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National & regional cuisine
Results 441 - 460 of 910
National & regional cuisine
Hardback. Num Pages: 256 pages. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). Dimension: 232 x 187 x 22. Weight in Grams: 646.
- Publisher
- HarperCollins Publishers Inc
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9780062438546
- ISBN
- 9780062438546
Hardback
Condition: New
€ 32.99€ 30.26
€ 32.99
€ 30.26
Paperback. These wholesome and traditional recipes have been carefully collected and baked by Ruth Isabel Ross over many years. This is good, plain, wholesome, traditional cooking at its best. Editor(s): Coyle, Eveleen. Num Pages: 112 pages, Ill. BIC Classification: 1DBR; WBN; WBVS. Category: (G) General (US: Trade). Dimension: 184 x 124 x 9. Weight in Grams: 130.
- Publisher
- Gill Books
- Format
- Paperback
- Publication date
- 2003
- Condition
- New
- SKU
- V9780717135394
- ISBN
- 9780717135394
Paperback
Condition: New
€ 8.69
€ 8.69
Hardback. The third book in the Cult Recipes series, following New York and Venice, Tokyo Cult Recipes demystifies Japanese food, making the city's classic recipes easy to try at home. There are over 100 rrecipes for miso, sushi, soba noodles, bentos, sushi, fried rice, Japanese tapas, desserts, cakes and sweets. Num Pages: 272 pages. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 217 x 268 x 33. Weight in Grams: 1322.
- Publisher
- Murdoch Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781743365953
- ISBN
- 9781743365953
Hardback
Condition: New
€ 33.99€ 29.12
€ 33.99
€ 29.12
Paperback. Num Pages: 180 pages. BIC Classification: 1FMS; 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 259 x 196 x 26. Weight in Grams: 948.
- Publisher
- Marshall Cavendish International (Asia) Pte Ltd Singapore
- Number of pages
- 180
- Format
- Paperback
- Publication date
- 2012
- Edition
- Reprint
- Condition
- New
- SKU
- V9789814346443
- ISBN
- 9789814346443
Paperback
Condition: New
€ 43.99€ 38.97
€ 43.99
€ 38.97
Paperback. Num Pages: 91 pages, colour photos. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 210 x 170 x 8. Weight in Grams: 250.
- Publisher
- Blue Dome Press
- Format
- Paperback
- Publication date
- 2023
- Condition
- New
- SKU
- V9781935295488
- ISBN
- 9781935295488
Paperback
Condition: New
€ 13.99€ 11.12
€ 13.99
€ 11.12
Hardcover. Features recipes that range across the menu, including non-grilled recipes for what to eat while you're building the fire. Num Pages: 320 pages, 250 colour photos throughout. BIC Classification: 1KLSA; WBN; WBS. Category: (G) General (US: Trade). Dimension: 260 x 225 x 29. Weight in Grams: 1336.
- Publisher
- Artisan Division of Workman Publishing
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781579653545
- ISBN
- 9781579653545
Hardback
Condition: New
€ 43.99€ 33.73
€ 43.99
€ 33.73
Hardback. Debut cookbook from the Observer's Rising Star in Food 2015. Num Pages: 240 pages, 200 colour illustrations. BIC Classification: 1DV; WBN. Category: (G) General (US: Trade). Dimension: 256 x 196 x 28. Weight in Grams: 1006.
- Publisher
- Octopus Publishing Group
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781784720384
- ISBN
- 9781784720384
Hardback
Condition: New
€ 34.99€ 23.86
€ 34.99
€ 23.86
Hardback. 'The food is flawless.. absolutely phenomenal, I was blown away.' Angela Hartnett Num Pages: 272 pages. BIC Classification: 1FKA; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 199 x 251 x 26. Weight in Grams: 1054.
- Publisher
- Headline Publishing Group
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781444734744
- ISBN
- 9781444734744
Hardback
Condition: New
€ 40.99€ 27.05
€ 40.99
€ 27.05
Hardcover. Series: Flavours of Wales. Num Pages: 48 pages. BIC Classification: 1DBKW; WBN; WBT. Category: (G) General (US: Trade). Dimension: 159 x 158 x 9. Weight in Grams: 182.
- Publisher
- Graffeg Limited
- Format
- Hardback
- Publication date
- 2017
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781910862049
- ISBN
- 9781910862049
Hardback
Condition: New
€ 13.99€ 11.73
€ 13.99
€ 11.73
Hardcover. Num Pages: 112 pages, 49 colour photos. BIC Classification: 1DVWYS; WBN. Category: (G) General (US: Trade). Dimension: 217 x 240 x 16. Weight in Grams: 654.
- Publisher
- Schiffer Publishing Ltd
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780764347603
- ISBN
- 9780764347603
Hardback
Condition: New
€ 26.99€ 25.45
€ 26.99
€ 25.45
Hardcover. .
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 80
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781908991263
- ISBN
- 9781908991263
Hardback
Condition: New
€ 13.99€ 11.76
€ 13.99
€ 11.76
Hardcover. Taste of Persia is an adventure of discover - not only of a fascinating region, rich with history and variety, but of a wealth of culinary traditions and innovations as well. Num Pages: 400 pages, 160 colour photographs. BIC Classification: 1FBN; WBN; WBV. Category: (G) General (US: Trade). Dimension: 206 x 326 x 32. Weight in Grams: 1424.
