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General cookery & recipes
Results 641 - 660 of 747
General cookery & recipes
Hardback. Num Pages: 304 pages, illustrations. BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 234 x 208 x 26. Weight in Grams: 1064.
- Publisher
- HarperCollins Publishers Inc
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9780062308153
- ISBN
- 9780062308153
Hardback
Condition: New
€ 26.99€ 23.86
€ 26.99
€ 23.86
Paperback. When we couldn't get foods such as sour cream, English muffins, spaghetti sauce or yogurt, we adapted recipes to make our own. This book recipes made from readily-obtainable ingredients with hand utensils, including numerous choices to suit every taste: not just one cake but 20, 16 ways to prepare fish, 10 regional barbeque sauces, and so on. Num Pages: 464 pages, Illustrations. BIC Classification: WBA; WSSN. Category: (G) General (US: Trade). Dimension: 230 x 189 x 28. Weight in Grams: 790.
- Publisher
- International Marine Publishing Co United States
- Number of pages
- 464
- Format
- Paperback
- Publication date
- 2012
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780071782364
- ISBN
- 9780071782364
Paperback
Condition: New
€ 40.99€ 28.95
€ 40.99
€ 28.95
Paperback. Num Pages: 240 pages, 18. BIC Classification: HBT; HPN; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 16. Weight in Grams: 370. Food and Philosophy. 272 pages, 15 b&w photographs, 3 drawings. Cateogry: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. BIC Classification: HBT; HPN; WBA. Dimension: 234 x 156 x 16. Weight: 342.
- Publisher
- Cornell University Press
- Number of pages
- 272
- Format
- Paperback
- Publication date
- 2002
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780801488139
- ISBN
- 9780801488139
Paperback
Condition: New
€ 36.99€ 33.25
€ 36.99
€ 33.25
Paperback. Each of the 1,000 different recipes in this book has been carefully researched and fully tested in order to bring student cooks tantalizing, easy-to-prepare recipes that result in flavorful dishes to please every palate. Num Pages: 464 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 206 x 148 x 28. Weight in Grams: 652.
- Edition
- Illustrated
- Publisher
- Foulsham
- Number of pages
- 464
- Format
- Paperback
- Publication date
- 2004
- Condition
- New
- SKU
- V9780572029814
- ISBN
- 9780572029814
Paperback
Condition: New
€ 9.99€ 9.18
€ 9.99
€ 9.18
Paperback. Discover how to get the most out of your spiralizing machine. Num Pages: 192 pages, No illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 198 x 126. .
- Publisher
- Little, Brown Book Group United Kingdom
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781472137395
- ISBN
- 9781472137395
Paperback
Condition: New
€ 9.99€ 8.72
€ 9.99
€ 8.72
Paperback. A collection of 1,000 recipes which can all be made within half an hour and which are suitable for a range of occasions, with coverage of sauces, snacks, main meals and desserts which utilize common storecupboard ingredients. Num Pages: 336 pages, colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 205 x 147 x 22. Weight in Grams: 500.
- Edition
- illustrated edition
- Publisher
- Foulsham
- Number of pages
- 336
- Format
- Paperback
- Publication date
- 2002
- Condition
- New
- SKU
- V9780572029098
- ISBN
- 9780572029098
Paperback
Condition: New
€ 11.42
€ 11.42
Paperback.
- Publisher
- Anness Publishing
- Number of pages
- 512
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781780192949
- ISBN
- 9781780192949
Paperback
Condition: New
€ 16.99€ 13.47
€ 16.99
€ 13.47
Paperback. .
- Publisher
- Three Rivers Press United States
- Number of pages
- 272
- Format
- Paperback
- Publication date
- 2007
- Condition
- New
- SKU
- V9780307336538
- ISBN
- 9780307336538
Paperback
Condition: New
€ 18.99€ 15.19
€ 18.99
€ 15.19
Hardcover. In today's market, a large percentage of food consumed is eaten or purchased away from home which has created an increasing demand for healthful options across all segments of the food industry. Now, more than ever, your customers realize that diet plays an important role in maintaining good health. Num Pages: 320 pages, black & white illustrations. BIC Classification: WBA. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 262 x 187 x 24. Weight in Grams: 770.
- Format
- Hardback
- Publication date
- 1994
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 2nd Edition
- Number of pages
- 320
- Condition
- New
- SKU
- V9780471286073
- ISBN
- 9780471286073
Hardback
Condition: New
€ 160.35€ 132.13
€ 160.35
€ 132.13
Hardcover. Contains over ninety recipes, some of which can be cooked in advance to have as a helper in the freezer. This book includes recipes on how to create a second meal during the week from leftovers in the fridge without feeling you are using leftovers. Illustrator(s): Carey, John. Num Pages: 336 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 258 x 205 x 28. Weight in Grams: 1334.
- Edition
- Illustrated
- Publisher
- Atrium Cork
- Number of pages
- 336
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9780955226137
- ISBN
- 9780955226137
Hardback
Condition: New
€ 39.00€ 36.30
€ 39.00
€ 36.30
Hardcover. The essential argument of this book is that food is an avenue towards freedom Num Pages: 192 pages. BIC Classification: JFCV; RNFF; VFD; WBA. Category: (G) General (US: Trade). Dimension: 151 x 220 x 25. Weight in Grams: 446.
