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National & regional cuisine

Results 521 - 540 of 656

National & regional cuisine

Hardback. Mediterranean food is the simple cooking of simple ingredients. This book introduces with a diary of author's gastronomic journey, recounting the many interesting characters and interesting dishes he discovered en-route. It contains over 100 recipes divided by types of ingredient or types of dish - from mezze and tapas to calamari and couscous. Num Pages: 216 pages, 100 food and location pix. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 281 x 224 x 20. Weight in Grams: 1156.
Publisher
BBC Books London
Number of pages
216
Format
Hardback
Publication date
2007
Edition
Later printing
Condition
New
SKU
V9780563493662
ISBN
9780563493662
Hardback
Condition: New

€ 46.99
€ 30.91

Hardback. Packed with fresh photographs of the food and locations, this book offers a collection of inspiring recipes to evoke the magic of the Eastern Mediterranean at home. Num Pages: 320 pages. BIC Classification: 1FB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 200 x 33. Weight in Grams: 1235.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781849908603
ISBN
9781849908603
Hardback
Condition: New

€ 35.99
€ 24.58

Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1204.
Edition
Illustrated
Publisher
BBC Books
Number of pages
320
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781846077166
ISBN
9781846077166
Hardback
Condition: New

€ 34.99
€ 23.78

Hardback. Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. This is an illustrated cookbook including over 140 recipes that capture the authentic taste of Spain. Num Pages: 320 pages, col. Illustrations, col. map. BIC Classification: 1DSE; WBB; WBN. Category: (G) General (US: Trade). Dimension: 253 x 198 x 34. Weight in Grams: 1230.
Publisher
Ebury Publishing London
Number of pages
320
Format
Hardback
Publication date
2011
Edition
Illustrated
Condition
New
SKU
V9781849901352
ISBN
9781849901352
Hardback
Condition: New

€ 40.99
€ 26.89

hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
Format
Hardback
Publication date
2005
Publisher
BBC Books
Condition
Used, Very Good
SKU
KSG0014091
ISBN
9780563522133
Hardback
Condition: Used, Very Good

€ 16.42

Paperback. Num Pages: 272 pages, illustrations. BIC Classification: 1KBBSL; WBA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 21. Weight in Grams: 423.
Format
Paperback
Publication date
1987
Publisher
Alfred A. Knopf
Edition
0th Edition
Condition
New
SKU
V9780394752754
ISBN
9780394752754
Paperback
Condition: New

€ 24.99
€ 20.85

Hardback. Num Pages: 112 pages, B&W illustrations throughout. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 138 x 204 x 13. Weight in Grams: 200.
Publisher
Bloomsbury Publishing Plc
Format
Hardback
Publication date
2015
Edition
Reissue
Condition
New
SKU
V9781632863782
ISBN
9781632863782
Hardback
Condition: New

€ 17.99
€ 13.24

Paperback.
Format
Paperback
Publication date
2013
Publisher
University of Texas Press United States
Number of pages
295
Condition
New
SKU
V9780292752849
ISBN
9780292752849
Paperback
Condition: New

€ 26.99
€ 25.29

Hardcover.
Format
Hardback
Publication date
2011
Publisher
Houghton Mifflin Harcourt Publishing Company United Kingdom
Edition
Illustrated
Number of pages
272
Condition
New
SKU
V9780470499559
ISBN
9780470499559
Hardback
Condition: New

€ 41.99
€ 37.05

Paperback. This is a food lover's guide to eating well with diabetes. The recipes are delicious and suitable for the entire family and for entertaining friends. There is no sacrifice of taste or quality. Num Pages: 224 pages, Colour photos shot and supplied by author. BIC Classification: 1QRM; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Publisher
Little, Brown Book Group United Kingdom
Number of pages
224
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781472136374
ISBN
9781472136374
Paperback
Condition: New

€ 26.99
€ 18.98

Paperback. Num Pages: 176 pages, 180 Illustrations. BIC Classification: 1FPK; WBN; WBT. Category: (G) General (US: Trade). Dimension: 183 x 254 x 17. Weight in Grams: 530.
Edition
Illustrated
Publisher
Ten Speed Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781607748878
ISBN
9781607748878
Paperback
Condition: New

