.png){kind=logo}
National & regional cuisine
Results 21 - 40 of 661
National & regional cuisine
Hardcover. Contains a long essay on French cuisine and offers background stories and sketches of recipes. This book starts with a short essay on each of the major culinary regions of France. It consists of chapters on cuisine by type of dish such as: Sauces, Hors-D'oeuvres and Salads, Soups, Eggs and Cheese, Pates and Terrines, Vegetables, Fish, and others. Num Pages: 528 pages, line drawings. BIC Classification: 1DDF; WBA; WBN. Category: (G) General (US: Trade). Dimension: 207 x 141 x 40. Weight in Grams: 732.
- Publisher
- Grub Street
- Number of pages
- 528
- Format
- Hardback
- Publication date
- 2007
- Edition
- New edition
- Condition
- New
- SKU
- V9781904943716
- ISBN
- 9781904943716
Hardback
Condition: New
€ 19.99€ 15.96
€ 19.99
€ 15.96
Paperback. A selection of Italian recipes with an emphasis on uncomplicated food with flavour. Num Pages: 320 pages, 4-colour illustrations throughout. BIC Classification: 1DST; WBA; WBN. Category: (G) General (US: Trade). Dimension: 245 x 192 x 27. Weight in Grams: 1034.
- Publisher
- Ebury Press
- Format
- Paperback
- Publication date
- 1996
- Condition
- New
- SKU
- V9780091812553
- ISBN
- 9780091812553
Paperback
Condition: New
€ 40.99€ 26.77
€ 40.99
€ 26.77
Paperback. Unlocks the secrets of 'The French paradox'. This title includes advice, ideas and fresh French recipes for each season. Num Pages: 400 pages. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 200 x 130 x 26. Weight in Grams: 284.
- Publisher
- Vintage New York
- Number of pages
- 400
- Format
- Paperback
- Publication date
- 2007
- Edition
- New edition
- Condition
- New
- SKU
- V9780099502692
- ISBN
- 9780099502692
Paperback
Condition: New
€ 15.99€ 11.85
€ 15.99
€ 11.85
Paperback. A new addition to the Hamlyn All Colour series, featuring 200 easy-to-make Indian recipes Series: Hamlyn All Colour Cookery. Num Pages: 240 pages, 100 colour photographs. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 391 x 342 x 17. Weight in Grams: 392.
- Publisher
- Hamlyn
- Format
- Paperback
- Publication date
- 2016
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780600630562
- ISBN
- 9780600630562
Paperback
Condition: New
€ 9.99€ 8.71
€ 9.99
€ 8.71
Paperback. Enjoy delicious Thai food at home Num Pages: 192 pages. BIC Classification: 1FMT; WBN. Category: (J) Children / Juvenile. Dimension: 195 x 129 x 15. Weight in Grams: 144. How to Cook Delicious Curries and Pad Thai. 192 pages. Lets you discover how to create delicious Thai dishes using easily available ingredients and with little effort. This title explains the basic principles of Thai cooking. It covers such recipes as: perfect pad thai, easy stir fries, aromatic soups, Thai tempura, quick vegetarian side dishes, and a large variety of curries. Cateogry: (J) Children / Juvenile. BIC Classification: 1FMT; WBN. Dimension: 195 x 129 x 15. Weight: 144.
- Publisher
- Right Way
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2010
- Edition
- Digital original
- Condition
- New
- SKU
- V9780716022275
- ISBN
- 9780716022275
Paperback
Condition: New
€ 15.99€ 11.89
€ 15.99
€ 11.89
Hardback. From recipes for soups (spicy frikkeh soup with meatballs), meat and fish (chicken with caramelized onion and cardamom rice), vegetables and salads (spicy beetroot, leek and walnut salad), pulses and grains (saffron rice with barberries and pistachios), to cakes and desserts (clementine and almond syrup cake), this book presents Ottolenghi dishes. Num Pages: 320 pages, col. Illustrations. BIC Classification: 1FBH; WBN. Category: (G) General (US: Trade). Dimension: 273 x 202 x 31. Weight in Grams: 1390.
