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General cookery & recipes

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General cookery & recipes

Paperback. THE classic vegetarian cookbook, reissued for a new generation. Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 197 x 132 x 22. Weight in Grams: 242.
Publisher
Orion Publishing Co United Kingdom
Number of pages
256
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781409145714
ISBN
9781409145714
Paperback
Condition: New

€ 15.99
€ 11.92

Hardcover. Features recipes for any time of day, for any reason, from the restaurant chef whose passion is home cooking. In this book, chapters are organised around themes, such as meals you can eat with a spoon, recipes you can cook in a skillet, and recipes where bread makes the meal. Num Pages: 256 pages, 100 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 183 x 235 x 24. Weight in Grams: 916.
Format
Hardback
Publication date
2013
Publisher
Artisan
Number of pages
256
Condition
New
SKU
V9781579654672
ISBN
9781579654672
Hardback
Condition: New

€ 30.99
€ 20.68

Hardcover.
Format
Hardback
Publication date
2010
Publisher
Artisan
Number of pages
352
Condition
New
SKU
V9781579654078
ISBN
9781579654078
Hardback
Condition: New

€ 40.99
€ 27.05

Paperback. Delicious Adventures in the Worlds Most Glorious Perplexing City. BIC Classification: WBA. Dimension: 128 x 201 x 16. Weight in Grams: 294.
Format
Paperback
Publication date
2011
Publisher
Broadway
Condition
New
Edition
Illustrated
SKU
V9780767928892
ISBN
9780767928892
Paperback
Condition: New

€ 20.99
€ 18.05

Hardcover. Num Pages: 336 pages, 100 Colour Photographs. BIC Classification: 1KBBWF; WBA. Category: (G) General (US: Trade). Dimension: 292 x 242 x 34. Weight in Grams: 2250.
Publisher
Ten Speed Press United States
Number of pages
336
Format
Hardback
Publication date
2013
Edition
y First printing
Condition
New
SKU
V9781607743972
ISBN
9781607743972
Hardback
Condition: New

€ 54.99
€ 42.78

Hardback. Num Pages: 224 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 207 x 264 x 27. Weight in Grams: 1202.
Publisher
Weldon Owen
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781681881089
ISBN
9781681881089
Hardback
Condition: New

€ 32.99
€ 31.90

Hardcover. Offers recipes of Korean/Asian and Western cuisine for fusion cooking. Num Pages: 303 pages, Full Colour Photography. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 261 x 211 x 25. Weight in Grams: 1254.
Publisher
Absolute Press
Number of pages
303
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781906650353
ISBN
9781906650353
Hardback
Condition: New

€ 34.99
€ 28.00

Paperback. If you suffer from high blood pressure, Meniere's Syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great. Num Pages: 334 pages. BIC Classification: VFMD; WBA; WBH. Category: (G) General (US: Trade). Dimension: 215 x 142 x 18. Weight in Grams: 330.
Publisher
Adams Media Corporation United States
Number of pages
334
Format
Paperback
Publication date
2001
Edition
1st Edition
Condition
New
SKU
V9781580625258
ISBN
9781580625258
Paperback
Condition: New

€ 17.99
€ 16.65

Hardcover. Completely revised and updated the definitive text on food preparation for the foodservice manager. A comprehensive working knowledge of the principles, skills, and techniques necessary to prepare food for production is as critical for the aspiring foodservice manager as it is for the culinary arts student. Num Pages: 576 pages, Illustrations. BIC Classification: TDCT; TTVC; WBA; WBH. Category: (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 238 x 195 x 38. Weight in Grams: 1170.
Format
Hardback
Publication date
1999
Publisher
John Wiley & Sons Inc United States
Edition
3rd Edition
Number of pages
576
Condition
New
SKU
V9780471251873
ISBN
9780471251873
Hardback
Condition: New

€ 159.16
€ 131.16

hardcover. Includes recipes for everything from everyday breakfasts, lunches and dinners, to scrumptious. This book shares top tips for maximizing taste and goodness in food. It also includes photography. Num Pages: 240 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 218 x 158 x 19. Weight in Grams: 594.
Format
Hardback
Publication date
2014
Publisher
Penguin Ireland
Condition
New
SKU
9781844883523
ISBN
9781844883523
Hardback
Condition: New