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2016
- Edition
- y First printing
- Condition
- New
- SKU
- V9781579655488
- ISBN
- 9781579655488
Hardback
Condition: New
€ 43.99€ 33.73
€ 43.99
€ 33.73
Hardcover. A guide to the authentic food of Southeast Asia. It helps readers learns how to make Samlor kako, a stir-fried pork and vegetable soup flavoured with an array of spices. It includes the recipe for Pho Bo, a Vietnamese beef noodle soup. It features over 150 recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia and Bali. Num Pages: 320 pages, Illustrations. BIC Classification: 1F; WBB; WBN. Category: (G) General (US: Trade). Dimension: 255 x 200 x 33. Weight in Grams: 1204.
- Edition
- Illustrated
- Publisher
- BBC Books
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2009
- Condition
- New
- SKU
- V9781846077166
- ISBN
- 9781846077166
Hardback
Condition: New
€ 34.99€ 25.52
€ 34.99
€ 25.52
Hardcover. Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 213 x 21. Weight in Grams: 636.
- Publisher
- W&N
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780297868934
- ISBN
- 9780297868934
Hardback
Condition: New
€ 19.99€ 15.10
€ 19.99
€ 15.10
Hardcover. Wales is justly famous for its unspoilt landscapes and fresh, natural ingredients. This book provides a tasty sampler of the country's cuisine. It features dishes such as: Glamorgan Sausages, Bacon with Parsley Sauce, Lamb Broth and Scallops with Bacon and Sage, as well as local treats such as Bakestone Bread, Anglesey Eggs and Snowdon Pudding. Num Pages: 64 pages, over 130 photographs. BIC Classification: 1DBKW; WBN. Category: (G) General (US: Trade). Dimension: 167 x 169 x 15. Weight in Grams: 256.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754830207
- ISBN
- 9780754830207
Hardback
Condition: New
€ 8.99€ 8.31
€ 8.99
€ 8.31
Hardcover. A classic and inspirational culinary guide to regional French cooking from Britain's master chef. Num Pages: 352 pages. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 249 x 197 x 33. Weight in Grams: 1332.
- Publisher
- Weidenfeld & Nicolson
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2012
- Condition
- New
- SKU
- V9780297867234
- ISBN
- 9780297867234
Hardback
Condition: New
€ 40.99€ 27.05
€ 40.99
€ 27.05
Paperback. Intends to recall the author's relationship with China and its food, from her encounter with the delicious cuisine of Sichuan Province, to brushes with corruption, environmental degradation and greed. From the markets of Sichuan to the bleached landscape of northern Gansu Province, this work presents an account of the Chinese culinary culture. Num Pages: 320 pages, line drawings. BIC Classification: 1FPC; WBN; WTL. Category: (G) General (US: Trade). Dimension: 209 x 197 x 21. Weight in Grams: 222.
- Publisher
- Ebury Press United Kingdom
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9780091918323
- ISBN
- 9780091918323
Paperback
Condition: New
€ 17.99€ 14.33
€ 17.99
€ 14.33
Paperback. Braising uses a moist heat technique, in which food and a small amount of liquid are placed in a closed container and cooked over a long period of time. In this title, the author has collected the world's best braised dishes. It includes recipes for all kinds of braises - from meat to fish to vegetables - from around the globe. Num Pages: 256 pages, 4-8 Page Colour Inserts. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 230 x 187 x 21. Weight in Grams: 690.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2013
- Edition
- Reprint
- Condition
- New
- SKU
- V9780062232380
- ISBN
- 9780062232380
Paperback
Condition: New
€ 21.99€ 21.50
€ 21.99
€ 21.50
Paperback. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Num Pages: 156 pages. BIC Classification: 1DBK; WBN. Category: (G) General (US: Trade). Dimension: 180 x 144 x 13. Weight in Grams: 248. Seasonal British Cooking. 156 pages. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Cateogry: (G) General (US: Trade). BIC Classification: 1DBK; WBN. Dimension: 180 x 144 x 13. Weight: 248.
- Publisher
- Clearview
- Number of pages
- 156
- Format
- Paperback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781908337078
- ISBN
- 9781908337078
Paperback
Condition: New
€ 13.99€ 11.38
€ 13.99
€ 11.38
Paperback. Easy, inventive, and delicious recipes for the most versatile pot in the kitchen! * Dutch ovens are kitchen essentials--they're the best choice for braises, pot roasts, stews, casseroles, deep frying, poaching, and more! Series: Everything. Num Pages: 320 pages, 8-pg 4-c insert. BIC Classification: 1DDN; WBN; WBS. Category: (G) General (US: Trade). Dimension: 205 x 244 x 20. Weight in Grams: 500.
- Publisher
- Adams Media
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781440597619
- ISBN
- 9781440597619
Paperback
Condition: New
€ 20.99€ 19.69
€ 20.99
€ 19.69