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Food & Drink

Results 2065 - 2088 of 5407

Food & Drink

Paperback. Num Pages: 256 pages. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 279 x 216. Weight in Grams: 367.
Publisher
Random House
Number of pages
256
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780449017050
ISBN
9780449017050
Paperback
Condition: New

€ 31.99
€ 22.71

Paperback. Vegan food doesn't have to be boring anymore with Robin Roberson's Hot Vegan where she turns up the heat in all her recipes. Num Pages: 236 pages, black & white illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 228 x 190 x 20. Weight in Grams: 480.
Publisher
Andrews McMeel Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781449460075
ISBN
9781449460075
Paperback
Condition: New

€ 18.10

Hardcover. This culinary guide collects the results of the authors' travels through Asia's southern nations. Recipes, cooking techniques, stories and photographs have been collated from various countries including: Tibet; Burma; Vietnam; Cambodia; Laos; and Thailand. Num Pages: 346 pages, colour illustrations. BIC Classification: 1FM; WBN. Category: (G) General (US: Trade). Dimension: 255 x 289 x 30. Weight in Grams: 2020.
Format
Hardback
Publication date
2000
Publisher
Artisan United States
Number of pages
346
Condition
New
SKU
V9781579651145
ISBN
9781579651145
Hardback
Condition: New

€ 69.51

Paperback. Do you know where to source the loveliest products for your home? How to stop moths destroying precious knitwear? Treat a calamitous stain quickly? Avoid culinary disasters in the middle of a dinner party? This guide contains advice on various aspects of modern living, from cleaning and storage to cooking and entertaining. Num Pages: 288 pages, Illustrations. BIC Classification: WB; WJX; WKH. Category: (G) General (US: Trade). Dimension: 198 x 128 x 19. Weight in Grams: 262.
Condition
Used, Very Good
Publisher
Corgi
Number of pages
288
Format
Paperback
Publication date
2006
Edition
New
SKU
KNW0009232
ISBN
9780552153041
Paperback
Condition: Used, Very Good

€ 5.49

Hardback. Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons or mountainous meringues, this book features a mini-masterclass for each one. It tells you why you're doing what you've been doing all these years. Here's to baking that just works. Num Pages: 256 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 256 x 196 x 27. Weight in Grams: 946.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780091959906
ISBN
9780091959906
Hardback
Condition: New

€ 33.99
€ 22.82

Paperback.
Format
Paperback
Publication date
2011
Publisher
Workman Publishing United States
Number of pages
384
Condition
New
SKU
V9781603429689
ISBN
9781603429689
Paperback
Condition: New

€ 18.99
€ 16.74

Paperback.
Format
Paperback
Publication date
2009
Publisher
Little, Brown Book Group United Kingdom
Number of pages
256
Condition
New
SKU
V9780749929428
ISBN
9780749929428
Paperback
Condition: New

€ 17.99
€ 13.39

Hardback. Num Pages: 256 pages. BIC Classification: PDZ; VFMD; WB. Category: (G) General (US: Trade). Dimension: 233 x 195. .
Publisher
Dorling Kindersley Ltd
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780241289396
ISBN
9780241289396
Hardback
Condition: New

€ 25.99
€ 18.22

Paperback. Discover the pleasure of cooking for family and friends as bestselling author; Skye Gyngell shares her secrets and techniques to what make her dishes so special. Turning her attention to the joy of home cooking, Skye will show you how to cook for others with over 100 delicious, easy recipes. Num Pages: 256 pages. BIC Classification: WBB; WBR; WBV. Category: (G) General (US: Trade). Dimension: 168 x 230 x 29. Weight in Grams: 728.
Publisher
Quadrille Publishing Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
9781849499507
ISBN
9781849499507
Paperback
Condition: New

€ 16.99
€ 6.48

Hardcover. Illustrator(s): Wheeler, David. Num Pages: 176 pages, colour illustrations. BIC Classification: HBT; JFH; WB. Category: (G) General (US: Trade). Dimension: 183 x 135 x 23. Weight in Grams: 19.
Format
Hardback
Publication date
2012
Publisher
Rowman & Littlefield United States
Number of pages
176
Condition
New
Edition
Illustrated
SKU
V9780762777501
ISBN
9780762777501
Hardback
Condition: New

€ 16.99
€ 13.77

Paperback. Series: California Studies in Food and Culture. Num Pages: 224 pages, black & white halftones. BIC Classification: 1KBB; HBJK; HBT; WBN. Category: (G) General (US: Trade). Dimension: 228 x 153 x 14. Weight in Grams: 314.
Publisher
University of California Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780520277588
ISBN
9780520277588
Paperback
Condition: New

€ 33.99
€ 24.74

Hardback. The last word in baking from the nation's favourite expert Num Pages: 304 pages, Colour. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 250 x 193 x 30. Weight in Grams: 1162. 304 pages, Colour. The last word in baking from the nation's favourite expert. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 250 x 193 x 30. Weight: 1174.
Publisher
Bloomsbury Publishing PLC
Number of pages
304
Format
Hardback
Publication date
2012
Edition
Illustrated
Condition
New
SKU
V9781408819494
ISBN
9781408819494
Hardback
Condition: New