€ 24.99
€ 15.29

Hardcover. Explains 1175 recipes, 370 variations and more than 100 basic skills, from making pastry to the art of carving, from preserving lemons to making delicious home-made pasta, from culturing creamy yogurt to butterflying a leg of lamb. Num Pages: 640 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 255 x 219 x 42. Weight in Grams: 2258.
Publisher
Kyle Cathie
Number of pages
640
Format
Hardback
Publication date
2007
Edition
Rev Ed
Condition
New
SKU
V9781856267298
ISBN
9781856267298
Hardback
Condition: New

€ 52.99
€ 39.30

Paperback. Num Pages: 336 pages, illustrations (colour). BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 253 x 204 x 21. Weight in Grams: 1092.
Publisher
Victory Belt Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781628600421
ISBN
9781628600421
Paperback
Condition: New

€ 50.99
€ 35.83

Paperback. Num Pages: 278 pages, 1. BIC Classification: WBA; WBT. Category: (G) General (US: Trade). Dimension: 256 x 206 x 27. Weight in Grams: 1224.
Edition
Illustrated
Publisher
Appetite by Random House
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780147529824
ISBN
9780147529824
Paperback
Condition: New

€ 28.28

Hardcover. Explores Daniel Patterson's new kind of Californian cuisine. Num Pages: 304 pages, 150. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 296 x 230 x 31. Weight in Grams: 1560.
Publisher
Phaidon Press
Number of pages
304
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780714865904
ISBN
9780714865904
Hardback
Condition: New

€ 46.99
€ 31.11

Hardcover. A lavish collection of elegant, seasonal recipes from the award-winning four-star New York restaurant. Num Pages: 384 pages, Integrated: 200, 4-colour illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 288 x 309 x 38. Weight in Grams: 2934.
Publisher
Little, Brown & Company United States
Number of pages
384
Format
Hardback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9780316098519
ISBN
9780316098519
Hardback
Condition: New

€ 71.29
€ 62.95

Paperback. .
Publisher
New American Library
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781101988503
ISBN
9781101988503
Paperback
Condition: New

€ 38.99
€ 28.03

Hardback. Written in thoughtful, memorable prose, Finding Yourself in the Kitchen offers meditation techniques and practical kitchen tips, including approximately 35 of Dana Velden's own favorite recipes. The result is a reading experience that satisfies and nourishes a reader's stomach and spirit. Num Pages: 288 pages, illustrations. BIC Classification: VXM; WBA. Category: (G) General (US: Trade). Dimension: 147 x 222 x 23. Weight in Grams: 430.
Publisher
Rodale Press Inc.
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781623364977
ISBN
9781623364977
Hardback
Condition: New

€ 27.99
€ 23.29

Paperback / so. Series: Sammlung Vieweg. Num Pages: 49 pages, black & white illustrations, bibliography. BIC Classification: TBC; TDCT; WBA. Category: (G) General (US: Trade). Dimension: 216 x 140 x 3. Weight in Grams: 82.
Format
Paperback
Publication date
1914
Publisher
Vieweg+Teubner Verlag United Kingdom
Number of pages
49
Condition
New
SKU
V9783663184911
ISBN
9783663184911
Paperback
Condition: New

€ 70.10

Paperback. Series: Nitty Gritty Cookbooks. Num Pages: 160 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 210 x 134 x 12. Weight in Grams: 220.
Format
Paperback
Publication date
2002
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Edition
2002 Edition
Number of pages
160
Condition
New
SKU
V9781558672703
ISBN
9781558672703
Paperback
Condition: New

€ 10.83

Paperback. This revised fourth edition teaches the basics of understanding a balanced whole foods diet, from meat, to dairy and vegetables. Cynthia Lair includes information on breast-feeding, beginning babies on solid foods, allergies intolerances and the importance of sharing nourishing meals as a family. Num Pages: 416 pages, 50 full colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 190 x 217 x 30. Weight in Grams: 1128.
Publisher
Sasquatch Books
Format
Paperback
Publication date
2016
Edition
Revised, Updated
Condition
New
SKU
V9781632170590
ISBN
9781632170590
Paperback
Condition: New

€ 32.99
€ 31.45

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