€ 25.99
€ 19.30

Paperback. Contains recipes which are accompanied by photos of the real people whom the author interviewed and extracts from their personal testimonies. Editor(s): Robson, Cheryl. Num Pages: 96 pages, Colour photographs. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 258 x 206 x 7. Weight in Grams: 378. The Recipes. 96 pages, Colour photographs. Editor(s): Robson, Cheryl. Contains recipes which are accompanied by photos of the real people whom the author interviewed and extracts from their personal testimonies. Cateogry: (G) General (US: Trade). BIC Classification: 1FB; WBN. Dimension: 258 x 206 x 7. Weight: 376.
Format
Paperback
Publication date
2005
Publisher
Aurora Metro Press
Number of pages
96
Condition
New
SKU
V9780951587751
ISBN
9780951587751
Paperback
Condition: New

€ 17.99
€ 16.51

Paperback. Num Pages: 80 pages, black & white illustrations. BIC Classification: 1QRM; VFMD; WBN. Category: (G) General (US: Trade). Dimension: 236 x 193 x 5. Weight in Grams: 166.
Format
Paperback
Publication date
2013
Publisher
Callisto Media Inc.
Condition
New
SKU
V9781623151256
ISBN
9781623151256
Paperback
Condition: New

€ 11.25

Paperback. Quintessential Scottish traditional recipes from masters of the craft Num Pages: 160 pages, 13. BIC Classification: 1DBKS; WBN; WQN. Category: (G) General (US: Trade). Dimension: 199 x 130 x 12. Weight in Grams: 154.
Publisher
Amberley Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781445643380
ISBN
9781445643380
Paperback
Condition: New

€ 13.99
€ 11.69

Paperback. .
Publisher
Southwater
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780857233417
ISBN
9780857233417
Paperback
Condition: New

€ 10.99
€ 9.98

Paperback. Quintessential Welsh recipes from masters of the craft Num Pages: 192 pages, 40. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 129 x 198 x 14. Weight in Grams: 184.
Publisher
Amberley Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781445643397
ISBN
9781445643397
Paperback
Condition: New

€ 17.33

Paperback. An authentic Italian cookbook featuring 100% plant-based recipes Num Pages: 192 pages, 40 color photographs. BIC Classification: 1DST; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 241 x 191. Weight in Grams: 666.
Publisher
WW Norton & Co
Format
Paperback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781682680544
ISBN
9781682680544
Paperback
Condition: New

€ 26.99
€ 23.78

Paperback. Begins with an introduction on the history, geography and traditions of the continent, and also gives advice on ingredients, equipment and techniques. This book brings together a collection of recipes from the vast treasure of African cuisine. It includes recipes from Egypt, Nigeria, and Mozambique, containing hidden classics and treasures. Num Pages: 128 pages, over 370 photographs. BIC Classification: 1H; WBN. Category: (G) General (US: Trade). Dimension: 281 x 217 x 9. Weight in Grams: 552. The Undiscovered and Vibrant Cuisine of an Extraordinary Continent. 128 pages, over 370 photographs. Begins with an introduction on the history, geography and traditions of the continent, and also gives advice on ingredients, equipment and techniques. This book brings together a collection of recipes from the vast treasure of African cuisine. It includes recipes from Egypt, Nigeria, and Mozambique, containing hidden classics and treasures. Cateogry: (G) General (US: Trade). BIC Classification: 1H; WBN. Dimension: 281 x 217 x 9. Weight: 552.
Publisher
Anness Publishing
Number of pages
128
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781780192109
ISBN
9781780192109
Paperback
Condition: New

€ 11.99
€ 10.81

Paperback. A selection of Italian recipes with an emphasis on uncomplicated food with flavour. Num Pages: 320 pages, 4-colour illustrations throughout. BIC Classification: 1DST; WBA; WBN. Category: (G) General (US: Trade). Dimension: 245 x 192 x 27. Weight in Grams: 1034.
Publisher
Ebury Press
Format
Paperback
Publication date
1996
Condition
New
SKU
V9780091812553
ISBN
9780091812553
Paperback
Condition: New

€ 40.99
€ 26.77

Paperback.
Publisher
HarperCollins Publishers United Kingdom
Number of pages
496
Format
Paperback
Publication date
2010
Condition
New
SKU
V9780007250943
ISBN
9780007250943
Paperback
Condition: New

€ 23.99
€ 15.87

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