- Publisher
- Rizzoli Ex Libris
- Format
- Hardback
- Publication date
- 2015
- Edition
- Translation
- Condition
- New
- SKU
- V9780847846856
- ISBN
- 9780847846856
Hardback
Condition: New
€ 23.99€ 17.78
€ 23.99
€ 17.78
Hardback. "In this dazzling, full color cookbook and kitchen manual filled with lush photographs and beautiful drawings, the chef of Alice Waters Chez Panisse offers basic techniques and essential recipes that will transform anyone into a confident home cook."--Amazon.com. Num Pages: 304 pages, colour illustrations, frontispiece. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 239 x 188 x 30. Weight in Grams: 946.
- Publisher
- HarperCollins Publishers Inc
- Format
- Hardback
- Publication date
- 2014
- Edition
- First
- Condition
- New
- SKU
- V9780062270306
- ISBN
- 9780062270306
Hardback
Condition: New
€ 24.99€ 18.64
€ 24.99
€ 18.64
Paperback / so. Num Pages: 49 pages, black & white illustrations, bibliography. BIC Classification: TDCT; WBA. Category: (G) General (US: Trade). Dimension: 229 x 152 x 3. Weight in Grams: 86.
- Format
- Paperback
- Publication date
- 1933
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Edition
- 2
- Number of pages
- 49
- Condition
- New
- SKU
- V9783662428870
- ISBN
- 9783662428870
Paperback
Condition: New
€ 70.15
€ 70.15
The Great Entertainer Cookbook. Recipes from the Buffalo Bill Historic...
Buffalo Bill Historical Center
Hardback. Beautifully illustrated with magnificent art and artifacts from the Buffalo Bill Historical Center, The Great Entertainer will not only round out any cook's library of American regional cookbooks, but will also be a valuable keepsake from one of the country's finest museums. Num Pages: 240 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 260 x 183 x 25. Weight in Grams: 821.
- Format
- Hardback
- Publication date
- 2002
- Publisher
- Roberts Rinehart Publishers United States
- Number of pages
- 240
- Condition
- New
- SKU
- V9781570984082
- ISBN
- 9781570984082
Hardback
Condition: New
€ 27.99€ 27.20
€ 27.99
€ 27.20
Hardback. Sophisticated yet homey recipes that bring Brooklyn's artisanal food revolution to the rest of the world. Num Pages: 320 pages, 75 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 211 x 260 x 48. Weight in Grams: 1348.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9780316380409
- ISBN
- 9780316380409
Hardback
Condition: New
€ 33.99€ 23.07
€ 33.99
€ 23.07
Paperback. Great barbecue recipes from all over America. (SEE QUOTE.) Num Pages: 216 pages. BIC Classification: WBA. Dimension: 241 x 229. Weight in Grams: 39.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Lyons Press
- Number of pages
- 216
- Condition
- New
- SKU
- V9781585746897
- ISBN
- 9781585746897
Paperback
Condition: New
€ 21.99€ 18.30
€ 21.99
€ 18.30
Hardback. Culinary herbs enhance flavours of food and promote digestive health, reduce inflammation, relieve anxiety, and more. While explaining the health benefits of each herb, these recipes show how to incorporate hearty doses of delicious herbs into every meal. Num Pages: 312 pages, COLOUR PHOTOGRAPHS. BIC Classification: WBA. .
- Publisher
- Storey Publishing LLC
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781612126906
- ISBN
- 9781612126906
Hardback
Condition: New
€ 33.99€ 23.13
€ 33.99
€ 23.13
Hardcover. "First edition copyright 2010 Weldon Owen, Inc. and Williams-Sonoma, Inc. This edition copyright 2013" -- end pages. Series: Williams-Sonoma. Num Pages: 223 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 262 x 204 x 25. Weight in Grams: 1148.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Weldon Owen
- Edition
- Reprint
- Condition
- New
- SKU
- V9781616286026
- ISBN
- 9781616286026
Hardback
Condition: New
€ 32.99€ 31.57
€ 32.99
€ 31.57
Paperback. Helps you to learn how to fry, poach, boil, steam, grill, roast, casserole, braise, marinate and stir-fry. This book includes recipes for everyday food such as Baked Mushroom Risotto, Classic Fish Pie, Spaghetti Bolognese and even a Sunday Roast. It also includes cooking methods for every food group. Num Pages: 160 pages, over 525 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 230 x 297 x 12. Weight in Grams: 814. Cooking Made Easy: 90 Techniques and 50 Recipes in 525 Photographs. 160 pages, over 525 colour photographs. Helps you to learn how to fry, poach, boil, steam, grill, roast, casserole, braise, marinate and stir-fry. This book includes recipes for everyday food such as Baked Mushroom Risotto, Classic Fish Pie, Spaghetti Bolognese and even a Sunday Roast. It also includes cooking methods for every food group. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 230 x 297 x 12. Weight: 814.
- Publisher
- Anness Publishing
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2012
- Edition
- New edition
- Condition
- New
- SKU
- V9781780190150
- ISBN
- 9781780190150
Paperback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes a...
Brennan, Kathy, Campion, Caroline
Hardcover.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Rodale Books
- Number of pages
- 256
- Condition
- New
- SKU
- V9781609613549
- ISBN
- 9781609613549
Hardback
Condition: New
€ 30.99€ 29.62
€ 30.99
€ 29.62