- Format
- Hardback
- Publisher
- Ebury Publishing
- Publication date
- 2012
- Edition
- First Edition
- Condition
- New
- SKU
- V9780091943745
- ISBN
- 9780091943745
Hardback
Condition: New
€ 46.99€ 30.83
€ 46.99
€ 30.83
Hardcover. The definitive culinary encyclopedia made accessible to modern readers Contains over 900 attractive new photographs, both in colour and black and white Features more foods than ever before - additions include cheese, nuts and cured meats The volume of cookery books sold since 2004 has almost doubled. Num Pages: 1216 pages, 1592 photographs, 18 illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 272 x 238 x 62. Weight in Grams: 3586.
- Publisher
- Hamlyn
- Number of pages
- 1216
- Format
- Hardback
- Publication date
- 2009
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9780600620426
- ISBN
- 9780600620426
Hardback
Condition: New
€ 94.73€ 69.74
€ 94.73
€ 69.74
Hardback. Mediterranean food is the simple cooking of simple ingredients. This book introduces with a diary of author's gastronomic journey, recounting the many interesting characters and interesting dishes he discovered en-route. It contains over 100 recipes divided by types of ingredient or types of dish - from mezze and tapas to calamari and couscous. Num Pages: 216 pages, 100 food and location pix. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 281 x 224 x 20. Weight in Grams: 1156.
- Publisher
- BBC Books London
- Number of pages
- 216
- Format
- Hardback
- Publication date
- 2007
- Edition
- Later printing
- Condition
- New
- SKU
- V9780563493662
- ISBN
- 9780563493662
Hardback
Condition: New
€ 46.99€ 30.91
€ 46.99
€ 30.91
Hardback. Num Pages: 176 pages, colour illustrations, frontispiece. BIC Classification: 1DST; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 237 x 201 x 20. Weight in Grams: 696.
- Publisher
- Random House USA Inc
- Format
- Hardback
- Publication date
- 2010
- Edition
- 4.11.2010
- Condition
- New
- SKU
- V9780307464989
- ISBN
- 9780307464989
Hardback
Condition: New
€ 27.99€ 19.49
€ 27.99
€ 19.49
Paperback. Begins with an introduction on the history, geography and traditions of the continent, and also gives advice on ingredients, equipment and techniques. This book brings together a collection of recipes from the vast treasure of African cuisine. It includes recipes from Egypt, Nigeria, and Mozambique, containing hidden classics and treasures. Num Pages: 128 pages, over 370 photographs. BIC Classification: 1H; WBN. Category: (G) General (US: Trade). Dimension: 281 x 217 x 9. Weight in Grams: 552. The Undiscovered and Vibrant Cuisine of an Extraordinary Continent. 128 pages, over 370 photographs. Begins with an introduction on the history, geography and traditions of the continent, and also gives advice on ingredients, equipment and techniques. This book brings together a collection of recipes from the vast treasure of African cuisine. It includes recipes from Egypt, Nigeria, and Mozambique, containing hidden classics and treasures. Cateogry: (G) General (US: Trade). BIC Classification: 1H; WBN. Dimension: 281 x 217 x 9. Weight: 552.
- Publisher
- Anness Publishing
- Number of pages
- 128
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781780192109
- ISBN
- 9781780192109
Paperback
Condition: New
€ 11.99€ 10.81
€ 11.99
€ 10.81
Paperback. Num Pages: 120 pages, over 80 color photos. BIC Classification: 1FMB; WBN. Category: (G) General (US: Trade). Dimension: 201 x 224 x 8. Weight in Grams: 388.
- Publisher
- Tuttle Publishing
- Format
- Paperback
- Publication date
- 2014
- Edition
- Paperback with Flaps
- Condition
- New
- SKU
- V9780804844000
- ISBN
- 9780804844000
Paperback
Condition: New
€ 13.99€ 10.93
€ 13.99
€ 10.93
Hardcover. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Num Pages: 160 pages, 350 photographs. BIC Classification: 1DDN; WBN. Category: (G) General (US: Trade). Dimension: 175 x 216 x 19. Weight in Grams: 552. Explore the Unique and Delicious Cuisine of the Netherlands with Over 350 Photographs. 160 pages, 350 photographs. An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles. Cateogry: (G) General (US: Trade). BIC Classification: 1DDN; WBN. Dimension: 175 x 216 x 19. Weight: 550.