€ 33.99
€ 22.46

Hardcover. In the most comprehensive book of its kind, Mark Bittman offers the ultimate baker's resource. The recipes satisfy every flavor craving thanks to more than 2,000 recipes and variations. Num Pages: 768 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 242 x 218 x 46. Weight in Grams: 1458.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt Publishing Company
Edition
1st Edition
Condition
New
SKU
V9780470526880
ISBN
9780470526880
Hardback
Condition: New

€ 47.99
€ 42.32

Paperback. Num Pages: illustrations. BIC Classification: TTVC; WBA; WBVS. Category: (G) General (US: Trade). Dimension: 183 x 296 x 17. Weight in Grams: 794.
Publisher
Red Seal Books
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9780692546024
ISBN
9780692546024
Paperback
Condition: New

€ 25.99
€ 25.89

Hardcover. TV chef Lorraine Pascale's fabulous new prime-time BBC Two TV tie-in "How to be a Better Cook" Num Pages: 304 pages, (full colour photography). BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 217 x 307 x 4. Weight in Grams: 1214.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2014
Edition
TV tie-in edition
Condition
New
SKU
V9780007489688
ISBN
9780007489688
Hardback
Condition: New

€ 33.99
€ 21.87

Hardcover. Helps you discover the joys of baking. This title features: cakes - from a simple Victoria Sponge to beautiful cupcakes; biscuits - macaroons, muffins and other treats; pies - perfect shortcrust and puff pastry and sweet and savoury recipes; puddings - crumbles, sponges, trifles and cheesecakes; and, chocolate - chocolate recipes for sharing. Num Pages: 384 pages, illustrations. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 197 x 254 x 31. Weight in Grams: 1380.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780701189143
ISBN
9780701189143
Hardback
Condition: New

€ 40.99
€ 26.85

Paperback. A brand new edition of the book that has life-time sales of 230,000 copies. Num Pages: 256 pages. BIC Classification: WBC. Category: (G) General (US: Trade). Dimension: 197 x 129 x 18. Weight in Grams: 184.
Publisher
Elliot Right Way Books
Number of pages
256
Format
Paperback
Publication date
2009
Edition
UK ed.
Condition
New
SKU
V9780716022206
ISBN
9780716022206
Paperback
Condition: New

€ 10.99
€ 9.46

Hardcover. Simple ways to cook eggs from Rose Bakery. Num Pages: 136 pages, 39 col illustrations. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 278 x 213 x 20. Weight in Grams: 900.
Format
Hardback
Publication date
2013
Publisher
Phaidon Press
Condition
New
SKU
9780714862415
ISBN
9780714862415
Hardback
Condition: New

€ 21.33

Hardcover. Num Pages: 120 pages, 104 color images & diagrams. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 232 x 161 x 18. Weight in Grams: 516.
Publisher
Schiffer Publishing Ltd United States
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780764344572
ISBN
9780764344572
Hardback
Condition: New

€ 31.99
€ 21.20

Paperback. Covers all the basics, such as boiling an egg to steaming and stir-frying and from baking cakes to perfect pastry. Includes over 100 classic recipes with everything shown stage by stage to ensure success. Num Pages: 128 pages, Over 500 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 220 x 168. .
Publisher
Anness Publishing United Kingdom
Number of pages
128
Format
Paperback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9781780194592
ISBN
9781780194592
Paperback
Condition: New

€ 7.40

Paperback. People won't be going out because staying in will save the GBP's. We bring branded recipes home! Really, really simple cooking - nachos, chilli, curry, kebabs, Tex Mex beef, alongside shepherd's pie, toad in the hole, fried banana desert and ice-cream with chocolate sauce. Num Pages: 160 pages. BIC Classification: WBD. Category: (G) General (US: Trade). Dimension: 198 x 131 x 11. Weight in Grams: 140.
Publisher
Foulsham
Number of pages
160
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780572037482
ISBN
9780572037482
Paperback
Condition: New

€ 9.33

Paperback. 20 years a traditional baker. Carol Palmer reveals the full potential of what she regards as a marvellous machine. Easy-to-use recipes - from simple loaves to exotic brioches. Makes the most of the breadmaker - adventure after adventure that will have you addicted to freshly baked bread. Num Pages: 160 pages, col. Illustrations. BIC Classification: WBS; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 131 x 12. Weight in Grams: 140.
Publisher
Foulsham
Number of pages
160
Format
Paperback
Publication date
2011
Condition
New
SKU
V9780572038977
ISBN
9780572038977
Paperback
Condition: New

€ 9.33

Hardcover.
Format
Hardback
Publication date
2014
Publisher
Houghton Mifflin Harcourt Publishing Company United States
Edition
2nd Edition
Number of pages
1056
Condition
New
SKU
V9780470936306
ISBN
9780470936306
Hardback
Condition: New

€ 41.11

Hardcover. The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is to learn fundamental techniques and recipes. Num Pages: 496 pages, Illustrations. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 235 x 210 x 36. Weight in Grams: 1594.
Publisher
HarperCollins Publishers Inc
Number of pages
496
Format
Hardback
Publication date
2013
Edition
Reprint
Condition
New
SKU
V9780470528068
ISBN
9780470528068
Hardback
Condition: New

€ 33.99
€ 21.87

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