
€ 40.99€ 26.96
€ 40.99
€ 26.96
Paperback. Suitable for those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking, this title is all about giving people confidence and getting them to feel at ease in the kitchen. Num Pages: 256 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 188 x 19. Weight in Grams: 798.
- Edition
- 01st Edition
- Publisher
- Penguin Books Ltd
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2010
- Condition
- New
- SKU
- V9780141042954
- ISBN
- 9780141042954
Paperback
Condition: New
€ 23.99€ 16.63
€ 23.99
€ 16.63
Hardcover. With witty food writing, easy recipes, basic cooking tips and a hardback design, this book covers: Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods; Fast food - easy recipes and quick meal ideas, and Weekend lunch - Saturday and Sunday lunch menus. Num Pages: 544 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 190 x 41. Weight in Grams: 1478.
- Publisher
- Chatto & Windus
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780701189181
- ISBN
- 9780701189181
Hardback
Condition: New
€ 40.99€ 31.31
€ 40.99
€ 31.31
Hardback. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
- Publisher
- Ebury Publishing
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781785940927
- ISBN
- 9781785940927
Hardback
Condition: New
€ 37.99€ 25.37
€ 37.99
€ 25.37
Hardcover. Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 219 x 198 x 19. Weight in Grams: 606.
- Publisher
- Weidenfeld & Nicolson
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868958
- ISBN
- 9780297868958
Hardback
Condition: New
€ 25.99€ 18.24
€ 25.99
€ 18.24
Hardback. 100 recipes for ramen, Japanese-style snacks, food & drinks with a twist Num Pages: 256 pages, More than 200 colour photographs & illustrations. BIC Classification: WBB; WBTP. Category: (G) General (US: Trade). Dimension: 201 x 243 x 27. Weight in Grams: 1136.
- Publisher
- Octopus Publishing Group
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781784721886
- ISBN
- 9781784721886
Hardback
Condition: New
€ 22.14
€ 22.14
Hardcover. Michelin-starred chef Tom Kerridge explains how to diet by keeping all of the good stuff and none of the boring stuff. Num Pages: 272 pages, Colour photography throughout. BIC Classification: VFMD; WBB. Category: (G) General (US: Trade). Dimension: 197 x 252 x 25. Weight in Grams: 1074.
- Publisher
- Absolute Press
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781472935410
- ISBN
- 9781472935410
Hardback
Condition: New
€ 30.99€ 20.28
€ 30.99
€ 20.28
Hardback. A collection of recipes, techniques and stories that highlight the globally inspired cuisine of the acclaimed restaurant in Red Hook, Brooklyn Num Pages: 224 pages, 100 full-colour illustrations. BIC Classification: 1KBBEY; WBA; WBB. Category: (G) General (US: Trade). Dimension: 199 x 254 x 24. Weight in Grams: 990.
- Publisher
- Abrams
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781419722332
- ISBN
- 9781419722332
Hardback
Condition: New
€ 25.99€ 18.74
€ 25.99
€ 18.74
Hardback. Num Pages: 416 pages, Colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1472.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781408828595
- ISBN
- 9781408828595
Hardback
Condition: New
€ 33.99€ 22.46
€ 33.99
€ 22.46
Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
- Publisher
- Columbia University Press
- Number of pages
- 392
- Format
- Paperback
- Publication date
- 2008
- Condition
- New
- SKU
- V9780231133135
- ISBN
- 9780231133135
Paperback
Condition: New
€ 18.99€ 15.36
€ 18.99
€ 15.36
Paperback. Suitable for those who want to give it a go in the kitchen, this title contains loads of classic, easy recipes like the fluffy pancakes USA style. Num Pages: 320 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 189 x 20. Weight in Grams: 996.
- Publisher
- Penguin Books Ltd
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2010
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780141042985
- ISBN
- 9780141042985
Paperback
Condition: New
€ 23.99€ 16.63
€ 23.99
€ 16.63