- Publisher
- Lorenz Books
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2016
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781903141991
- ISBN
- 9781903141991
Hardback
Condition: New
€ 11.99€ 10.86
€ 11.99
€ 10.86
hardcover. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights. Num Pages: 288 pages, colour illustrations,strationsstrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 250 x 29. Weight in Grams: 1060.
- Publisher
- Michael Joseph
- Format
- Hardback
- Publication date
- 2013
- Edition
- 1st
- Condition
- New
- SKU
- V9780718177478
- ISBN
- 9780718177478
Hardback
Condition: New
€ 17.27
€ 17.27
Paperback. Num Pages: 144 pages. BIC Classification: 1FPJ; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 181 x 203 x 14. Weight in Grams: 310.
- Publisher
- Book Publishing Company United States
- Number of pages
- 144
- Format
- Paperback
- Publication date
- 1999
- Edition
- 1st
- Condition
- New
- SKU
- V9781570670725
- ISBN
- 9781570670725
Paperback
Condition: New
€ 18.99€ 14.04
€ 18.99
€ 14.04
Hardcover. Dal is to India what pasta is to Italy. Cheap to produce, highly nutritional, suitable for long storage and capable of being cooked in a basic pot on an open fire, dal has been providing nourishment to millions of Indians for millennia Num Pages: 124 pages, full colour illustrations throughout. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 248 x 172 x 18. Weight in Grams: 634.
- Publisher
- Grub Street United Kingdom
- Number of pages
- 124
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781909166059
- ISBN
- 9781909166059
Hardback
Condition: New
€ 29.85
€ 29.85
Hardback. The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. It was first published by Grub Street in 2000, since then it has never been out of print, and is justly regarded as a classic. It is now re-issued in an updated and revised edition with colour photographs throughout. Num Pages: 384 pages, Colour photography throughout. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 240 x 170. .
- Publisher
- Grub Street
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781910690369
- ISBN
- 9781910690369
Hardback
Condition: New
€ 33.99€ 24.42
€ 33.99
€ 24.42
Hardcover. .
- Publisher
- Ten Speed Press
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1St Edition
- Condition
- New
- SKU
- V9781607744764
- ISBN
- 9781607744764
Hardback
Condition: New
€ 23.99€ 17.65
€ 23.99
€ 17.65
Hardcover. Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes. Num Pages: 432 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 251 x 197 x 39. Weight in Grams: 1462.
- Publisher
- Square Peg
- Format
- Hardback
- Publication date
- 2014
- Edition
- Illustrated edition
- Condition
- New
- SKU
- V9780224096010
- ISBN
- 9780224096010
Hardback
Condition: New
€ 40.99€ 26.88
€ 40.99
€ 26.88
Hardcover. Sweets & Desserts of the Middle East is regarded as the seminal work on the subject but it had been out of print for almost thirty years. At last here in a new edition is the Middle Eastern cookbook that everyone wants. Num Pages: 224 pages, colour illustrations. BIC Classification: 1FB; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 191 x 255 x 23. Weight in Grams: 994.
- Publisher
- Grub Street United Kingdom
- Number of pages
- 224
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781909166073
- ISBN
- 9781909166073
Hardback
Condition: New
€ 25.99€ 19.34
€ 25.99
€ 19.34
Paperback. This book was written after Claudia Roden spent a year in Italy researching the subject of food. It covers: regional recipes; country cooking; the bravura of grand dishes; pastas; seafood; rice dishes; and authentic Italian desserts. Num Pages: 448 pages, halftones. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 215 x 137 x 29. Weight in Grams: 478.
- Publisher
- Vintage United Kingdom
- Number of pages
- 448
- Format
- Paperback
- Publication date
- 1998
- Edition
- New Ed
- Condition
- New
- SKU
- V9780099273257
- ISBN
- 9780099273257
Paperback
Condition: New
€ 23.99€ 16.61
€ 23.99
€ 16.61